Pennsylvania Farming

Pennsylvania Farming PDF Author: Sally McMurry
Publisher: University of Pittsburgh Press
ISBN: 9780822945154
Category : History
Languages : en
Pages : 0

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Book Description
Winner, 2018 Philip S. Klein Book Prize Winner, 2020 SAH Antoinette Forrester Downing Book Award Since precolonial times, agriculture has been deeply woven into the fabric of Pennsylvania’s history and culture. Pennsylvania Farming presents the first history of Pennsylvania agriculture in than more sixty years and offers a completely new perspective. Sally McMurry goes beyond a strictly economic approach and considers the diverse forces that helped shape the farming landscape, from physical factors to cultural repertoires to labor systems. Above all, the people who created and worked on Pennsylvania’s farms are placed at the center of attention. More than 150 photographs inform the interpretation, which offers a sweeping look at the evolution of Pennsylvania’s agricultural landscapes right up to the present day.

Pennsylvania Farming

Pennsylvania Farming PDF Author: Sally McMurry
Publisher: University of Pittsburgh Press
ISBN: 9780822945154
Category : History
Languages : en
Pages : 0

Get Book Here

Book Description
Winner, 2018 Philip S. Klein Book Prize Winner, 2020 SAH Antoinette Forrester Downing Book Award Since precolonial times, agriculture has been deeply woven into the fabric of Pennsylvania’s history and culture. Pennsylvania Farming presents the first history of Pennsylvania agriculture in than more sixty years and offers a completely new perspective. Sally McMurry goes beyond a strictly economic approach and considers the diverse forces that helped shape the farming landscape, from physical factors to cultural repertoires to labor systems. Above all, the people who created and worked on Pennsylvania’s farms are placed at the center of attention. More than 150 photographs inform the interpretation, which offers a sweeping look at the evolution of Pennsylvania’s agricultural landscapes right up to the present day.

Barn at Night

Barn at Night PDF Author: Michelle Houts
Publisher: Feeding Minds Press
ISBN: 9781948898058
Category : Juvenile Fiction
Languages : en
Pages : 32

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Book Description
When you grow up on a farm, adventures happen all day long - even at night! On a cold winter evening, a father and daughter go out to the barn and are welcomed with a warm scene. Who is awake, who is asleep, and who is just making their first appearance in the barn?Michelle Houts' lyrical poetry paired with Jen Betton's glowing watercolors create a warm and wonderful bedtime story - best shared together.

What's in the Garden?

What's in the Garden? PDF Author: Marianne Berkes
Publisher: Sourcebooks, Inc.
ISBN: 1584692812
Category : Juvenile Nonfiction
Languages : en
Pages : 34

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Book Description
Learning about fruits and vegetables becomes fun in What's in the Garden? This book serves as a garden tool for kids and doubles as a healthy cookbook, with tons of kid-friendly recipes for you to cook with your child. Children at home this summer will be inspired learn about the world around us! Good food doesn't begin on a store shelf with a box, it comes from a garden bursting with life, color, sounds, smells, sunshine, moisture, birds, and bees! Healthy food becomes much more interesting when children know where they come from. So what's in the garden? Kids will find a variety of fruits and vegetables, from carrots to broccoli, apples to onions. For each vegetable comes a tasty, kid-friendly recipe making this book not only the perfect gardening book for kids, but also a healthy cookbook for kids from 4-8. Author Marianne Berkes consulted with nutritionists and personally made every recipe in the book, to be sure they are both tasty and kid-friendly. Recipes include: Applesauce Carrot Muffins Tomato Sauce French Onion Soup Blueberry Pie Backmatter Includes: Further information about the foods in the book A glossary to help with food preparation Facts about gardening and plant anatomy

Pennsylvania Agriculture News

Pennsylvania Agriculture News PDF Author: Pennsylvania. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 140

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Book Description


Farming for Us All

Farming for Us All PDF Author: Michael Mayerfeld Bell
Publisher: Penn State Press
ISBN: 9780271046327
Category : Technology & Engineering
Languages : en
Pages : 314

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Book Description
Farming for Us All gives us the opportunity to explore the possibilities for social, environmental, and economic change that practical, dialogic agriculture presents.

