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Author: Alys Fowler
Publisher: Simon and Schuster
ISBN: 193674063X
Category : Gardening
Languages : en
Pages : 464
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Book Description
In this timely new book, BBC star and Gardening World's thrifty and resourceful Alys Fowler shows that there is a way to take the good life and re-fashion it to fit in with life in the city. Abandoning the limitations of traditional gardening methods, she has created a beautifully productive garden where tomatoes sit happily next to roses, carrots are woven between the lavenders and potatoes grow in pots on the patio. And all of this is produced in a way that mimics natural systems, producing delicious homegrown food for her table. And she shares her favorite recipes for the hearty dishes, pickles and jams she makes to use up her bountiful harvest, proving that no-one need go hungry on her grow-your-own regime. Good for the pocket, good for the environment and hugely rewarding for the soul, The Edible Garden urges urbanites everywhere to chuck out the old gardening rules and create their own haven that's as good to look at as it is to eat.
Author: Alys Fowler
Publisher: Simon and Schuster
ISBN: 193674063X
Category : Gardening
Languages : en
Pages : 464
Get Book Here
Book Description
In this timely new book, BBC star and Gardening World's thrifty and resourceful Alys Fowler shows that there is a way to take the good life and re-fashion it to fit in with life in the city. Abandoning the limitations of traditional gardening methods, she has created a beautifully productive garden where tomatoes sit happily next to roses, carrots are woven between the lavenders and potatoes grow in pots on the patio. And all of this is produced in a way that mimics natural systems, producing delicious homegrown food for her table. And she shares her favorite recipes for the hearty dishes, pickles and jams she makes to use up her bountiful harvest, proving that no-one need go hungry on her grow-your-own regime. Good for the pocket, good for the environment and hugely rewarding for the soul, The Edible Garden urges urbanites everywhere to chuck out the old gardening rules and create their own haven that's as good to look at as it is to eat.
Author: Joe Hashman
Publisher: Spring Hill
ISBN: 1848034792
Category : Gardening
Languages : en
Pages : 202
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Book Description
The Pocket Guide to the Edible Garden takes its readers through the fruit and vegetable gardening year, listing month-by-month the tasks to be done and showing in original hand-drawn illustrations exactly how to do them. It answers those awkward but essential questions regarding how deep, how far apart, how to tend and care, and how - and when - to do this and that. This handy book is a practical manual that wants to spend most of its life in your pocket or in the garden shed, and to be consulted regularly throughout the seasons, just as you might turn to an experienced old friend for guidance and advice on edible gardening matters. The Pocket Guide to the Edible Garden holds in its pages the knowledge and the experience of author Joe Hashman (aka 'Dirty Nails' of the Blackmore Vale Magazine) condensed into clear, concise language and amplified by Helen Lanchbery's meticulous drawings. Contents: Background; Introduction; How to use this book; Understanding proprietary growing media; Green manures; JANUARY; General jobs to do; Leaves & greens; Roots, tubers and stems; Veg fruit; Onion tribe; Peas & beans; Edible flowers; Fruit garden; FEBRUARY; General jobs to do; Leaves & greens; Roots, tubers and stems; Veg fruit; Onion tribe; Peas & beans; Edible flowers; Fruit garden; MARCH; General jobs to do; Leaves & greens; Roots, tubers and stems; Veg fruit; Onion tribe; Peas & beans; Edible flowers; Fruit garden; APRIL; General jobs to do; Leaves & greens; Roots, tubers and stems; Veg fruit; Onion tribe; Peas & beans; Edible flowers; Cereals; Fruit garden; MAY; General jobs to do; Leaves & greens; Roots, tubers and stems; Veg fruit; Onion tribe; Peas & beans; Edible flowers; Cereals; Fruit garden; JUNE; General jobs to do; Leaves & greens; Roots, tubers and stems; Veg fruit; Onion tribe; Peas & beans; Edible flowers; Cereals; Fruit garden; JULY; General jobs to do; Leaves & greens; Roots, tubers and stems; Veg fruit; Onion tribe; Peas & beans; Edible flowers; Cereals; Fruit garden; AUGUST; General jobs to do; Leaves & greens; Roots, tubers and stems; Veg fruit; Onion tribe; Peas & beans; Edible flowers; Cereals; Fruit garden; SEPTEMBER; General jobs to do; Leaves & greens; Roots, tubers and stems; Veg fruit; Onion tribe; Peas & beans; Edible flowers; Cereals; Fruit garden; OCTOBER; General jobs to do; Leaves & greens; Roots, tubers and stems; Veg fruit; Onion tribe; Peas & beans; Edible flowers; Fruit garden; NOVEMBER; General jobs to do; Leaves & greens; Roots, tubers and stems; Onion tribe; Peas & beans; Edible flowers; Fruit garden; DECEMBER; General jobs to do; Leaves & greens; Roots, tubers and stems; Veg fruit; Onion tribe; Peas & beans; Edible flowers; Fruit garden; INDEX.
Author: Ann Reilly
Publisher: Houghton Mifflin
ISBN: 9780395522462
Category : Gardening
Languages : en
Pages : 127
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Book Description
Describes seventy-nine herbs, explains how to plan and prepare an herb garden, and offers advice on planting, cultivating, harvesting, and pest control
Author: Janice Schofield Eaton
Publisher: Alaska Northwest Books
ISBN: 9780882409382
Category : Nature
Languages : en
Pages : 96
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Book Description
An authoritative guide book to more than 70 of Alaska's most common wild edible plants. Tuck this guide into a backpack, glove compartment, or pocket and use its color photographs and habitat and plant descriptions to help you discover the bounty of the land and its plants around you. The authoritative gathering instructions ensure a healthful harvest. Learn about each plant's nutritional content, and medicinal and culinary uses. Also included are recipes for fresh salads, unusual appetizers, delicious soups, breads and more. The author is an authority on the wild plants of North America and Alaska.
