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Author: Richard S. Dunn
Publisher: Harvard University Press
ISBN: 0674735366
Category : Biography & Autobiography
Languages : en
Pages : 553
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Book Description
Richard Dunn reconstructs the lives of three generations of slaves on a sugar estate in Jamaica and a plantation in Virginia, to understand the starkly different forms slavery took. Deadly work regimens and rampant disease among Jamaican slaves contrast with population expansion in Virginia leading to the selling of slaves and breakup of families.
Author: Richard S. Dunn
Publisher: Harvard University Press
ISBN: 0674735366
Category : Biography & Autobiography
Languages : en
Pages : 553
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Book Description
Richard Dunn reconstructs the lives of three generations of slaves on a sugar estate in Jamaica and a plantation in Virginia, to understand the starkly different forms slavery took. Deadly work regimens and rampant disease among Jamaican slaves contrast with population expansion in Virginia leading to the selling of slaves and breakup of families.
Author: Dale W. Tomich
Publisher: UNC Press Books
ISBN: 1469663139
Category : History
Languages : en
Pages : 176
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Book Description
Assessing a unique collection of more than eighty images, this innovative study of visual culture reveals the productive organization of plantation landscapes in the nineteenth-century Atlantic world. These landscapes—from cotton fields in the Lower Mississippi Valley to sugar plantations in western Cuba and coffee plantations in Brazil's Paraiba Valley—demonstrate how the restructuring of the capitalist world economy led to the formation of new zones of commodity production. By extension, these environments radically transformed slave labor and the role such labor played in the expansion of the global economy. Artists and mapmakers documented in surprising detail how the physical organization of the landscape itself made possible the increased exploitation of enslaved labor. Reading these images today, one sees how technologies combined with evolving conceptions of plantation management that reduced enslaved workers to black bodies. Planter control of enslaved people's lives and labor maximized the production of each crop in a calculated system of production. Nature, too, was affected: the massive increase in the scale of production and new systems of cultivation increased the land's output. Responding to world economic conditions, the replication of slave-based commodity production became integral to the creation of mass markets for cotton, sugar, and coffee, which remain at the center of contemporary life.
Author: Caitlin Rosenthal
Publisher: Harvard University Press
ISBN: 0674241657
Category : History
Languages : en
Pages : 313
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Book Description
A Five Books Best Economics Book of the Year A Politico Great Weekend Read “Absolutely compelling.” —Diane Coyle “The evolution of modern management is usually associated with good old-fashioned intelligence and ingenuity...But capitalism is not just about the free market; it was also built on the backs of slaves.” —Forbes The story of modern management generally looks to the factories of England and New England for its genesis. But after scouring through old accounting books, Caitlin Rosenthal discovered that Southern planter-capitalists practiced an early form of scientific management. They took meticulous notes, carefully recording daily profits and productivity, and subjected their slaves to experiments and incentive strategies comprised of rewards and brutal punishment. Challenging the traditional depiction of slavery as a barrier to innovation, Accounting for Slavery shows how elite planters turned their power over enslaved people into a productivity advantage. The result is a groundbreaking investigation of business practices in Southern and West Indian plantations and an essential contribution to our understanding of slavery’s relationship with capitalism. “Slavery in the United States was a business. A morally reprehensible—and very profitable business...Rosenthal argues that slaveholders...were using advanced management and accounting techniques long before their northern counterparts. Techniques that are still used by businesses today.” —Marketplace “Rosenthal pored over hundreds of account books from U.S. and West Indian plantations...She found that their owners employed advanced accounting and management tools, including depreciation and standardized efficiency metrics.” —Harvard Business Review
Author: Andrea Stuart
Publisher: Vintage
ISBN: 030796115X
Category : History
Languages : en
Pages : 394
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Book Description
In the late 1630s, lured by the promise of the New World, Andrea Stuart’s earliest known maternal ancestor, George Ashby, set sail from England to settle in Barbados. He fell into the life of a sugar plantation owner by mere chance, but by the time he harvested his first crop, a revolution was fully under way: the farming of sugar cane, and the swiftly increasing demands for sugar worldwide, would not only lift George Ashby from abject poverty and shape the lives of his descendants, but it would also bind together ambitious white entrepreneurs and enslaved black workers in a strangling embrace. Stuart uses her own family story—from the seventeenth century through the present—as the pivot for this epic tale of migration, settlement, survival, slavery and the making of the Americas. As it grew, the sugar trade enriched Europe as never before, financing the Industrial Revolution and fuelling the Enlightenment. And, as well, it became the basis of many economies in South America, played an important part in the evolution of the United States as a world power and transformed the Caribbean into an archipelago of riches. But this sweet and hugely profitable trade—“white gold,” as it was known—had profoundly less palatable consequences in its precipitation of the enslavement of Africans to work the fields on the islands and, ultimately, throughout the American continents. Interspersing the tectonic shifts of colonial history with her family’s experience, Stuart explores the interconnected themes of settlement, sugar and slavery with extraordinary subtlety and sensitivity. In examining how these forces shaped her own family—its genealogy, intimate relationships, circumstances of birth, varying hues of skin—she illuminates how her family, among millions of others like it, in turn transformed the society in which they lived, and how that interchange continues to this day. Shifting between personal and global history, Stuart gives us a deepened understanding of the connections between continents, between black and white, between men and women, between the free and the enslaved. It is a story brought to life with riveting and unparalleled immediacy, a story of fundamental importance to the making of our world.
