Author: John Thorne
Publisher: Macmillan + ORM
ISBN: 1429930454
Category : Cooking
Languages : en
Pages : 563
Book Description
Pot on the Fire is the latest collection from "the most enticingly serendipitous voice on the culinary front since Elizabeth David and M.F.K. Fisher" (Connoisseur). As the title suggests, it celebrates-and, in classic Thorne style, ponders, probes, and scrutinizes-a lifelong engagement with the elements of cooking, and elemental cooking from cioppino to kedgeree. John Thorne's curiosity ranges far and wide, from nineteenth-century famine-struck Ireland to the India of the British Raj, from the Italian cucina to the venerable American griddle. Whether on the trail of a mysterious Vietnamese sandwich ("Banh Mi and Me") or "The Best Cookies in the World," whether "Desperately Resisting Risotto" or discovering the perfect breakfast, Thorne is an erudite and intrepid guide who, in unveiling the gastronomic wonders of the world, also reveals us to ourselves.
Pot on the Fire
Author: John Thorne
Publisher: Macmillan + ORM
ISBN: 1429930454
Category : Cooking
Languages : en
Pages : 563
Book Description
Pot on the Fire is the latest collection from "the most enticingly serendipitous voice on the culinary front since Elizabeth David and M.F.K. Fisher" (Connoisseur). As the title suggests, it celebrates-and, in classic Thorne style, ponders, probes, and scrutinizes-a lifelong engagement with the elements of cooking, and elemental cooking from cioppino to kedgeree. John Thorne's curiosity ranges far and wide, from nineteenth-century famine-struck Ireland to the India of the British Raj, from the Italian cucina to the venerable American griddle. Whether on the trail of a mysterious Vietnamese sandwich ("Banh Mi and Me") or "The Best Cookies in the World," whether "Desperately Resisting Risotto" or discovering the perfect breakfast, Thorne is an erudite and intrepid guide who, in unveiling the gastronomic wonders of the world, also reveals us to ourselves.
Publisher: Macmillan + ORM
ISBN: 1429930454
Category : Cooking
Languages : en
Pages : 563
Book Description
Pot on the Fire is the latest collection from "the most enticingly serendipitous voice on the culinary front since Elizabeth David and M.F.K. Fisher" (Connoisseur). As the title suggests, it celebrates-and, in classic Thorne style, ponders, probes, and scrutinizes-a lifelong engagement with the elements of cooking, and elemental cooking from cioppino to kedgeree. John Thorne's curiosity ranges far and wide, from nineteenth-century famine-struck Ireland to the India of the British Raj, from the Italian cucina to the venerable American griddle. Whether on the trail of a mysterious Vietnamese sandwich ("Banh Mi and Me") or "The Best Cookies in the World," whether "Desperately Resisting Risotto" or discovering the perfect breakfast, Thorne is an erudite and intrepid guide who, in unveiling the gastronomic wonders of the world, also reveals us to ourselves.
Hot Pot Night!
Author: Vincent Chen
Publisher: Charlesbridge Publishing
ISBN: 1623541204
Category : Juvenile Fiction
Languages : en
Pages : 40
Book Description
Hot pot, hot pot! Hits the right spot! What's for dinner? A Taiwanese American child brings his diverse neighbors together to make a tasty communal meal. Together, they cook up a steaming family dinner that celebrates community, cooperation, and culture. Includes a family recipe for hot pot!
Publisher: Charlesbridge Publishing
ISBN: 1623541204
Category : Juvenile Fiction
Languages : en
Pages : 40
Book Description
Hot pot, hot pot! Hits the right spot! What's for dinner? A Taiwanese American child brings his diverse neighbors together to make a tasty communal meal. Together, they cook up a steaming family dinner that celebrates community, cooperation, and culture. Includes a family recipe for hot pot!
Cooking with Fire
Author: Paula Marcoux
Publisher: Storey Publishing, LLC
ISBN: 1603429123
Category : Cooking
Languages : en
Pages : 321
Book Description
Revel in the fun of cooking with live fire. This hot collection from food historian and archaeologist Paula Marcoux includes more than 100 fire-cooked recipes that range from cheese on a stick to roasted rabbit and naan bread. Marcoux’s straightforward instructions and inspired musings on cooking with fire are paired with mouthwatering photographs that will have you building primitive bread ovens and turning pork on a homemade spit. Gather all your friends around a fire and start the feast.
