World Hunger

World Hunger PDF Author: Joseph Collins
Publisher: Routledge
ISBN: 1134183496
Category : Business & Economics
Languages : en
Pages : 256

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Book Description
The revised edition of this text includes substantial new material on hunger in the aftermath of the Cold War; global food productioin versus population growth; changing demographics and falling birth rates around the world; the shifting focus of foreign assistance in the new world order; structural adjustment and other budget-slashing policies; trade liberalization and free trade agreements; famine and humanitarian interventions; and the thrid worldization of developed nations.

World Hunger

World Hunger PDF Author: Joseph Collins
Publisher: Routledge
ISBN: 1134183496
Category : Business & Economics
Languages : en
Pages : 256

Get Book

Book Description
The revised edition of this text includes substantial new material on hunger in the aftermath of the Cold War; global food productioin versus population growth; changing demographics and falling birth rates around the world; the shifting focus of foreign assistance in the new world order; structural adjustment and other budget-slashing policies; trade liberalization and free trade agreements; famine and humanitarian interventions; and the thrid worldization of developed nations.

Population Growth and Hunger

Population Growth and Hunger PDF Author: United States. Congress. House. Select Committee on Hunger
Publisher:
ISBN:
Category : Food relief, American
Languages : en
Pages : 134

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Book Description


Population and Economy

Population and Economy PDF Author: Tommy Bengtsson
Publisher: OUP Oxford
ISBN: 0191583596
Category : Business & Economics
Languages : en
Pages : 514

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Book Description
Malthus's Essay on the Principle of Population has for the past two centuries been a constant source of inspiration and debate for scholars working on relationships between population and economy in historical perspective. This book of collected essays–an outcome of an A-session held at the 12th International Congress of Economic History in Madrid, 1998–sets a new standard in this active and influential field of research. The contributors go beyond the conventional European and North American geographical boundaries, bringing out new empirical findings and developing new arguments. The volume is divided into three parts. The first section takes up classical issues, the 'positive' and the 'preventive' checks and their determinants, raised by Malthus himself, and examines the issues against fresh evidence from Europe, America, and Asia. These issues are also themes of the second part, devoted to short-term fluctuations in mortality and fertility in relation to prices, wages, and other economic indicators. The final set of chapters is a coherent collection of technically sophisticated articles from an on-going international joint project concerned with how households respond to economic stress in different economic, social and cultural settings, in traditional China, Japan, Sweden, Belgium and Italy. With a brief but well organized introduction, this collection of scholarly essays offers both demographers and economic historians a wealth of exciting findings and stimulating insights.

World Hunger

World Hunger PDF Author: Joseph Collins
Publisher: Routledge
ISBN: 1134183429
Category : Business & Economics
Languages : en
Pages : 283

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Book Description
The revised edition of this text includes substantial new material on hunger in the aftermath of the Cold War; global food productioin versus population growth; changing demographics and falling birth rates around the world; the shifting focus of foreign assistance in the new world order; structural adjustment and other budget-slashing policies; trade liberalization and free trade agreements; famine and humanitarian interventions; and the thrid worldization of developed nations.

The Growth of Hunger

The Growth of Hunger PDF Author: René Dumont
Publisher: Marion Boyars Publishers
ISBN:
Category : Business & Economics
Languages : en
Pages : 248

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Book Description
Monograph on the origins of hunger, malnutrition and starvation in developing countries - examines causes of food shortages such as colonialism, unequal Terms of Trade, population growth, illustrated by several case studies, discusses natural resources, power consumption, green revolution, food aid, etc. And outlines more appropriate agricultural policies involving social participation of the rural population. References.

Famine

Famine PDF Author: Cormac Ó Gráda
Publisher: Princeton University Press
ISBN: 9780691122373
Category : Business & Economics
Languages : en
Pages : 352

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Book Description
History.

World Food, Population, and Development

World Food, Population, and Development PDF Author: Gigi M. Berardi
Publisher: Rowman & Littlefield Publishers
ISBN:
Category : Business & Economics
Languages : en
Pages : 376

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Book Description


Hungry People and Empty Lands

Hungry People and Empty Lands PDF Author: S. Chandrasekhar
Publisher: Routledge
ISBN: 1136883126
Category : Business & Economics
Languages : en
Pages : 310

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Book Description
First published in 1954, this reissue deals with the problem of international tensions arising from demographic and fertility differences, with special reference to such heavily populated Asian countries as China, Japan and India.

The Role of Biotechnology in a Sustainable Food Supply

The Role of Biotechnology in a Sustainable Food Supply PDF Author: Jennie S. Popp
Publisher: Cambridge University Press
ISBN: 1107375673
Category : Science
Languages : en
Pages :

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Book Description
A challenge of our generation is the creation of an efficient system providing sustainable food and fuel from the land whilst also preserving biodiversity and ecosystems. We must feed a human population that is expected to grow to more than nine billion by mid-century. Agricultural biotechnology is one tool that holds potential promise to alleviate hunger and poverty. However, there are complex and interrelated scientific, social, political and ethical questions regarding the widespread use of biotechnology in the food supply. This edited volume discusses diverse perspectives on sustainable food production systems in terms of challenges, opportunities, success stories, barriers and risks associated with agricultural and food biotechnology. The effects of biotechnology on the environment, ethical and moral issues, potential changes to government policies and economics, and social implications are summarised. This book will interest students, professionals and researchers from the areas of bioengineering, agriculture and ecosystem science to economics and political science.

The State of Food Security and Nutrition in the World 2018

The State of Food Security and Nutrition in the World 2018 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305722
Category : Political Science
Languages : en
Pages : 302

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Book Description
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.