Author: Fred Bohensky
Publisher: Avery
ISBN: 9780895292131
Category : Dissection
Languages : en
Pages : 154
Book Description
Photo Manual and Dissection Guide of the Rat
Author: Fred Bohensky
Publisher: Avery
ISBN: 9780895292131
Category : Dissection
Languages : en
Pages : 154
Book Description
Publisher: Avery
ISBN: 9780895292131
Category : Dissection
Languages : en
Pages : 154
Book Description
Photo Manual & Dissection Guide of the Rat
Author: Fred Bohensky
Publisher:
ISBN: 9780757000331
Category : Rats
Languages : en
Pages : 0
Book Description
The Bohensky Dissection Series has been used successfully by more than 300,000 biology students nationwide. Each book in the series is designed to guide the student through the study of anatomical structures. The books do this through the use of clearly marked photographs and illustrations. Accompanying text offers the student both easy-to-follow dissection instructions and factual information about the section under observation. At the end of each chapter there are tests which can be used for self-study or for grade course evaluation. Within the traditional dissection portion of a biology course, many programs include the sheep heart, eye, and brain. Within many of these guides, the author has incorporated photographs of these structures to more closely follow standard course curriculum. The author also provides important information on human organs such as the eye, ear, and heart. In this way, the student can better understand the role and function of these organs as they relate to human life processes. Add to this each book's large-size format, lay-flat spiral binding, and reasonable cost, and you can see why the Bohensky Dissection Series has become one of the most successful dissection guides used throughout this country's schools.
Publisher:
ISBN: 9780757000331
Category : Rats
Languages : en
Pages : 0
Book Description
The Bohensky Dissection Series has been used successfully by more than 300,000 biology students nationwide. Each book in the series is designed to guide the student through the study of anatomical structures. The books do this through the use of clearly marked photographs and illustrations. Accompanying text offers the student both easy-to-follow dissection instructions and factual information about the section under observation. At the end of each chapter there are tests which can be used for self-study or for grade course evaluation. Within the traditional dissection portion of a biology course, many programs include the sheep heart, eye, and brain. Within many of these guides, the author has incorporated photographs of these structures to more closely follow standard course curriculum. The author also provides important information on human organs such as the eye, ear, and heart. In this way, the student can better understand the role and function of these organs as they relate to human life processes. Add to this each book's large-size format, lay-flat spiral binding, and reasonable cost, and you can see why the Bohensky Dissection Series has become one of the most successful dissection guides used throughout this country's schools.
Rat Dissection Manual
Author: Bruce D. Wingerd
Publisher: JHU Press
ISBN: 9780801836909
Category : Nature
Languages : en
Pages : 82
Book Description
Publisher: JHU Press
ISBN: 9780801836909
Category : Nature
Languages : en
Pages : 82
Book Description
Dissection Guide & Atlas to the Rat
Author: Michael P. Schenk
Publisher: Morton Publishing Company
ISBN: 1617310859
Category : Science
Languages : en
Pages : 127
Book Description
Superior full-color photographs and illustrations distinguish this manual from others. This dissection guide and atlas provides carefully worded directions that allow students to learn basic mammalian anatomy through the use of a rat specimen. Great care has gone into the preparation of accurate and informative illustrations and the presentation of high-quality color photographs and photomicrographs. The text is clearly written, and dissection instructions are set apart from the text to assist students in the lab. Each chapter begins with a list of objectives, and tables are utilized to summarize key information. The dissection guide is published in loose-leaf, three-hole drilled format for convenient use in the laboratory.
Publisher: Morton Publishing Company
ISBN: 1617310859
Category : Science
Languages : en
Pages : 127
Book Description
Superior full-color photographs and illustrations distinguish this manual from others. This dissection guide and atlas provides carefully worded directions that allow students to learn basic mammalian anatomy through the use of a rat specimen. Great care has gone into the preparation of accurate and informative illustrations and the presentation of high-quality color photographs and photomicrographs. The text is clearly written, and dissection instructions are set apart from the text to assist students in the lab. Each chapter begins with a list of objectives, and tables are utilized to summarize key information. The dissection guide is published in loose-leaf, three-hole drilled format for convenient use in the laboratory.
The Rat
Author: Thomas Arthur Goodwill Wells
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
A Color Atlas of the Rat
Author: R. J. Olds
Publisher: Halsted Press
ISBN: 9780470266472
Category : Dissection
Languages : en
Pages : 112
Book Description
Publisher: Halsted Press
ISBN: 9780470266472
Category : Dissection
Languages : en
Pages : 112
Book Description
A Colour Atlas of the Rat
Author: Ronald J. Olds
Publisher: CRC Press
ISBN:
Category : Dissection
Languages : en
Pages : 116
Book Description
Dissection guide and procedure - General notes on the biology of the rat - Differences between Rattus Norvegicus and Rattus Rattusd Rattus Rattusd Rattus Rattusd Rattus Rattu-
Publisher: CRC Press
ISBN:
Category : Dissection
Languages : en
Pages : 116
Book Description
Dissection guide and procedure - General notes on the biology of the rat - Differences between Rattus Norvegicus and Rattus Rattusd Rattus Rattusd Rattus Rattusd Rattus Rattu-
Rat Dissection Manual
Author: BD. Wingerd
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Rat Anatomy and Dissection Guide
Author: Bruce D. Wingerd
Publisher:
ISBN: 9781599840550
Category : Rats
Languages : en
Pages : 98
Book Description
Publisher:
ISBN: 9781599840550
Category : Rats
Languages : en
Pages : 98
Book Description
Anatomy and Dissection of the Rat
Author: Warren F. Walker
Publisher: Macmillan
ISBN: 9780716726357
Category : Science
Languages : en
Pages : 148
Book Description
The careful explanation of each step of the dissection, helpful diagrams and illustrations, and detailed discussion of the structure and function of each system in Anatomy and Dissection of the Rat, Third Edition, optimize the educational value of the dissection process. These laboratory exercises are available as a bound set for the first time ever; They’re still offered separately, as well. This popular series, which includes Anatomy and Dissection of the Frog and Anatomy and Dissection of the Fetal Pig, is geared toward introductory courses in biology, comparative anatomy, and zoology.
Publisher: Macmillan
ISBN: 9780716726357
Category : Science
Languages : en
Pages : 148
Book Description
The careful explanation of each step of the dissection, helpful diagrams and illustrations, and detailed discussion of the structure and function of each system in Anatomy and Dissection of the Rat, Third Edition, optimize the educational value of the dissection process. These laboratory exercises are available as a bound set for the first time ever; They’re still offered separately, as well. This popular series, which includes Anatomy and Dissection of the Frog and Anatomy and Dissection of the Fetal Pig, is geared toward introductory courses in biology, comparative anatomy, and zoology.