Pickle Words PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Pickle Words PDF full book. Access full book title Pickle Words by April Pulley Sayre. Download full books in PDF and EPUB format.
Author: April Pulley Sayre
Publisher: Charlesbridge Publishing
ISBN: 1632893339
Category : Juvenile Nonfiction
Languages : en
Pages : 35
Get Book
Book Description
This sweet and spicy celebration of all things pickled is the perfect poetry picture book for foodies of all ages! Open this book to savor a riotous rainbow of pickles. Not just green cucumbers, but yellow peppers, pink cabbages, and purple plums! Pickles come in all shapes and sizes—and so do the words that describe them. Punchy poetry and zesty art tell the story of a diverse community drawn together by their love of pickles. From kosher dills to sweet chutney to tangy kimchi, Pickle Words describes them all in this global tour of pickled foods. Back matter includes the science of pickling, an easy recipe for refrigerator pickles, and a visual glossary of pickles from around the world.
Author: April Pulley Sayre
Publisher: Charlesbridge Publishing
ISBN: 1632893339
Category : Juvenile Nonfiction
Languages : en
Pages : 35
Get Book
Book Description
This sweet and spicy celebration of all things pickled is the perfect poetry picture book for foodies of all ages! Open this book to savor a riotous rainbow of pickles. Not just green cucumbers, but yellow peppers, pink cabbages, and purple plums! Pickles come in all shapes and sizes—and so do the words that describe them. Punchy poetry and zesty art tell the story of a diverse community drawn together by their love of pickles. From kosher dills to sweet chutney to tangy kimchi, Pickle Words describes them all in this global tour of pickled foods. Back matter includes the science of pickling, an easy recipe for refrigerator pickles, and a visual glossary of pickles from around the world.
Author: Patty Wolcott
Publisher: Random House Books for Young Readers
ISBN: 9780679919285
Category : Pickles
Languages : en
Pages : 24
Get Book
Book Description
Peter picks a million pickles which pop and form a pickle juice pond.
Author: Samuel Johnson
Publisher:
ISBN:
Category :
Languages : en
Pages : 1016
Get Book
Book Description
Author: Karen Solomon
Publisher: Ten Speed Press
ISBN: 1607744767
Category : Cooking
Languages : en
Pages : 210
Get Book
Book Description
From authentic Korean kimchi, Indian chutney, and Japanese tsukemono to innovative combinations ranging from mild to delightfully spicy, the time-honored traditions of Asian pickling are made simple and accessible in this DIY guide. Asian Pickles introduces the unique ingredients and techniques used in Asian pickle-making, including a vast array of quick pickles for the novice pickler, and numerous techniques that take more adventurous cooks beyond the basic brine. With fail-proof instructions, a selection of helpful resources, and more than seventy-five of the most sought-after pickle recipes from the East—Korean Whole Leaf Cabbage Kimchi, Japanese Umeboshi, Chinese Preserved Vegetable, Indian Coconut-Cilantro Chutney, Vietnamese Daikon and Carrot Pickle, and more—Asian Pickles is your passport to explore this region’s preserving possibilities.
Author: April Pulley Sayre
Publisher: Charlesbridge Publishing
ISBN: 1623543622
Category : Juvenile Nonfiction
Languages : en
Pages : 36
Get Book
Book Description
This sweet and spicy celebration of all things pickled is the perfect poetry picture book for foodies of all ages! Open this book to savor a riotous rainbow of pickles. Not just green cucumbers, but yellow peppers, pink cabbages, and purple plums! Pickles come in all shapes and sizes—and so do the words that describe them. Punchy poetry and zesty art tell the story of a diverse community drawn together by their love of pickles. From kosher dills to sweet chutney to tangy kimchi, Pickle Words describes them all in this global tour of pickled foods. Back matter includes the science of pickling, an easy recipe for refrigerator pickles, and a visual glossary of pickles from around the world.
Author: Sandor Ellix Katz
Publisher: Chelsea Green Publishing
ISBN: 1603586288
Category : Fermentation
Languages : en
Pages : 322
Get Book
Book Description
Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
Author: Color Happy
Publisher:
ISBN: 9781686941191
Category :
Languages : en
Pages : 146
Get Book
Book Description
Looking for the perfect white elephant gift for that office party, or a sneaky surprise to leave on the desk of that vulgar coworker? Or perhaps your son has developed a potty mouth that needs a bit of refining. This "Not So Vulgar" curse word and coloring book journal is the answer! 100+ lined journal pages, 90 of which feature alternative non-vulgar curse words at the top. 12 coloring pages featuring some of those not-so-vulgar cuss words Hours of clean entertainment!
![A Dictionary of the English Language: in Wich the Words are Deduced from Their Originals, and Illustrated in Their Different Significations by Examples from the Best Writers ... By Samuel Johnson. In Two Volumes. Vol. 1. [-2.] PDF](https://books.google.com/books/content/images/frontcover/D9ETQxY5knwC?fife=w80-h100)
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 1472
Get Book
Book Description
Author: Tennessee
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 1834
Get Book
Book Description
Author: Caroline Knapp
Publisher: Dial Press
ISBN: 044033408X
Category : Biography & Autobiography
Languages : en
Pages : 305
Get Book
Book Description
Fifteen million Americans a year are plagued with alcoholism. Five million of them are women. Many of them, like Caroline Knapp, started in their early teens and began to use alcohol as "liquid armor," a way to protect themselves against the difficult realities of life. In this extraordinarily candid and revealing memoir, Knapp offers important insights not only about alcoholism, but about life itself and how we learn to cope with it. It was love at first sight. The beads of moisture on a chilled bottle. The way the glasses clinked and the conversation flowed. Then it became obsession. The way she hid her bottles behind her lover's refrigerator. The way she slipped from the dinner table to the bathroom, from work to the bar. And then, like so many love stories, it fell apart. Drinking is Caroline Kapp's harrowing chronicle of her twenty-year love affair with alcohol. Caroline had her first drink at fourteen. She drank through her yeras at an Ivy League college, and through an award-winning career as an editor and columnist. Publicly she was a dutiful daughter, a sophisticated professional. Privately she was drinking herself into oblivion. This startlingly honest memoir lays bare the secrecy, family myths, and destructive relationships that go hand in hand with drinking. And it is, above all, a love story for our times—full of passion and heartbreak, betrayal and desire—a triumph over the pain and deception that mark an alcoholic life. Praise for Drinking “Quietly moving . . . Caroline Knapp dazzles us with her heady description of alcohol's allure and its devastating hold.”—Los Angeles Times Book Review “Filled with hard-won wisdom . . . [a] perceptive and revealing book.”—San Francisco Chronicle “Eloquent . . . a remarkable exercise in self-discovery.”—The New York Times “Drinking not only describes triumph; it is one.”—Newsweek
