Author: Mehboob-Ur- Rahman
Publisher: BoD – Books on Demand
ISBN: 1789230764
Category : Medical
Languages : en
Pages : 186
Book Description
Cotton, a source of natural fiber for textile industry, has a long breeding history aiming at increasing cotton fiber yield and its quality. Newly developed cotton varieties poorly respond in low-input environments. Secondly, the impact of changing climate may threaten the cotton production in the future. To address these challenges, efforts toward the development of resilient cotton varieties have been initiated using genetic and modern genomic approaches. In this book, research updates on cotton fiber types and properties, DNA markers for selecting desirable cotton plants, and cotton fiber genomics were compiled. Also, the modern breeding trends including development of transgenic cotton and the biosafety studies and possibilities of improving cotton genome using modern genome editing tools were also compressively discussed.
Past, Present and Future Trends in Cotton Breeding
Population Genomics: Crop Plants
Author: Om P. Rajora
Publisher: Springer Nature
ISBN: 3031630025
Category :
Languages : en
Pages : 947
Book Description
Publisher: Springer Nature
ISBN: 3031630025
Category :
Languages : en
Pages : 947
Book Description
Pest Management in Cotton
Author: Graham A. Matthews
Publisher: CABI
ISBN: 1800620217
Category : Technology & Engineering
Languages : en
Pages : 308
Book Description
This book presents a global overview of the background to, and the current state of, crop protection and pest management in cotton crops. Cotton is one of the most economically important crops in the world and has been grown for centuries but maintaining high yields of good quality requires sophisticated approaches to pest management. The introduction and use of pesticides over the decades significantly increased cotton yields but lead to many adverse environmental impacts. Over time, new and alternative insecticides were developed but overuse has enabled pests to develop significant resistance. The development of genetically modified cotton varieties with toxins derived from Bacillus thuringiensis enabled much improved control of lepidopteran larvae, including bollworms, but as the toxins had no effect on sucking pests, farmers had no choice but to continue using insecticides. Also, some of the new cotton varieties developed in recent times have not adapted to different climatic conditions and the quality of cotton fibre declined as a result. This book shows the need for more research to select cotton varieties with high quality fibres suitable for different cotton growing areas and to develop integrated pest management strategies to minimise the use of pesticides. It also demonstrates the need for an inter-disciplinary approach bringing together plant breeders, entomologists, plant pathologists, agronomists and agricultural engineers to achieve high yields of high quality cotton.
Publisher: CABI
ISBN: 1800620217
Category : Technology & Engineering
Languages : en
Pages : 308
Book Description
This book presents a global overview of the background to, and the current state of, crop protection and pest management in cotton crops. Cotton is one of the most economically important crops in the world and has been grown for centuries but maintaining high yields of good quality requires sophisticated approaches to pest management. The introduction and use of pesticides over the decades significantly increased cotton yields but lead to many adverse environmental impacts. Over time, new and alternative insecticides were developed but overuse has enabled pests to develop significant resistance. The development of genetically modified cotton varieties with toxins derived from Bacillus thuringiensis enabled much improved control of lepidopteran larvae, including bollworms, but as the toxins had no effect on sucking pests, farmers had no choice but to continue using insecticides. Also, some of the new cotton varieties developed in recent times have not adapted to different climatic conditions and the quality of cotton fibre declined as a result. This book shows the need for more research to select cotton varieties with high quality fibres suitable for different cotton growing areas and to develop integrated pest management strategies to minimise the use of pesticides. It also demonstrates the need for an inter-disciplinary approach bringing together plant breeders, entomologists, plant pathologists, agronomists and agricultural engineers to achieve high yields of high quality cotton.
