Philadelphia Food Crawls PDF Download
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Author: Jacklin Altman
Publisher: Rowman & Littlefield
ISBN: 1493048414
Category : Travel
Languages : en
Pages : 225
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Book Description
Philadelphia Food Crawls is an exciting culinary tour through this historic yet modern city. Each crawl is the complete recipe for the perfect tourist day, a new way to experience your own city, or simply food porn and great stories to enjoy from home. Put on your walking shoes and your stretch pants, and dig into the City of Brotherly Love one dish at a time.
Author: Jacklin Altman
Publisher: Insiders' Guide
ISBN: 9781493048403
Category : Travel
Languages : en
Pages : 288
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Book Description
Philadelphia Food Crawls is an exciting culinary tour through this historic yet modern city. Each crawl is the complete recipe for the perfect tourist day, a new way to experience your own city, or simply food porn and great stories to enjoy from home. Put on your walking shoes and your stretch pants, and dig into the City of Brotherly Love one dish at a time.
Author: Jacklin Altman
Publisher: Rowman & Littlefield
ISBN: 1493048414
Category : Travel
Languages : en
Pages : 225
Get Book
Book Description
Philadelphia Food Crawls is an exciting culinary tour through this historic yet modern city. Each crawl is the complete recipe for the perfect tourist day, a new way to experience your own city, or simply food porn and great stories to enjoy from home. Put on your walking shoes and your stretch pants, and dig into the City of Brotherly Love one dish at a time.
Author: Irene Levy Baker
Publisher: Reedy Press LLC
ISBN: 1681061414
Category : Travel
Languages : en
Pages : 224
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Book Description
If you are hungry for a good meal and a delicious story, this book is here to serve you. It introduces you to the most fascinating restaurants and chefs in Philadelphia. Discover how two chocolatiers got engaged; dinners interrupted by bungled mob hits; restaurants that survived an earthquake, a fire, and even Prohibition; a secret restaurant that began in a backyard tent; and a distillery that started in a basement. The book includes the sweet and spicy stories behind more than 90 bistros, bars, bakeries, and breweries - restaurants with moving stories and good food and drink. Learn how to get reservations at trendy restaurants and into secret speakeasies. Find the most sinful desserts, where senior citizens dine with college seniors, where to taste goat, and spot celebrities too. Philadelphia, perhaps best known for its famous cheesesteaks, is finally getting recognized for its restaurant scene. It seems natural that a city sandwiched between two rivers would become one of the hottest food cities in America. With so many great restaurants, this book will help you to be well read and well fed.
Author: Soo Park
Publisher: Rowman & Littlefield
ISBN: 1493037706
Category : Travel
Languages : en
Pages : 257
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Book Description
The essential guide to eating your way through the Windy City. In Globe’s newest approach to food by city, Chicago Food Crawls will take the reader on a fun, tasty culinary tour. Discover the hidden gems and long-standing institutions of Chicago neighborhoods. Experience more than 13 crawls, each featuring 3-8 establishments, centered on a neighborhood or theme. Each tour is the complete recipe for a great night out, the perfect tourist day, a new way to experience your own city, or simply food porn and great stories to enjoy from home.
Author: Shannon Daly
Publisher: Rowman & Littlefield
ISBN: 1493045717
Category : Travel
Languages : en
Pages : 176
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Book Description
Pittsburgh Food Crawlsis an exciting culinary tour through Steel City. Discover hidden gems and long-standing institutions. Each crawl is the complete recipe for a great night out, the perfect tourist day, a new way to experience your own city, or simply food porn to enjoy from home. Put on your walking shoes and your stretchy pants, and dig into Pittsburgh one dish at a time.
