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Author: Jeff Zurschmeide
Publisher: Arcadia Publishing
ISBN: 1467130656
Category : History
Languages : en
Pages : 130
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Book Description
In the months following Pearl Harbor, an area of swampy land north of Portland, Oregon, was transformed into shipyard housing, and within six months, Vanport became the fifth-largest city in Oregon. But in 1948, the Columbia River levees burst, and the entire town was washed away. When the waters receded, only the streets of the town remained. Throughout the 1950s, these streets were known for clandestine racing. In the spring of 1961, the Portland Rose Festival Association and Cascade Sports Car Club decided to hold a sports car race on the old blacktop. The Rose Cup races established the viability of West Delta Park as a road racing circuit. Over time, the track was improved and extended by the local racing community, and its name soon changed to Portland International Raceway (PIR). What followed was the development of the only major road racing circuit located inside the borders of a major American city. Trans-Am, IMSA, CART, Champ Car, ALMS, and, of course, NASCAR have all raced at PIR, and the Rose Cup is going strong into its sixth decade.
Author: Jeff Zurschmeide
Publisher: Arcadia Publishing
ISBN: 1467130656
Category : History
Languages : en
Pages : 130
Get Book Here
Book Description
In the months following Pearl Harbor, an area of swampy land north of Portland, Oregon, was transformed into shipyard housing, and within six months, Vanport became the fifth-largest city in Oregon. But in 1948, the Columbia River levees burst, and the entire town was washed away. When the waters receded, only the streets of the town remained. Throughout the 1950s, these streets were known for clandestine racing. In the spring of 1961, the Portland Rose Festival Association and Cascade Sports Car Club decided to hold a sports car race on the old blacktop. The Rose Cup races established the viability of West Delta Park as a road racing circuit. Over time, the track was improved and extended by the local racing community, and its name soon changed to Portland International Raceway (PIR). What followed was the development of the only major road racing circuit located inside the borders of a major American city. Trans-Am, IMSA, CART, Champ Car, ALMS, and, of course, NASCAR have all raced at PIR, and the Rose Cup is going strong into its sixth decade.
Author: Jeff Zurschmeide
Publisher: Arcadia Publishing
ISBN: 1467131466
Category : History
Languages : en
Pages : 128
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Book Description
Portland Speedway, also known as Union Avenue Speedway, opened in the summer of 1936 and enjoyed a 66-year run as the leading oval track in Portland. Originally built as a dirt track on a farmer's field in the far north of the city, the track was known for track roadsters based on Ford's Model T, sprint cars, and stock cars. As returning servicemen discovered a love for racing, the track exploded in popularity after World War II. The track was paved in 1946 and flourished as a center for racing; it even included a drive-in movie theater. Many notable racers, such as Len Sutton, Rolla Vollstedt, Greg Biffle, and Mike Bliss, either started their careers at or visited Portland Speedway. But the real story of Portland Speedway is told in the hundreds of people who made a living or simply enjoyed the racing life while competing at the Pacific Northwest's finest track.
Author:
Publisher: Rowman & Littlefield
ISBN: 0762755806
Category :
Languages : en
Pages : 371
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 114
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Book Description
FIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.
Author: Rachel Dresbeck
Publisher: Rowman & Littlefield
ISBN: 1493028227
Category : Travel
Languages : en
Pages : 281
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Book Description
Insiders' Guide to Portland, Oregon is a beautiful full-color guide and the essential source for in-depth travel information for visitors and locals to this ever-growing city. Written by a local (and true insider), Insiders' Guide to Portland, Oregon offers a personal and practical perspective of this location that makes it a must-have guide for travelers as well as residents looking to rediscover their hometown.
Author: Ann Carroll Burgess
Publisher: ECW Press
ISBN: 1550225863
Category : Electronic books
Languages : en
Pages : 256
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Book Description
This intimate pocket-sized guide to the City of Roses features quirky eccentricities known only to locals, such as weather machine in Pioneer Courthouse Square, the International Rose Test Garden, and the only three-door elevator west of the Mississippi. Also included are details about a bookstore that occupies an entire city block, bus routes, and sites for science fiction aficionados.
Author: Heather Arndt Anderson
Publisher: Rowman & Littlefield
ISBN: 1442227397
Category : Cooking
Languages : en
Pages : 327
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Book Description
The infant city called The Clearing was a bald patch amid a stuttering wood. The Clearing was no booming metropolis; no destination for gastrotourists; no career-changer for ardent chefs — just awkward, palsied steps toward Victorian gentility. In the decades before the remaining trees were scraped from the landscape, Portland’s wood was still a verdant breadbasket, overflowing with huckleberries and chanterelles, venison leaping on cloven hoof. Today, Portland is seen as a quaint village populated by trust fund wunderkinds who run food carts each serving something more precious than the last. But Portland’s culinary history actually tells a different story: the tales of the salmon-people, the pioneers and immigrants, each struggling to make this strange but inviting land between the Pacific and the Cascades feel like home. The foods that many people associate with Portland are derived from and defined by its history: salmon, berries, hazelnuts and beer. But Portland is more than its ingredients. Portland is an eater’s paradise and a cook’s playground. Portland is a gustatory wonderland. Full of wry humor and captivating anecdotes, Portland: A Food Biography chronicles the Rose City’s rise from a muddy Wild West village full of fur traders, lumberjacks and ne’er-do-wells, to a progressive, bustling town of merchants, brewers and oyster parlors, to the critical darling of the national food scene. Heather Arndt Anderson brings to life in lively prose the culinary landscape of Portland, then and now.
Author: Todd Roll
Publisher: Timber Press
ISBN: 1604694238
Category : Travel
Languages : en
Pages : 225
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Book Description
Pedal Portland celebrates the city's passion for pedaling in an accessible, fun, and family-friendly way. It features 25 easy rides that explore the most interesting parts of the city, from north to northwest to northeast, southwest to southeast, and the surrounding areas, like Beaverton and Vancouver. Each ride is accessible to anyone with a bike--including kids. The rides range from eight to twelve miles and many can be shortened by taking advantage of the city's bike-friendly public transportation. Each route features a scavenger hunt that highlights the quirky and interesting sites along the way and includes tips on where to eat, drink, and stop to appreciate the view.
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ISBN:
Category :
Languages : en
Pages : 70
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Book Description
American Motorcyclist magazine, the official journal of the American Motorcyclist Associaton, tells the stories of the people who make motorcycling the sport that it is. It's available monthly to AMA members. Become a part of the largest, most diverse and most enthusiastic group of riders in the country by visiting our website or calling 800-AMA-JOIN.
Author: John Gottberg
Publisher: Sasquatch Books
ISBN: 157061699X
Category : Travel
Languages : en
Pages : 481
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Book Description
Best Places Portland is the smartest guide to one of the hottest cities in America. Whether it’s munching on crepes in Northwest Portland or an afternoon exploring the Garden of the Awakening Orchid, you’ll find the best the city has to offer. The Best Places series offers expert opinions, inside information, and honest advice—from the country’s most respected regional travel series. Includes information on walking tours, fine and performing arts, shopping, and nightlife, and contains reviews of new restaurants, hotels, and brewpubs and wine bars. This new edition includes: updated reviews of food and lodging, an expanded Shopping section, eight new sidebars, expanded coverage on the Oregon wine-growing region.