Publisher: Storey Publishing, LLC
ISBN: 1603429123
Category : Cooking
Languages : en
Pages : 321
Book Description
Revel in the fun of cooking with live fire. This hot collection from food historian and archaeologist Paula Marcoux includes more than 100 fire-cooked recipes that range from cheese on a stick to roasted rabbit and naan bread. Marcoux’s straightforward instructions and inspired musings on cooking with fire are paired with mouthwatering photographs that will have you building primitive bread ovens and turning pork on a homemade spit. Gather all your friends around a fire and start the feast.
Stirring the Pot
Author: Traci Mitchell
Publisher:
ISBN: 9781637304532
Category : Body, Mind & Spirit
Languages : en
Pages : 152
Book Description
Many women are stuck in their day-to-day routine with so much noise overwhelming them - who they should be, what they should be doing, and how they should be doing it. They don't realize that they are superheroes in disguise, donning invisible capes and capable of fulfilling their goals and ambitions. In Stirring the Pot, author Traci Mitchell takes a closer look at successful, accomplished women who are living their lives on purpose, and what it takes to be an inspiration to oneself and those around you. You'll hear lessons learned from well-known women including: Oprah Winfrey Ariana Grande Winnie Mandela Learn more about your inner strengths and gifts. See just how phenomenal you can truly be. Traci Mitchell's Stirring the Pot provides all the info you need for self-empowerment and purpose. Women are capable of making what may seem impossible, possible. It's as simple as believing in yourself and finding others to walk with you.
Publisher:
ISBN: 9781637304532
Category : Body, Mind & Spirit
Languages : en
Pages : 152
Book Description
Many women are stuck in their day-to-day routine with so much noise overwhelming them - who they should be, what they should be doing, and how they should be doing it. They don't realize that they are superheroes in disguise, donning invisible capes and capable of fulfilling their goals and ambitions. In Stirring the Pot, author Traci Mitchell takes a closer look at successful, accomplished women who are living their lives on purpose, and what it takes to be an inspiration to oneself and those around you. You'll hear lessons learned from well-known women including: Oprah Winfrey Ariana Grande Winnie Mandela Learn more about your inner strengths and gifts. See just how phenomenal you can truly be. Traci Mitchell's Stirring the Pot provides all the info you need for self-empowerment and purpose. Women are capable of making what may seem impossible, possible. It's as simple as believing in yourself and finding others to walk with you.
What is Reformed Theology?
Author: R. C. Sproul
Publisher: Baker Books
ISBN: 1585586528
Category : Religion
Languages : en
Pages : 254
Book Description
What Do the Five Points of Calvinism Really Mean? Many have heard of Reformed theology, but may not be certain what it is. Some references to it have been positive, some negative. It appears to be important, and they'd like to know more about it. But they want a full, understandable explanation, not a simplistic one. What Is Reformed Theology? is an accessible introduction to beliefs that have been immensely influential in the evangelical church. In this insightful book, R. C. Sproul walks readers through the foundations of the Reformed doctrine and explains how the Reformed belief is centered on God, based on God's Word, and committed to faith in Jesus Christ. Sproul explains the five points of Reformed theology and makes plain the reality of God's amazing grace.
Publisher: Baker Books
ISBN: 1585586528
Category : Religion
Languages : en
Pages : 254
Book Description
What Do the Five Points of Calvinism Really Mean? Many have heard of Reformed theology, but may not be certain what it is. Some references to it have been positive, some negative. It appears to be important, and they'd like to know more about it. But they want a full, understandable explanation, not a simplistic one. What Is Reformed Theology? is an accessible introduction to beliefs that have been immensely influential in the evangelical church. In this insightful book, R. C. Sproul walks readers through the foundations of the Reformed doctrine and explains how the Reformed belief is centered on God, based on God's Word, and committed to faith in Jesus Christ. Sproul explains the five points of Reformed theology and makes plain the reality of God's amazing grace.