Cotton Science and Processing Technology
Author: Hua Wang
Publisher: Springer Nature
ISBN: 9811591695
Category : Technology & Engineering
Languages : en
Pages : 567
Book Description
This book summarizes all different fields of cotton fiber, including genetics, fiber chemistry, soft materials, textile, and fashion engineering. It also contains some new applications such as biomaterials, nanocoated smart fabrics, and functional textiles. Moreover, the significant improvement recently in gene modification and gene technology is introduced. This book discusses all these aspects in a more straightforward way, and new illustrations will help readers to understand the contents. It is intended for undergraduate and graduate students who are interested in cotton science and processing technologies, researchers investigating the updated applications of cotton in various fields as well as industrialists who want to have a quick review of the cotton and its different stages.
Publisher: Springer Nature
ISBN: 9811591695
Category : Technology & Engineering
Languages : en
Pages : 567
Book Description
This book summarizes all different fields of cotton fiber, including genetics, fiber chemistry, soft materials, textile, and fashion engineering. It also contains some new applications such as biomaterials, nanocoated smart fabrics, and functional textiles. Moreover, the significant improvement recently in gene modification and gene technology is introduced. This book discusses all these aspects in a more straightforward way, and new illustrations will help readers to understand the contents. It is intended for undergraduate and graduate students who are interested in cotton science and processing technologies, researchers investigating the updated applications of cotton in various fields as well as industrialists who want to have a quick review of the cotton and its different stages.
Crop Improvement
Author: Pankaj Kumar
Publisher: CRC Press
ISBN: 1000381234
Category : Medical
Languages : en
Pages : 271
Book Description
Crop Improvement: Biotechnological Advances – Biomedical Science The field of biotechnology is advancing at a fast pace. The availability of low-cost DNA/genome sequencing technologies has led to the discovery and functional characterization of myriad of genes imparting stress tolerance and quality traits. The ‘omics’ group of technologies including genomics, proteomics, transcriptomics and metabolomics has revolutionized the agricultural biotechnology sector. The Nobel Prize-winning technology, such as the genome editing technique, is being employed to edit various gene functions in plants aiding in crop improvement. This technology may be adopted very quickly by consumers compared with the transgenic technique because the genome-edited plants have no adverse effects on the genome of the plant itself and on the environment and related species/non-target organisms. In this book, authors have attempted to compile the latest techniques of agricultural biotechnology and their applications in crop improvement. Certain chapters have been dedicated to describe the use of nanotechnology, a fast emerging new technique in the agriculture sector. Features Development, potential and safety issues in biotechnology Advances in genomics, proteomics and transcriptomics in agriculture Protein bioinformatics and its applications Genetically modified (GM) technology and its implications Genome editing in crop improvement Marker-assisted selection (MAS) in crop improvement Mutation breeding Cryobiotechnology Nanotechnology and biosensors This book includes real-world examples and applications making it accessible to a broader interdisciplinary readership. We hope that it will serve as a reference book for researchers engaged in molecular biology and biotechnology and will act as a ready reckoner for postgraduate (PG) students in the biotechnology discipline.
Publisher: CRC Press
ISBN: 1000381234
Category : Medical
Languages : en
Pages : 271
Book Description
Crop Improvement: Biotechnological Advances – Biomedical Science The field of biotechnology is advancing at a fast pace. The availability of low-cost DNA/genome sequencing technologies has led to the discovery and functional characterization of myriad of genes imparting stress tolerance and quality traits. The ‘omics’ group of technologies including genomics, proteomics, transcriptomics and metabolomics has revolutionized the agricultural biotechnology sector. The Nobel Prize-winning technology, such as the genome editing technique, is being employed to edit various gene functions in plants aiding in crop improvement. This technology may be adopted very quickly by consumers compared with the transgenic technique because the genome-edited plants have no adverse effects on the genome of the plant itself and on the environment and related species/non-target organisms. In this book, authors have attempted to compile the latest techniques of agricultural biotechnology and their applications in crop improvement. Certain chapters have been dedicated to describe the use of nanotechnology, a fast emerging new technique in the agriculture sector. Features Development, potential and safety issues in biotechnology Advances in genomics, proteomics and transcriptomics in agriculture Protein bioinformatics and its applications Genetically modified (GM) technology and its implications Genome editing in crop improvement Marker-assisted selection (MAS) in crop improvement Mutation breeding Cryobiotechnology Nanotechnology and biosensors This book includes real-world examples and applications making it accessible to a broader interdisciplinary readership. We hope that it will serve as a reference book for researchers engaged in molecular biology and biotechnology and will act as a ready reckoner for postgraduate (PG) students in the biotechnology discipline.