Letters from a Farmer in Pennsylvania, to the Inhabitants of the British Colonies

Letters from a Farmer in Pennsylvania, to the Inhabitants of the British Colonies PDF Author: John Dickinson
Publisher: New York : Outlook Company
ISBN:
Category : Great Britain
Languages : en
Pages : 232

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Book Description


Architecture and Landscape of the Pennsylvania Germans, 1720-1920

Architecture and Landscape of the Pennsylvania Germans, 1720-1920 PDF Author: Sally McMurry
Publisher: University of Pennsylvania Press
ISBN: 0812204956
Category : Architecture
Languages : en
Pages : 268

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Book Description
The phrase "Pennsylvania German architecture" likely conjures images of either the "continental" three-room house with its huge hearth and five-plate stoves, or the huge Pennsylvania bank barn with its projecting overshoot. These and other trademarks of Pennsylvania German architecture have prompted great interest among a wide audience, from tourists and genealogists to architectural historians, antiquarians, and folklorists. Since the nineteenth century, scholars have engaged in field measurement and drawing, photographic documentation, and careful observation, resulting in a scholarly conversation about Pennsylvania German building traditions. What cultural patterns were being expressed in these buildings? How did shifting social, technological, and economic forces shape architectural changes? Since those early forays, our understanding has moved well beyond the three-room house and the forebay barn. In Architecture and Landscape of the Pennsylvania Germans, 1720-1920, eight essays by leading scholars and preservation professionals not only describe important architectural sites but also offer original interpretive insights that will help advance understanding of Pennsylvania German culture and history. Pennsylvania Germans' lives are traced through their houses, barns, outbuildings, commercial buildings, churches, and landscapes. The essays bring to bear years of field observation as well as engagement with current scholarly perspectives on issues such as the nature of "ethnicity," the social construction of landscape, and recent historiography about the Pennsylvania Germans. Dozens of original measured drawings, appearing here for the first time in print, document important works of Pennsylvania German architecture, including the iconic Bertolet barns in Berks County, the Martin Brandt farm complex in Cumberland County, a nineteenth-century Pennsylvania German housemill, and urban houses in Lancaster.

Plowman's Folly

Plowman's Folly PDF Author: Edward H. Faulkner
Publisher: University of Oklahoma Press
ISBN: 0806148748
Category : Technology & Engineering
Languages : en
Pages : 172

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Book Description
Mr. Faulkner’s masterpiece is recognized as the most important challenge to agricultural orthodoxy that has been advanced in this century. Its new philosophy of the soil, based on proven principles and completely opposed to age-old concepts, has had a strong impact upon theories of cultivation around the world. It was on July 5, 1943, when Plowman’s Folly was first issued, that the author startled a lethargic public, long bemused by the apparently insoluble problem of soil depletion, by saying, simply, “The fact is that no one has ever advanced a scientific reason for plowing.” With the key sentence, he opened a new era.For generations, our reasoning about the management of the soil has rested upon the use of the moldboard plow. Mr. Faulkner proved rather conclusively that soil impoverishment, erosion, decreasing crop yields, and many of the adverse effects following droughts or periods of excessive rainfall could be traced directly to the practice of plowing natural fertilizers deep into the soil. Through his own test-plot and field-scale experiments, in which he prepared the soil with a disk harrow, in emulation of nature’s way on the forest floor and in the natural meadow, by incorporating green manures into its surface, he transformed ordinary, even inferior, soils into extremely productive, high-yield croplands.Time magazine called this concept “one of the most revolutionary ideas in agriculture history.” The volume is being made available again not only because farmers, ranchers, gardeners, and agriculturists demanded it, but also because it details the kind of “revolution” which will aid those searching for the fruits of the earth in the emerging nations.

The Forest-land Owners of Pennsylvania

The Forest-land Owners of Pennsylvania PDF Author: Thomas W. Birch
Publisher:
ISBN:
Category : Forest landowners
Languages : en
Pages : 94

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Book Description


Frederick Watts and the Founding of Penn State

Frederick Watts and the Founding of Penn State PDF Author: Roger L. Williams
Publisher: Penn State Press
ISBN: 0271090472
Category : Biography & Autobiography
Languages : en
Pages : 159

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Book Description
Frederick Watts came to prominence during the nineteenth century as a lawyer and a railroad company president, but his true interests lay in agricultural improvement and in raising the economic, social, and political standing of Pennsylvania’s farmers. After being elected founding president of The Pennsylvania State Agricultural Society in 1851, he used his position to advocate vigorously for the establishment of an agricultural college that would employ science to improve farming practices. He went on to secure the charter for the Farmers’ High School of Pennsylvania, which would eventually become the Pennsylvania State University. This biography explores Watts’s role in founding and leading Penn State through its formative years. Watts adroitly directed the school as it was sited, built, and financed, opening for students in 1859. He hired the brilliant Evan Pugh as founding president, who, with Watts, quickly made it the first successful agricultural college in America. But for all his success in launching the institution, Watts nearly brought it to the brink of closure through a series of ruinous presidential appointments that led to an abandonment of the land-grant focus on agriculture and engineering. Watts’s influence in the agricultural modernization movement and his impact on land-grant education in the United States—both in his role with Penn State and later as US commissioner of agriculture—made him a leader in the history of agricultural and higher education. Roger L. Williams’s compelling biography of Watts reestablishes him in this legacy, providing a balanced analysis of his missteps and accomplishments.