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Author: Moment
Publisher: CRC Press
ISBN: 1351092022
Category : Medical
Languages : en
Pages : 270
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Book Description
The general plan of this volume, Nutritional Approaches to Aging Research is for each chapter to present first a reasonably succinct state-of-the-art appraisal of present knowledge in the particular field or problem covered. This will vary considerable depending on the subject matter. Following this, each chapter will focus on the problems and pitfalls, both conceptual and technological, of work in the particular field and, no less important, present some of the opportunities and implications of work in that particular area.
Author: Moment
Publisher: CRC Press
ISBN: 1351092022
Category : Medical
Languages : en
Pages : 270
Get Book Here
Book Description
The general plan of this volume, Nutritional Approaches to Aging Research is for each chapter to present first a reasonably succinct state-of-the-art appraisal of present knowledge in the particular field or problem covered. This will vary considerable depending on the subject matter. Following this, each chapter will focus on the problems and pitfalls, both conceptual and technological, of work in the particular field and, no less important, present some of the opportunities and implications of work in that particular area.
Author: Morris Rockstein
Publisher: Elsevier
ISBN: 0323157173
Category : Medical
Languages : en
Pages : 297
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Book Description
Nutrition, Longevity, and Aging documents the proceedings of a symposium on ""Nutrition, Longevity, and Aging,"" held at the University of Miami School of Medicine, February 26-27, 1976, sponsored by the Training Program in Cellular Aging of the Departments of Physiology/Biophysics and Microbiology. Clinicians and research scientists working in the field of nutrition and closely related specialities were invited to relate their expertise on specific problems in the study of gerontology as well as to general aspects of the aging process. Some of the papers employed animal models—a basic tool in gerontological research—to investigate the relationship of nutrition to aging. Others discuss the effects of diet on increasing longevity as well as reducing the incidence or severity of diseases common in the aging human population (e.g., diabetes mellitus, stroke, atherosclerosis, obesity). The Editors hope that the contents of this volume will serve to stimulate clinical researchers as well as basic scientists to undertake investigations involving the nutritional basis of many of the basic problems encountered in the study of aging.
Author: United States. Health Resources Administration
Publisher:
ISBN:
Category : Health planning
Languages : en
Pages : 52
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Book Description
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages :
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Book Description
First multi-year cumulation covers six years: 1965-70.
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1554
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Book Description
Author: J. Richard Blanchard
Publisher: Univ of California Press
ISBN: 0520328736
Category : Science
Languages : en
Pages : 748
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Book Description
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.
Author: Mark K. Sherwood
Publisher:
ISBN:
Category : Budgets, Personal
Languages : en
Pages : 542
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Author:
Publisher:
ISBN:
Category : Data centers
Languages : en
Pages : 262
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Author: United States. Federal Interagency Committee on Education. Subcommittee on Education for Disadvantaged and Minorities. Poverty Studies Task Force
Publisher:
ISBN:
Category : Cost and standard of living
Languages : en
Pages : 560
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Book Description
Author: Betty B. Peterkin
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 144
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Book Description