Cotton Production and Uses
Author: Shakeel Ahmad
Publisher: Springer Nature
ISBN: 9811514720
Category : Technology & Engineering
Languages : en
Pages : 651
Book Description
This book provides a comprehensive and systematic overview of the recent developments in cotton production and processing, including a number of genetic approaches, such as GM cotton for pest resistance, which have been hotly debated in recent decades. In the era of climate change, cotton is facing diverse abiotic stresses such as salinity, drought, toxic metals and environmental pollutants. As such, scientists are developing stress-tolerant cultivars using agronomic, genetic and molecular approaches. Gathering papers on these developments, this timely book is a valuable resource for a wide audience, including plant scientists, agronomists, soil scientists, botanists, environmental scientists and extention workers.
Publisher: Springer Nature
ISBN: 9811514720
Category : Technology & Engineering
Languages : en
Pages : 651
Book Description
This book provides a comprehensive and systematic overview of the recent developments in cotton production and processing, including a number of genetic approaches, such as GM cotton for pest resistance, which have been hotly debated in recent decades. In the era of climate change, cotton is facing diverse abiotic stresses such as salinity, drought, toxic metals and environmental pollutants. As such, scientists are developing stress-tolerant cultivars using agronomic, genetic and molecular approaches. Gathering papers on these developments, this timely book is a valuable resource for a wide audience, including plant scientists, agronomists, soil scientists, botanists, environmental scientists and extention workers.
Plant Stress Physiology
Author:
Publisher: BoD – Books on Demand
ISBN: 1839698667
Category : Science
Languages : en
Pages : 220
Book Description
This book includes ten chapters addressing various aspects of plant stress physiology, including plant responses and tolerance to abiotic and biotic stress. These chapters summarize recent findings on the physiological and molecular mechanisms of stress tolerance. They also discuss approaches to enhancing plant productivity via stress tolerance mechanisms. This book is useful for undergraduate and graduate students, teachers, and researchers in the field of plant physiology and crop science.
Publisher: BoD – Books on Demand
ISBN: 1839698667
Category : Science
Languages : en
Pages : 220
Book Description
This book includes ten chapters addressing various aspects of plant stress physiology, including plant responses and tolerance to abiotic and biotic stress. These chapters summarize recent findings on the physiological and molecular mechanisms of stress tolerance. They also discuss approaches to enhancing plant productivity via stress tolerance mechanisms. This book is useful for undergraduate and graduate students, teachers, and researchers in the field of plant physiology and crop science.
Recent Advances in Food Biotechnology
Author: Ajay Kumar
Publisher: Springer Nature
ISBN: 9811681252
Category : Technology & Engineering
Languages : en
Pages : 502
Book Description
This book highlights important aspects of food biotechnology. It is very thoughtfully divided into five sections. The first section introduces the readers to food biotechnology and discusses functional foods, use of plant and animal biotechnology in improving food quality. The second section deals with food microbiology and includes topics such as application of microbial surfactants, use of probiotics, beneficial microorganisms used in food industry etc. The third section describes important macro and micromolecules in foods. It includes chapters on food enzymes, gluten free formulations, use of biopolymers, biofortification of food and other important topics. The next section discusses novel technologies such as use of nanotechnology in food industry, reverse micelle techniques, genome editing in food crops etc. The book culminates with a section on food quality and management. It describes important topics about biosafety and regulatory issues in food biotechnology. This book is meant for students, researchers and course instructors in food science, food technology and biotechnology. It is also useful for industry experts in the area of food technology.
