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Preservation of Fruits and Vegetables by Freezing in the Pacific Northwest

Preservation of Fruits and Vegetables by Freezing in the Pacific Northwest PDF Author: Helmut Charles Diehl
Publisher:
ISBN:
Category : Frozen fruit
Languages : en
Pages : 64

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Book Description

Preservation of Fruits and Vegetables by Freezing in the Pacific Northwest

Preservation of Fruits and Vegetables by Freezing in the Pacific Northwest PDF Author: Helmut Charles Diehl
Publisher:
ISBN:
Category : Frozen fruit
Languages : en
Pages : 64

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Book Description

Bibliography on Freezing Preservation of Fruits and Vegetables

Bibliography on Freezing Preservation of Fruits and Vegetables PDF Author: J. A. Berry
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 74

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Book Description

General Information on the Freezing Preservation of Fruits and Vegetables

General Information on the Freezing Preservation of Fruits and Vegetables PDF Author: J. A. Berry
Publisher:
ISBN:
Category : Frozen fruit
Languages : en
Pages : 4

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Book Description

Procedures for Home Freezing of Vegetables, Fruits, and Prepared Foods

Procedures for Home Freezing of Vegetables, Fruits, and Prepared Foods PDF Author: Elsie Halstrom Dawson
Publisher:
ISBN:
Category : Frozen foods
Languages : en
Pages : 116

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Book Description

Instructions on Processing for Community Frozen-food Locker Plants

Instructions on Processing for Community Frozen-food Locker Plants PDF Author: Marion Brooks Matlack
Publisher:
ISBN:
Category : Cold-storage lockers
Languages : en
Pages : 60

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Book Description

Miscellaneous Publication

Miscellaneous Publication PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 96

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Book Description

The Freezing Preservation of Foods

The Freezing Preservation of Foods PDF Author: Donald Kiteley Tressler
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 1244

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Book Description

Community Food Preservation Centers

Community Food Preservation Centers PDF Author: Bess Furman
Publisher:
ISBN:
Category : Emergency food supply
Languages : en
Pages : 72

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Book Description
Community food preservation--families getting together in a neighborly way to can, brine, preserve, or store an oversupply for a coming need--is as old as America and as new as all-out defense.

Survey of Food and Nutrition Research in the United States, 1948-1949

Survey of Food and Nutrition Research in the United States, 1948-1949 PDF Author: National Research Council (U.S.). Committee on Survey of Food and Nutrition Research
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 352

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Book Description

Survey of Food and Nutrition Research in the United States

Survey of Food and Nutrition Research in the United States PDF Author: National Research Council (U.S.). Committee on Survey of Food and Nutrition Research
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 746

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Book Description
A Compilation or Research Pertaining to Foods and Nutrition in Academic, Gevernmental and Industrial Laboratories.