Parsis of Ancient India

Parsis of Ancient India PDF Author: Shapurji Kavasji Hodivala
Publisher:
ISBN:
Category : India
Languages : en
Pages : 196

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Parsis, the Zoroastrians of India

Parsis, the Zoroastrians of India PDF Author: Sooni Taraporevala
Publisher:
ISBN:
Category : Religion
Languages : en
Pages : 260

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The Parsis of India

The Parsis of India PDF Author: Jesse S. Palsetia
Publisher: BRILL
ISBN: 9789004121140
Category : Religion
Languages : en
Pages : 408

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Book Description
"The Parsis of India" examines a much-neglected area of Asian Studies. In tracing keypoints in the development of the Parsi community, it depicts the Parsis' history, and accounts for their ability to preserve, maintain and construct a distinct identity. For a great part the story is told in the colonial setting of Bombay city. Ample attention is given to the Parsis' evolution from an insular minority group to a modern community of pluralistic outlook. Filling the obvious lacunae in the literature on British "colonialism," Indian society and history, and, last but not least, "Zoroastrianism," this book broadens our knowledge of the interaction of colonialism and colonial groups, and elucidates the significant role of the Parsis in the commercial, educational, and civic milieu of Bombay colonial society.

Parsis in India and the Diaspora

Parsis in India and the Diaspora PDF Author: John Hinnells
Publisher: Routledge
ISBN: 1134067526
Category : Education
Languages : en
Pages : 305

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Book Description
The Parsis are India's smallest minority community, yet they have exercised a huge influence on the country. This book, written by notable experts in the field, explores various key aspects of the Parsis, spanning the time from their arrival in India to the twenty-first century.

History of the Parsis, Including Their Manners, Customs, Religion, and Present Position

History of the Parsis, Including Their Manners, Customs, Religion, and Present Position PDF Author: Dosabhai Framji Karaka
Publisher:
ISBN:
Category : Parsees
Languages : en
Pages : 396

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Parsi Food and Drinks and Customs

Parsi Food and Drinks and Customs PDF Author: B J Manekshaw
Publisher: Penguin UK
ISBN: 9351180190
Category : Cooking
Languages : en
Pages : 371

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Book Description
A treasure-house of recipes and customs that define the Parsi way of life Celebrations, rituals and food inevitably go together. And so it is with the Parsis. From Navroz, the dawn of the Parsi New Year, to Navjote, the initiation ceremony of a young child, lagan or marriage, jashans and ghambhars, there is a variety of food to suit every occasion. In this unique book, Bhicoo J. Manekshaw takes the reader on a journey far beyond the traditional stereotypical dhan sakh recipe. For those who love fish, there is a choice of patrani machchi (fish in banana leaves), masala ni machchi or the famed tarapori patio made with sookha boomla (Bombay duck), amongst many others. The Parsi weakness for eggs, on the other hand, has created a range of mouth-watering dishes from the kera per eeda (eggs cooked on bananas) to the humble scrambled egg. There are also teatime snacks, sweets, and desserts and a chapter on kitchen medicine straight from grandmother’s recipe book. Interlaced with the recipes is the author’s piquant description of the customs, rituals and ceremonies that form the Parsi way of life.

The Good Parsi

The Good Parsi PDF Author: Tanya M. Luhrmann
Publisher: Harvard University Press
ISBN: 9780674356764
Category : History
Languages : en
Pages : 336

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Book Description
During the Raj, one group stands out as having prospered because of British rule: the Parsis. The Zoroastrian people adopted the manners, dress, and aspirations of their British colonizers, and were rewarded with high-level financial, mercantile, and bureaucratic posts. Indian independence, however, ushered in their decline.

Law and Identity in Colonial South Asia

Law and Identity in Colonial South Asia PDF Author: Mitra Sharafi
Publisher: Cambridge University Press
ISBN: 1107047978
Category : History
Languages : en
Pages : 369

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Book Description
This book explores the legal culture of the Parsis, or Zoroastrians, an ethnoreligious community unusually invested in the colonial legal system of British India and Burma. Rather than trying to maintain collective autonomy and integrity by avoiding interaction with the state, the Parsis sank deep into the colonial legal system itself. From the late eighteenth century until India's independence in 1947, they became heavy users of colonial law, acting as lawyers, judges, litigants, lobbyists, and legislators. They de-Anglicized the law that governed them and enshrined in law their own distinctive models of the family and community by two routes: frequent intra-group litigation often managed by Parsi legal professionals in the areas of marriage, inheritance, religious trusts, and libel, and the creation of legislation that would become Parsi personal law. Other South Asian communities also turned to law, but none seems to have done so earlier or in more pronounced ways than the Parsis.

Vedic Index of Names and Subjects

Vedic Index of Names and Subjects PDF Author: Arthur Anthony Macdonell
Publisher:
ISBN:
Category : Hindu mythology
Languages : en
Pages : 570

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Book Description
Furnishes historical material in Vedic literature as represented by proper names.

The Art of Parsi Cooking

The Art of Parsi Cooking PDF Author: Niloufer Mavalvala
Publisher:
ISBN: 9781786290410
Category : Parsee cooking
Languages : en
Pages : 0

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Book Description
Born and raised in Karachi, Pakistan, Niloufer's love for food combined with extensive world travel from a young age inspired her to experiment with world cuisines. Niloufer gave her first cooking class to a group of school girls at the age of 17; loving the opportunity to meet new people who share her passion for food, she has gone on to give many, many more cooking classes in Dubai, UK, and Canada - where she has lived for the past 15 years with her family.In 2013, Niloufer decided to start a recipe blog Niloufer's Kitchen where she loves to share old and new culinary creations to a following of 100,000 from around the world. Author of 10 e-cookbooks, she also writes for the Huffington Post, assorted magazines and journals from around the world.