Publisher: Springer Nature
ISBN: 9811681252
Category : Technology & Engineering
Languages : en
Pages : 502
Book Description
This book highlights important aspects of food biotechnology. It is very thoughtfully divided into five sections. The first section introduces the readers to food biotechnology and discusses functional foods, use of plant and animal biotechnology in improving food quality. The second section deals with food microbiology and includes topics such as application of microbial surfactants, use of probiotics, beneficial microorganisms used in food industry etc. The third section describes important macro and micromolecules in foods. It includes chapters on food enzymes, gluten free formulations, use of biopolymers, biofortification of food and other important topics. The next section discusses novel technologies such as use of nanotechnology in food industry, reverse micelle techniques, genome editing in food crops etc. The book culminates with a section on food quality and management. It describes important topics about biosafety and regulatory issues in food biotechnology. This book is meant for students, researchers and course instructors in food science, food technology and biotechnology. It is also useful for industry experts in the area of food technology.
Biology and Biotechnology of Environmental Stress Tolerance in Plants
Author: Aryadeep Roychoudhury
Publisher: CRC Press
ISBN: 1000798208
Category : Science
Languages : en
Pages : 566
Book Description
Abiotic stresses such as drought, high salt, cold, heat, UV radiation, heavy metal pollution, etc., are increasingly responsible for restricting plant growth and agricultural production and are becoming more alarming due to threats from global climate change. To combat these threats, this new 3-volume set provides a comprehensive understanding of the mechanisms that mediate biosynthesis, accumulation, and degradation of plant metabolites to improve crop production and enhance abiotic stress tolerance in plants. Volume 1: Secondary Metabolites in Environmental Stress Tolerance focuses exclusively on the diverse secondary metabolites that play a major role in the adaptation of plants to the environment and in overcoming stress conditions as well as their implications for enhancing tolerance mechanisms. The book presents information on the protective role rendered by a wide array of antioxidative secondary metabolites and their regulation during diverse environmental stress. Volume 2: Trace Elements in Environmental Stress Tolerance throws light on the different inorganic trace elements, including metal nanoparticles, that help to deal with environmental stresses. While these elements at high level create considerable phytotoxicity and halt metabolic and enzymatic activity, they also promote growth and development in limited quantity, so that they have significant potential in revamping plant morphology and physiology under stressed conditions. Hence, optimum concentration management of these elements can help to mitigate world hunger and contribute toward sustainable agriculture and food security under challenging environments. Volume 3: Sustainable Approaches for Enhancing Environmental Stress Tolerance focuses on the agronomic and biochemical approaches as well as biotechnological and high-throughput technologies, including the prospects of genetic engineering, epigenetics and the latest CRISPR/Cas technology, in generating stress-tolerant plants. The volume provides a clear roadmap for the implementation of techniques for improving abiotic stress tolerance in plants for better sustenance.
Publisher: CRC Press
ISBN: 1000798208
Category : Science
Languages : en
Pages : 566
Book Description
Abiotic stresses such as drought, high salt, cold, heat, UV radiation, heavy metal pollution, etc., are increasingly responsible for restricting plant growth and agricultural production and are becoming more alarming due to threats from global climate change. To combat these threats, this new 3-volume set provides a comprehensive understanding of the mechanisms that mediate biosynthesis, accumulation, and degradation of plant metabolites to improve crop production and enhance abiotic stress tolerance in plants. Volume 1: Secondary Metabolites in Environmental Stress Tolerance focuses exclusively on the diverse secondary metabolites that play a major role in the adaptation of plants to the environment and in overcoming stress conditions as well as their implications for enhancing tolerance mechanisms. The book presents information on the protective role rendered by a wide array of antioxidative secondary metabolites and their regulation during diverse environmental stress. Volume 2: Trace Elements in Environmental Stress Tolerance throws light on the different inorganic trace elements, including metal nanoparticles, that help to deal with environmental stresses. While these elements at high level create considerable phytotoxicity and halt metabolic and enzymatic activity, they also promote growth and development in limited quantity, so that they have significant potential in revamping plant morphology and physiology under stressed conditions. Hence, optimum concentration management of these elements can help to mitigate world hunger and contribute toward sustainable agriculture and food security under challenging environments. Volume 3: Sustainable Approaches for Enhancing Environmental Stress Tolerance focuses on the agronomic and biochemical approaches as well as biotechnological and high-throughput technologies, including the prospects of genetic engineering, epigenetics and the latest CRISPR/Cas technology, in generating stress-tolerant plants. The volume provides a clear roadmap for the implementation of techniques for improving abiotic stress tolerance in plants for better sustenance.
