Plantation Village and Cultural Park at Waipahu PDF Download
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Author: Friends of Waipahu Cultural Garden Park (Waipahu, Hawaii)
Publisher:
ISBN:
Category : Plantation life
Languages : en
Pages : 8
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Book Description
Author: Friends of Waipahu Cultural Garden Park (Waipahu, Hawaii)
Publisher:
ISBN:
Category : Plantation life
Languages : en
Pages : 8
Get Book Here
Book Description
Author: Waipahu Cultural Garden Park (Waipahu, Hawaii)
Publisher:
ISBN:
Category : Plantation life
Languages : en
Pages : 1
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Book Description
Author: Edward D. Beechert
Publisher:
ISBN:
Category : Parks
Languages : en
Pages : 304
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Book Description
Author: Friends of Waipahu Cultural Garden Park (Waipahu, Hawaii)
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 144
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 338
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Book Description
Author: Ronald Takaki
Publisher: University of Hawaii Press
ISBN: 9780824809560
Category : History
Languages : en
Pages : 236
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Book Description
"A scholarly work but as readable as a novel, this is the first history of plantation life as experienced by the laborers themselves. The oppressive round-the-clock conditions under which they worked will make you glad they fought back in one huge strike; Takaki charts this conflict well." --San Francisco Chronicle
Author: Rita Ariyoshi
Publisher: National Geographic Books
ISBN: 9781426203886
Category : Hawaii
Languages : en
Pages : 276
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Book Description
All the travel experts agree—consumers want more and different experiences from travel than they did in the past. They want to deeply understand their destination before they go, feel a meaningful connection to the place while there, and return home feeling enriched and ready to share their experiences with others. With these trends in mind, and the results of extensive, proprietary market research, National Geographic Traveler has been enhanced with engaging new features and a contemporary redesign. Each guide begins with an introduction that enables the traveler to sample a bit of the culture, history, and attractions before they go and plan the trip based on their own interests and length of stay. Travelers can immerse themselves in active, in-country "Experiences" and "Off-the-Beaten-Path Excursions" they won't find anywhere else, like visiting a family in a South African township or learning to cook Maori cuisine with a renowned New Zealand chef. Other new features, such as "Insider Tips" from National Geographic photographers, writers, and experts, as well as "Not-To-Be-Missed" lists ensure that each person's visit will be one-of-a-kind and memorable. To make the most of these and all the other great new features, the guides' design has been simplified, opened up, and enhanced with easy-to-read tinted sections. Gorgeous color photographs, high-quality maps, and the popular walking and driving tours are still highlights of our crisp, new look. To complete the update, our new covers boast a striking, single image of the destination, along with the clear National Geographic branding that signifies quality, trust, and all the best in travel. With more than a century of travel expertise, new content, and a new look, National Geographic Traveler is the right guide at the right time—poised to meet the changing needs of today's traveler better than ever and better than anyone. Hawaii is a plumeria paradise. Experience the surfing culture, dance the hula, enjoy a luau, and go zip lining on Kauai.
Author: Rachel Laudan
Publisher: University of Hawaii Press
ISBN: 9780824817787
Category : Cooking
Languages : en
Pages : 308
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Book Description
Recent winner of a prestigious award from the Julia Child Cookbook Awards, presented by the International Association of Culinary Professionals. Lauden was given the 1997 Jane Grigson Award, presented to the book that, more than any other entered in the competition, exemplifies distinguished scholarship. Hawaii has one of the richest culinary heritages in the United States. Its contemporary regional cuisine, known as "local food" by residents, is a truly amazing fusion of diverse culinary influences. Rachel Laudan takes readers on a thoughtful, wide-ranging tour of Hawaii's farms and gardens, fish auctions and vegetable markets, fairs and carnivals, mom-and-pop stores and lunch wagons, to uncover the delightful complexities and incongruities in Hawaii's culinary history. More than 150 recipes, photographs, a bibliography of Hawaii's cookbooks, and an extensive glossary make The Food of Paradise an invaluable resource for cooks, food historians, and Hawaiiana buffs.
Author: Julie Demello
Publisher: Rowman & Littlefield
ISBN: 1461747406
Category : Travel
Languages : en
Pages : 233
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Book Description
Planning a vacation in paradise with the kids? From hiking trails with scenic views to a queen’s summer palace to a petroglyph field, Hawaii offers many diverse activities for families to enjoy. Fun with the FamilyTM Hawaii leads the way to amusement parks, historical attractions, children’s museums, wildlife habitats, festivals, parks, and much more. It takes you and the little ones on an exhilarating journey through the Hawaiian Islands of Oahu, Maui, The Big Island, Kauai, Molokai, and Lanai, doing these and many other things: Exploring Hawaii’s rich multicultural roots and experiencing life on an early twentieth-century sugar cane plantation at Oahu's Hawaii Plantation Village Getting sprayed with ocean surf through a lava tube at Halona Blowhole Horseback riding on the slopes of Haleakala Crater in Maui Sailing on a sunset catamaran ride along the south shore of Kauai
Author:
Publisher:
ISBN:
Category : Geriatrics
Languages : en
Pages : 552
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Book Description