Author: Sharla M. Fett
Publisher: Univ of North Carolina Press
ISBN: 9780807853788
Category : Medical
Languages : en
Pages : 310
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Book Description
Working Cures explores black health under slavery showing how herbalism, conjuring, midwifery and other African American healing practices became arts of resistance in the antebellum South and invoked conflicts.
Author: Charlene C. Giannetti
Publisher: Rowman & Littlefield
ISBN: 1493024809
Category : History
Languages : en
Pages : 265
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Book Description
Southern plantations are an endless source of fascination. That’s no surprise since these palatial homes are rich in history, representing a pivotal time in U.S. history that truly is “gone with the wind.” With the Civil War literally exploding all around, many of these homes were occupied either by Confederate or Union troops. Nowhere else in the south were plantations so affected by the nation’s bloodiest war than in Virginia. At times, families fled, leaving behind slaves to manage the property. There are still more than 60 plantations in Virginia today, most of them open to the public. Some have been restored, others undergoing that process. If only the walls could talk, the stories we might hear! That’s what we hope to bring into this book on The Plantations of Virginia. We’ll take the tours and talk to the guides and dig even further if there is more to discover. We hope that travelers will be enlightened before they travel to Virginia, their visits will thus be enriched, and that residents will equally love exploring this deep history of Virginia. Accompanying the text will be photographs, taken by one of the authors, showing, in all their splendor, the exteriors of these plantations, as well as areas of interest inside the buildings.
Author: Joel Chandler Harris
Publisher:
ISBN:
Category : African Americans
Languages : en
Pages : 270
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Book Description
Author: John Michael Vlach
Publisher:
ISBN:
Category : Architecture
Languages : en
Pages : 288
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Book Description
Back of the Big House: The Architecture of Plantation Slavery
Author: John Baker
Publisher: Simon and Schuster
ISBN: 1416570330
Category : History
Languages : en
Pages : 432
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Book Description
When John F. Baker Jr. was in the seventh grade, he saw a photograph of four former slaves in his social studies textbook—two of them were his grandmother's grandparents. He began the lifelong research project that would become The Washingtons of Wessyngton Plantation, the fruit of more than thirty years of archival and field research and DNA testing spanning 250 years. A descendant of Wessyngton slaves, Baker has written the most accessible and exciting work of African American history since Roots. He has not only written his own family's story but included the history of hundreds of slaves and their descendants now numbering in the thousands throughout the United States. More than one hundred rare photographs and portraits of African Americans who were slaves on the plantation bring this compelling American history to life. Founded in 1796 by Joseph Washington, a distant cousin of America's first president, Wessyngton Plantation covered 15,000 acres and held 274 slaves, whose labor made it the largest tobacco plantation in America. Atypically, the Washingtons sold only two slaves, so the slave families remained intact for generations. Many of their descendants still reside in the area surrounding the plantation. The Washington family owned the plantation until 1983; their family papers, housed at the Tennessee State Library and Archives, include birth registers from 1795 to 1860, letters, diaries, and more. Baker also conducted dozens of interviews—three of his subjects were more than one hundred years old—and discovered caches of historic photographs and paintings. A groundbreaking work of history and a deeply personal journey of discovery, The Washingtons of Wessyngton Plantation is an uplifting story of survival and family that gives fresh insight into the institution of slavery and its ongoing legacy today.
Author: Tristan Stubbs
Publisher: Univ of South Carolina Press
ISBN: 1611178851
Category : Social Science
Languages : en
Pages : 260
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Book Description
From trusted to tainted, an examination of the shifting perceived reputation of overseers of enslaved people during the eighteenth century. In the antebellum southern United States, major landowners typically hired overseers to manage their plantations. In addition to cultivating crops, managing slaves, and dispensing punishment, overseers were expected to maximize profits through increased productivity—often achieved through violence and cruelty. In Masters of Violence, Tristan Stubbs offers the first book-length examination of the overseers—from recruitment and dismissal to their relationships with landowners and enslaved people, as well as their changing reputations, which devolved from reliable to untrustworthy and incompetent. At the beginning of the eighteenth century, slave owners regarded overseers as reliable enforcers of authority; by the end of the century, particularly after the American Revolution, plantation owners viewed them as incompetent and morally degenerate, as well as a threat to their power. Through a careful reading of plantation records, diaries, contemporary newspaper articles, and many other sources, Stubbs uncovers the ideological shift responsible for tarnishing overseers’ reputations. In this book, Stubbs argues that this shift in opinion grew out of far-reaching ideological and structural transformations to slave societies in Virginia, South Carolina, and Georgia throughout the Revolutionary era. Seeking to portray slavery as positive and yet simultaneously distance themselves from it, plantation owners blamed overseers as incompetent managers and vilified them as violent brutalizers of enslaved people. “A solid work of scholarship, and even specialists in the field of colonial slavery will derive considerable benefit from reading it.” —Journal of Southern History “A major achievement, restoring the issue of class to societies riven by racial conflict.” —Trevor Burnard, University of Melbourne “Based on a detailed reading of overseers’ letters and diaries, plantation journals, employer’s letters, and newspapers, Tristan Stubbs has traced the evolution of the position of the overseer from the colonial planter’s partner to his most despised employee. This deeply researched volume helps to reframe our understanding of class in the colonial and antebellum South.” —Tim Lockley, University of Warwick
