Western Journal of Agricultural Economics PDF Download
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Author:
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ISBN:
Category : Agriculture
Languages : en
Pages : 584
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 584
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Author:
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ISBN:
Category : Dissertation abstracts
Languages : en
Pages : 568
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ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 794
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Author:
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Category : Dissertations, Academic
Languages : en
Pages : 808
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Vols. for 1973- include the following subject areas: Biological sciences, Agriculture, Chemistry, Environmental sciences, Health sciences, Engineering, Mathematics and statistics, Earth sciences, Physics, Education, Psychology, Sociology, Anthropology, History, Law & political science, Business & economics, Geography & regional planning, Language & literature, Fine arts, Library & information science, Mass communications, Music, Philosophy and Religion.
Author:
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ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 808
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Author: Hawaii Agricultural Experiment Station
Publisher:
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Category : Agriculture
Languages : en
Pages : 28
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ISBN:
Category : Agriculture
Languages : en
Pages : 1238
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Author:
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ISBN:
Category : Toxicology
Languages : en
Pages : 884
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Author: Bambang Kuswandi
Publisher: CRC Press
ISBN: 1000170438
Category : Science
Languages : en
Pages : 324
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Here is an abundance of valuable information on different sensing techniques for fruits and vegetables. The volume covers emerging technologies, such as NMR, MRI, wireless sensor networks (WSN), and radio-frequency identification (RFID) and their potential for industrial applications. Key features of the volume: • Provides an inclusive review of the developments of sensors for quality analysis and inspection of fresh fruits and vegetables • Fosters an understanding of the basic sensing techniques for quality assessment of fresh fruits and vegetables • Covers advanced sensing technologies, including computer vision, spectroscopy, X-rays, magnetic resonance, mechanical contact, wireless sensor networks, and radio-frequency identification sensors • Reviews the significant progress in sensor development of noninvasive techniques for quality assessment of fruits and vegetables
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ISBN:
Category : Agriculture
Languages : en
Pages : 1742
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