Strigolactones, Alkamides and Karrikins in Plants
Author: Soumya Mukherjee
Publisher: CRC Press
ISBN: 1000872254
Category : Science
Languages : en
Pages : 426
Book Description
Strigolactones, Alkamides and Karrikins in Plants: Recent Updates and Future Prospects provides comprehensive knowledge on the various aspects of plant growth, physiology, and communication associated with the three potential biomolecules. Strigolactones have gained much importance in the last decade as potential plant growth regulators. Likewise, alkamides are also known for their plant growth regulatory and pharmacological properties. The evolutionary significance of karrikins as a potential signaling molecule in different plant groups has been fascinating to plant physiologists and ecologists. This book enables the reader to gain insights into the myriad role of these biomolecules in plant physiology in normal and challenging environments. The book offers comprehensive coverage of the most essential topics, including: • Regulation of strigolactone biosynthesis. • Strigolactones and plant stress tolerance. • Strigolactones and parasitic plants. • Alkamides and plant-microbe interaction in rhizosphere. • Pharmacological potential of alkamides. • Molecular associations of strigolactones and karrikins. • Karrikins in plant biotechnology. • Commercial realities of karrikins in biodiversity restoration. In reference to the recent findings in the field, the authors have provided insights into the role of each biomolecule and analyzed the future prospects of each cover area. The present book is the first of its kind, in which the three molecules have been integrated as potential regulators of plant signaling, communication, and physiology in adverse conditions. Karrikins in plant biology is an emerging field in which its inter-relationship with strigolactones shall pave the way to future investigations of the molecular mechanisms of plant stress tolerance, regulation of root system architecture, and crop yield.
Publisher: CRC Press
ISBN: 1000872254
Category : Science
Languages : en
Pages : 426
Book Description
Strigolactones, Alkamides and Karrikins in Plants: Recent Updates and Future Prospects provides comprehensive knowledge on the various aspects of plant growth, physiology, and communication associated with the three potential biomolecules. Strigolactones have gained much importance in the last decade as potential plant growth regulators. Likewise, alkamides are also known for their plant growth regulatory and pharmacological properties. The evolutionary significance of karrikins as a potential signaling molecule in different plant groups has been fascinating to plant physiologists and ecologists. This book enables the reader to gain insights into the myriad role of these biomolecules in plant physiology in normal and challenging environments. The book offers comprehensive coverage of the most essential topics, including: • Regulation of strigolactone biosynthesis. • Strigolactones and plant stress tolerance. • Strigolactones and parasitic plants. • Alkamides and plant-microbe interaction in rhizosphere. • Pharmacological potential of alkamides. • Molecular associations of strigolactones and karrikins. • Karrikins in plant biotechnology. • Commercial realities of karrikins in biodiversity restoration. In reference to the recent findings in the field, the authors have provided insights into the role of each biomolecule and analyzed the future prospects of each cover area. The present book is the first of its kind, in which the three molecules have been integrated as potential regulators of plant signaling, communication, and physiology in adverse conditions. Karrikins in plant biology is an emerging field in which its inter-relationship with strigolactones shall pave the way to future investigations of the molecular mechanisms of plant stress tolerance, regulation of root system architecture, and crop yield.