Author: Iris McCarthy
Publisher: Globe Pequot
ISBN: 9780762779451
Category : Travel
Languages : en
Pages : 0
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Book Description
Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs
Author: Carolyn Wyman
Publisher: Running Press
ISBN: 9780762435470
Category : Cooking
Languages : en
Pages : 0
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Book Description
Including the DVD, This Is My Cheesesteak Philadelphia cheesesteaks are known and loved everywhere! THE iconic Philadelphia food, cheesesteaks are one of a handful of regional foods—like bagels, cheesecake, and crab cakes—that are loved around the world. Attempts at creating Philadelphia cheesesteaks occur, not only in many parts of the United States, but beyond—including Greece, Japan, Israel, Norway, Kenya, Tanzania, St. Maarten, and Mexico. They are made in truck stops, diners, delis, and four-star establishments. During the Democratic caucus in Philadelphia, Barack Obama and Hilary Clinton each made it a point to have a cheesesteak. During the 2004 presidential campaign, John Kerry made the mistake that may have cost him the election: he ordered Swiss cheese on his cheesesteak . . . a big mistake! There is no book on the market about the cheesesteak—not a cookbook, not a guidebook, not a scholarly look into the ordering process . . . nothing. With reviews of more than 100 local and world-wide eateries, accompanied by original and creative recipes, this fun guide is sure to delight tourists and locals alike.
Author: Adam Erace
Publisher: Rowman & Littlefield
ISBN: 1493040715
Category : Cooking
Languages : en
Pages : 185
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Book Description
The second edition of The Philadelphia Chef's Table captures what is a vibrant moment in Philadelphia’s dining scene through recipes from and conversations with more than fifty of the city’s most influential and well-known chefs. Philadelphia is a thriving foodie town and Philly food devotees are always hungry for more wonderful choices. With this book you can recreate your favorite dishes at home! Come celebrate the tastes of new tastes of Philadelphia.
Author: Irene Levy Baker
Publisher: 100 Things to Do Before You Di
ISBN: 9781681062723
Category : Travel
Languages : en
Pages : 160
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Book Description
100 Things To Do In Philadelphia Before You Die provides the inside scoop on the city's well-known attractions and hidden gems plus tips on snagging reservations at trendy restaurants, scoring discounts, spotting celebrities, and getting the most out of each experience. This fully updated second edition includes more things to do, see, taste, and experience, new itineraries, and updates to every page. First-time visitors and transplants will discover the city's must-see attractions, including the Reading Terminal Market and the new Museum of the American Revolution along with Philadelphia's Magic Gardens, Mural Arts tours and Spruce Street Harbor Park, and other only-in-Philadelphia sights. Born and raised on cheesesteaks? This book takes long-time Philadelphians to under-the-radar spots, from an old fashioned rodeo to a former opera house turned modern venue for A-list performers, up 60 floors to indulge in cocktails and then down a tiny alley to visit the city's oldest tavern. Author Irene Levy Baker shares secrets she's learned while working in Philadelphia's hospitality industry for nearly three decades. Find out why Philadelphia was the only city in the United States to make National Geographic's list of best places to visit. And don't miss out on the fun!
Author: John Pitt
Publisher: Bradt Travel Guides
ISBN: 1784776254
Category : Transportation
Languages : en
Pages : 428
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Book Description
This ninth edition of Bradt's USA by Rail guidebook has been fully revised and expanded to take account of changes to Amtrak routes and services, plus the latest Amtrak and VIA Rail pass details, and features over 500 destinations, including Disney World, the Grand Canyon and Niagara Falls. With 25 long-distance train journeys across the United States and a further 12 in Canada, plus sightseeing highlights for 38 major cities, accommodation options from cheap to chic and everything you need to find your way around unfamiliar train stations, this book has all the practical information required to make the most of a rail pass. There are maps, route plans and photographs, up-to-date security and immigration information, plus vital tips for sightseeing, local transport and accommodation, as well as chapters on VIA Rail, the Rocky Mountaineer and other trains in Canada. The book also includes a history of North American railroads, current steam train operators, tourist railways and museums, as well as sound advice for the visitor from overseas. Hundreds of Internet contacts make it easy to plan and make reservations for any trip you desire. The grandeur of America's scenery - from its never-ending prairies, the Joshua trees of the Mojave Desert and the saw-toothed peaks of the Rocky Mountains to the pounding surf of the Pacific and Atlantic Oceans - is one of the continent's greatest attractions and there is no better way to enjoy it than by train. Written by an expert author who has travelled around 80,000 miles by train in North America in the last 25 years, Bradt's USA by Rail is the essential companion for a successful trip.