Drawn by Fire 4
Author: Paul Combs
Publisher: Fire Engineering Books
ISBN: 1593705085
Category : Technology & Engineering
Languages : en
Pages : 196
Book Description
Paul Combs has returned with a brand new collection of his fire service editorials, Drawn by Fire 4. Paul began his fire service journey in 1995. He is a retired lieutenant for the City of Bryan (OH) Fire Department and continues to instruct for the Bryan Regional Training Academy. He is an FDIC keynoter, classroom presenter, and HOT instructor. He is an instructor for On Scene Training Associates and a national speaker. Paul sees and captures moments that help us all take a good look at ourselves and learn from it. He does it as no one else can—with humor, irreverence, respect, insight, compassion, and the skills of an award-winning illustrator. “This book should be on the coffee table in every firefighter’s home and on the kitchen table in every firehouse. Paul Combs’s books are like magnets. They can be picked up and opened to any page at any time, and the reader will be entertained. More importantly, they make you think and encourage you to do the right thing.” —Deputy District Chief Steve Chikerotis, Chicago Fire Department (ret.) “To Paul’s readers, buckle up, hold on tight, and keep your arms and legs inside the car at all times, because you’re about to go on a fantastic fire service ride.” —Deputy Fire Chief Aaron Heller, Hamilton (NJ) Fire Department
Publisher: Fire Engineering Books
ISBN: 1593705085
Category : Technology & Engineering
Languages : en
Pages : 196
Book Description
Paul Combs has returned with a brand new collection of his fire service editorials, Drawn by Fire 4. Paul began his fire service journey in 1995. He is a retired lieutenant for the City of Bryan (OH) Fire Department and continues to instruct for the Bryan Regional Training Academy. He is an FDIC keynoter, classroom presenter, and HOT instructor. He is an instructor for On Scene Training Associates and a national speaker. Paul sees and captures moments that help us all take a good look at ourselves and learn from it. He does it as no one else can—with humor, irreverence, respect, insight, compassion, and the skills of an award-winning illustrator. “This book should be on the coffee table in every firefighter’s home and on the kitchen table in every firehouse. Paul Combs’s books are like magnets. They can be picked up and opened to any page at any time, and the reader will be entertained. More importantly, they make you think and encourage you to do the right thing.” —Deputy District Chief Steve Chikerotis, Chicago Fire Department (ret.) “To Paul’s readers, buckle up, hold on tight, and keep your arms and legs inside the car at all times, because you’re about to go on a fantastic fire service ride.” —Deputy Fire Chief Aaron Heller, Hamilton (NJ) Fire Department
Food by Fire
Author: Derek Wolf
Publisher:
ISBN: 1592339751
Category : Cooking
Languages : en
Pages : 215
Book Description
Food by Fire, based on the popular blog and Instagram Over the Fire Cooking, covers everything from easy wins for live fire grilling beginners to unique techniques from around the world.
Publisher:
ISBN: 1592339751
Category : Cooking
Languages : en
Pages : 215
Book Description
Food by Fire, based on the popular blog and Instagram Over the Fire Cooking, covers everything from easy wins for live fire grilling beginners to unique techniques from around the world.
Isla to Island
Author: Alexis Castellanos
Publisher: Simon and Schuster
ISBN: 1534469230
Category : Juvenile Fiction
Languages : en
Pages : 192
Book Description
"A wordless graphic novel in which twelve-year-old Marisol must adapt to a new life 1960s Brooklyn after her parents send her to the United States from Cuba to keep her safe during Castro's regime."--
Publisher: Simon and Schuster
ISBN: 1534469230
Category : Juvenile Fiction
Languages : en
Pages : 192
Book Description
"A wordless graphic novel in which twelve-year-old Marisol must adapt to a new life 1960s Brooklyn after her parents send her to the United States from Cuba to keep her safe during Castro's regime."--
Farm Blacksmithing
Author: James Meddick Drew
Publisher:
ISBN:
Category : Blacksmithing
Languages : en
Pages : 112
Book Description
Publisher:
ISBN:
Category : Blacksmithing
Languages : en
Pages : 112
Book Description
Men with the Pot Cookbook
Author: Kris Szymanski
Publisher:
ISBN: 076037418X
Category : Cooking
Languages : en
Pages : 215
Book Description
From mouthwatering steak to captivating forest and fire photos, online sensation Men with the Pot bring their unique recipes, techniques, and bushcraft to the page with the Men with the Pot Cookbook.
Publisher:
ISBN: 076037418X
Category : Cooking
Languages : en
Pages : 215
Book Description
From mouthwatering steak to captivating forest and fire photos, online sensation Men with the Pot bring their unique recipes, techniques, and bushcraft to the page with the Men with the Pot Cookbook.