Author:
Publisher:
ISBN: 9780692078266
Category :
Languages : en
Pages : 68
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Book Description
The Northwest Forager's Pocket Guide to Wild Edible Plants contains 26 of the Pacific Northwest¿s most common, tastiest, and easiest to identify wild edible plants. Each plant is displayed with colored photo¿s and paired with quick relevant facts. Its convenient size and easy to use format makes this the perfect foragers reference to use in all your northwest adventures.
Author: Kathryn Cox
Publisher:
ISBN: 9780965174909
Category : Medicinal plants
Languages : en
Pages : 0
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Book Description
Author: Eric Toensmeier
Publisher: Chelsea Green Publishing
ISBN: 1603584005
Category : Gardening
Languages : en
Pages : 1
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Book Description
When Eric Toensmeier and Jonathan Bates moved into a duplex in a run-down part of Holyoke, Massachusetts, the tenth-of-an-acre lot was barren ground and bad soil, peppered with broken pieces of concrete, asphalt, and brick. The two friends got to work designing what would become not just another urban farm, but a "permaculture paradise" replete with perennial broccoli, paw paws, bananas, and moringa—all told, more than two hundred low-maintenance edible plants in an innovative food forest on a small city lot. The garden—intended to function like a natural ecosystem with the plants themselves providing most of the garden's needs for fertility, pest control, and weed suppression—also features an edible water garden, a year-round unheated greenhouse, tropical crops, urban poultry, and even silkworms. In telling the story of Paradise Lot, Toensmeier explains the principles and practices of permaculture, the choice of exotic and unusual food plants, the techniques of design and cultivation, and, of course, the adventures, mistakes, and do-overs in the process. Packed full of detailed, useful information about designing a highly productive permaculture garden, Paradise Lot is also a funny and charming story of two single guys, both plant nerds, with a wild plan: to realize the garden of their dreams and meet women to share it with. Amazingly, on both counts, they succeed.
Author: John Kallas
Publisher: Gibbs Smith
ISBN: 1423616596
Category : Nature
Languages : en
Pages : 418
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Book Description
The founder of Wild Food Adventures presents the definitive, fully illustrated guide to foraging and preparing wild edible greens. Beyond the confines of our well-tended vegetable gardens, there is a wide variety of fresh foods growing in our yards, neighborhoods, or local woods. All that’s needed to take advantage of this wild bounty is a little knowledge and a sense of adventure. In Edible Wild Plants, wild foods expert John Kallas covers easy-to-identify plants commonly found across North America. The extensive information on each plant includes a full pictorial guide, recipes, and more. This volume covers four types of wild greens: Foundation Greens: wild spinach, chickweed, mallow, and purslane Tart Greens: curlydock, sheep sorrel, and wood sorrel Pungent Greens: wild mustard, wintercress, garlic mustard, and shepherd’s purse Bitter Greens: dandelion, cat’s ear, sow thistle, and nipplewort
Author: Pelle Holmberg
Publisher: Simon and Schuster
ISBN: 1626364842
Category : Nature
Languages : en
Pages : 374
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Book Description
When you’re in the wild and you spot a nice-looking mushroom, how do you know if it is safe to eat? Question no more with the The Pocket Guide to Wild Mushrooms. This tiny companion is the perfect book to bring along when foraging for delectable fungi. Inside its neatly arranged pages are fifty-two edible mushrooms as well as the mushrooms with which they are often confused, whether edible or toxic. Beautiful photographs adorn the pages with mushrooms in the wild as well as picked, showing them from a multitude of angles. Study these photographs and you will become adept at recognizing edible and safe mushrooms. Even those who are unfamiliar with the mushroom forest can make a start at foraging with this instructional work, and, with the help of The Pocket Guide to Wild Mushrooms, can become experts in no time. Using practical symbol systems, distribution maps, and tips on picking, cleaning, cooking, and canning, the reader will also become familiar with a wide variety of wild mushrooms, including morels, black trumpets, chanterelles, sheep polypore, porcini, a variety of boletes, and many more. Grabbing this guide on the way out to go hunt for mushrooms will ensure a successful foraging experience.
Author: Jessica Walliser
Publisher: Cool Springs Press
ISBN: 0760364850
Category : Gardening
Languages : en
Pages : 211
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Book Description
Covering a broad array of landscape plants, including edibles, flowering and fruiting trees and shrubs, evergreens, and perennials, horticulturist Jessica Walliser takes a deep dive into the emerging category of compact plants. Whether short, narrow, columnar, or dwarf, this new and exciting group of plants provides the same decorative function as full-sized ornamental plants, but in a fraction of the space. Plus, edible compact plants offer comparable productivity, without having to add more square footage to the garden. In this comprehensive guide, Jessica uses her numerous contacts in the seed and plant production world to give space-challenged gardeners a heads up on what's new, as well as re-introducing a few traditional small-footprint favorites. In both urban and suburban neighborhoods, yards are shrinking, and big plants and gardens require too much maintenance for today's time-starved homeowners. If you're searching for plants that require less space and reduced day-to-day maintenance, dwarf shrubs and other compact plants to the rescue! With little to no pruning required, columnar trees, dwarf shrubs, mini veggies, short-statured perennials, and other compact plants fill a much-needed niche. In the Gardener's Guide to Compact Plants, you'll discover fantastic, brand new dwarf and compact plant varieties you didn't even know existed. And, you'll learn how to grow more flowers, fruits, and veggies than ever before, no matter how much—or how little—space you have. It's the perfect book for homeowners with small yards, urban gardeners, container growers, or anyone looking to grow a beautiful and productive small-scale garden.
