Author: Jaa Gardner
Publisher: Elsevier
ISBN: 1483161765
Category : Technology & Engineering
Languages : en
Pages : 373
Book Description
Pig Production in Australia is a comprehensive book that presents the aspects and advances on Australian pig production. The text contains chapters on a very wide variety of topics relevant to the pig production industry. There are sections on production aspects of the industry such as genetics, reproduction, marketing, education and training and financial management. There is a comprehensive section on health and disease aspects. Other sections relevant to consumers such as the nutritional value and quality of pig meat and those factors which influence them are detailed. There is also coverage of important issues such as housing, waste disposal, the use of agricultural and veterinary chemicals, and animal welfare. The book will be invaluable to pig producers, academics and researchers, and extension workers.
Pig Production in Australia
Author: Jaa Gardner
Publisher: Elsevier
ISBN: 1483161765
Category : Technology & Engineering
Languages : en
Pages : 373
Book Description
Pig Production in Australia is a comprehensive book that presents the aspects and advances on Australian pig production. The text contains chapters on a very wide variety of topics relevant to the pig production industry. There are sections on production aspects of the industry such as genetics, reproduction, marketing, education and training and financial management. There is a comprehensive section on health and disease aspects. Other sections relevant to consumers such as the nutritional value and quality of pig meat and those factors which influence them are detailed. There is also coverage of important issues such as housing, waste disposal, the use of agricultural and veterinary chemicals, and animal welfare. The book will be invaluable to pig producers, academics and researchers, and extension workers.
Publisher: Elsevier
ISBN: 1483161765
Category : Technology & Engineering
Languages : en
Pages : 373
Book Description
Pig Production in Australia is a comprehensive book that presents the aspects and advances on Australian pig production. The text contains chapters on a very wide variety of topics relevant to the pig production industry. There are sections on production aspects of the industry such as genetics, reproduction, marketing, education and training and financial management. There is a comprehensive section on health and disease aspects. Other sections relevant to consumers such as the nutritional value and quality of pig meat and those factors which influence them are detailed. There is also coverage of important issues such as housing, waste disposal, the use of agricultural and veterinary chemicals, and animal welfare. The book will be invaluable to pig producers, academics and researchers, and extension workers.
Pig Production: the basics
Author: Trish Holyoake
Publisher: NSW Agriculture
ISBN: 1760581828
Category : Technology & Engineering
Languages : en
Pages : 279
Book Description
This guide covers topics such as how to get started in pig production, animal welfare, health and nutrition, breeding and farming, pests and rodent control, environmental concerns, and marketing your pigs. It includes three case studies from the industry. This book will be a help to anyone interested in keeping pigs for personal enjoyment through to starting out in commercial farming. Table of contents: · Starting in pigs · Pig breeds and breed standards · Siting the piggery · Indoor or outdoor piggery · Provide fencing for pigs · Provide water for pigs · Pig nutrition - a diet fit for a pig · Rule 1: Provide more than just pasture · Rule 2: Process cereal grains · Rule 3: One diet does not suit all · Rule 4: Formulate diets to suit the need · Rule 5: Cool water is available at all times · Rule 6: Do not feed 'prohibited pig feed' (swill) to pigs · Rule 7: Check for hazardous substances in feed and beware · Manage manure and effluent · Marketing your pigs · Pig health · Parasites · Reproduction failure · Diarrhoea · Respiratory disease · Nervous behaviour · Salt poisoning · Leg and movement problems · Skin diseases · Vertebrate pests · Rodent control for outdoor piggeries · Case study: The accidental pig farmer · Case study: Bred free range · Case study: Indoor farrow to finish piggery
Publisher: NSW Agriculture
ISBN: 1760581828
Category : Technology & Engineering
Languages : en
Pages : 279
Book Description
This guide covers topics such as how to get started in pig production, animal welfare, health and nutrition, breeding and farming, pests and rodent control, environmental concerns, and marketing your pigs. It includes three case studies from the industry. This book will be a help to anyone interested in keeping pigs for personal enjoyment through to starting out in commercial farming. Table of contents: · Starting in pigs · Pig breeds and breed standards · Siting the piggery · Indoor or outdoor piggery · Provide fencing for pigs · Provide water for pigs · Pig nutrition - a diet fit for a pig · Rule 1: Provide more than just pasture · Rule 2: Process cereal grains · Rule 3: One diet does not suit all · Rule 4: Formulate diets to suit the need · Rule 5: Cool water is available at all times · Rule 6: Do not feed 'prohibited pig feed' (swill) to pigs · Rule 7: Check for hazardous substances in feed and beware · Manage manure and effluent · Marketing your pigs · Pig health · Parasites · Reproduction failure · Diarrhoea · Respiratory disease · Nervous behaviour · Salt poisoning · Leg and movement problems · Skin diseases · Vertebrate pests · Rodent control for outdoor piggeries · Case study: The accidental pig farmer · Case study: Bred free range · Case study: Indoor farrow to finish piggery
Pig Production In Australia
Author:
Publisher:
ISBN:
Category : Pig industry
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Pig industry
Languages : en
Pages :
Book Description
Pig Production in South Australia
Author: Paul Heap
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 14
Book Description
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 14
Book Description
Pig-raising in Australia
Author: L. A. Downey
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 200
Book Description
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 200
Book Description
Manipulating Pig Production IX
Author: Australasian Pig Science Association. Conference
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 218
Book Description
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 218
Book Description
The Pig Industry, Incorporating the Australian Stud Pig Breeders' Directory
Author: Walter Deutsch
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 200
Book Description
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 200
Book Description
Manipulating Pig Production III
Author: Australasian Pig Science Association. Conference
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 290
Book Description
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 290
Book Description
Manipulating Pig Production VIII
Author: Australasian Pig Science Association. Conference
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 320
Book Description
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 320
Book Description
Pig Production in South Australia
Author: Paul Heap
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 8
Book Description
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 8
Book Description