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Author: Paul Smith
Publisher:
ISBN:
Category :
Languages : en
Pages : 62
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Book Description
The breeding, raising and production of snails is known as Heliculture. Snails are useful for their meat as well as their shell and slimes which are harvested and crushed for pharmaceutical purposes and possibly for animal feed because it is a rich source of calcium needed by both human and animals. Snail farming is different from many other livestock farming, because it requires very little startup capital and low cost of operation and the risk involved is very minimal. Snail farming is very easy and this can even be carried out in part of your garden, side of the house and from the back of your house or any other available land.The simple guide provided in this book is all comprehensive and well detailed to guide you through snail farming.
Author: Paul Smith
Publisher:
ISBN:
Category :
Languages : en
Pages : 62
Get Book Here
Book Description
The breeding, raising and production of snails is known as Heliculture. Snails are useful for their meat as well as their shell and slimes which are harvested and crushed for pharmaceutical purposes and possibly for animal feed because it is a rich source of calcium needed by both human and animals. Snail farming is different from many other livestock farming, because it requires very little startup capital and low cost of operation and the risk involved is very minimal. Snail farming is very easy and this can even be carried out in part of your garden, side of the house and from the back of your house or any other available land.The simple guide provided in this book is all comprehensive and well detailed to guide you through snail farming.
Author: Joseph R. Cobbinah
Publisher:
ISBN:
Category : Snail farming
Languages : en
Pages : 49
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Book Description
Author: Andrew B. Forbes
Publisher: CABI
ISBN: 178924515X
Category : Medical
Languages : en
Pages : 391
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Book Description
Understanding parasite biology and impact is essential when giving advice on parasite control in farm animals. In the first review devoted to parasites of domestic cattle and sheep alone, this book provides in-depth, focused advice which can be tailored to individual farms. It considers the impact of parasites, both as individual species and as co-infections, as well as epidemiological information, monitoring, and diagnostic procedures. Supported throughout by diagrams and photos to aid diagnosis, it also reviews the basis for control measures such as the responsible use of parasiticides, adaptive animal husbandry and other management practices.
Author: William A. Radford
Publisher:
ISBN:
Category : Farm buildings
Languages : en
Pages : 164
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Book Description
Author: Sandra Shumway
Publisher: 5m Books Ltd
ISBN: 1789181461
Category : Technology & Engineering
Languages : en
Pages : 740
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Book Description
Molluscan Shellfish Aquaculture is a useable manual for all those interested in an up-to-date introduction to the field. Each of the major cultured species of commercial importance is covered, providing cutting-edge information of practical use to all those involved in shellfish aquaculture. The book’s editor and chapter authors are among the most widely known and respected authorities working in the industry and academia. Species covered include mussels, clams, oysters (including pearl oysters), scallops, cephalopods, abalone and gastropods. Molluscan Shellfish Aquaculture contains a huge wealth of information of great use for personnel working in the industry, with chapters covering site selection, hatchery construction, disease, biofouling, best management practice and certification. 5m Books
Author: Robert Cameron
Publisher: HarperCollins UK
ISBN: 0008203490
Category : Nature
Languages : en
Pages : 826
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Book Description
Slugs and snails are part of the great Phylum Mollusca, a group that contains creatures as varied as the fast-moving squid or the sedentary clams, cockles and mussels. The largest group, however, are the gastropods, animals originally with a single foot and a single coiled shell.
Author: Barbara Vincent
Publisher: CSIRO PUBLISHING
ISBN: 1486306594
Category : Technology & Engineering
Languages : en
Pages : 273
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Book Description
Goat meat is growing in popularity in Australia and is also an important export industry. It offers many opportunities for large- and small-scale farmers who need to diversify or seek alternative enterprises. Farming Meat Goats provides producers with comprehensive and practical information on all aspects of the goat meat industry. It covers selecting and preparing a property, choosing breeding stock, breeding, health care and nutrition, drought feeding, condition scoring and marketing. This second edition of Farming Meat Goats has been updated throughout and contains new information about the National Livestock Identification System, current regulations for ovine Johne's disease and animal welfare during transportation, and information about marketing. It will allow farmers to produce animals to specification for targeted markets in Australia and overseas including: butchers; supermarkets; restaurants; on-farm live sales; sales to abattoirs that specialise in Halal kills; and breeding stock either as replacements or for improved herd genetics.
Author: E. Owen
Publisher: 5m Books Ltd
ISBN: 1910455776
Category : Medical
Languages : en
Pages : 602
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Book Description
This unique report involving 105 contributors from 26 countries provides invaluable information concerning livestock keeping and poverty alleviation in developing countries.
Author: Jonathan Waldman
Publisher: Simon and Schuster
ISBN: 1451691602
Category : Science
Languages : en
Pages : 304
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Book Description
Originally publlished in hardcover in 2015 by Simon & Schuster.
Author: Kathleen A. Cooney
Publisher: John Wiley & Sons
ISBN: 1118335554
Category : Medical
Languages : en
Pages : 226
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Book Description
Veterinary Euthanasia Techniques: A Practical Guide provides detailed guidance on euthanasia procedures in a wide variety of species, including dogs, cats, exotics, horses, and production animals. Based on the current AVMA guidelines, the book offers step-by-step descriptions of the recommended methods of euthanasia, giving all the information needed to perform these techniques with confidence. Veterinary Euthanasia Techniques helps practitioners, students, and technicians expand their knowledge base and provide competent, compassionate euthanasia services. Including information on client considerations, equipment, positioning, sedation, and aftercare, the focus of the book is on providing detailed procedures for correctly performing euthanasia. Veterinary Euthanasia Techniques presents complete information on euthanasia, offering specific advice to improve skills and aid in decision making.
