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Author: Michael Field
Publisher:
ISBN:
Category : Omelets
Languages : en
Pages : 120
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Book Description
Author: Michael Field
Publisher:
ISBN:
Category : Omelets
Languages : en
Pages : 120
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Book Description
Author: Mary Norwak
Publisher: Penguin
ISBN: 9780895866691
Category : Cooking
Languages : en
Pages : 130
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Book Description
Introduces the equipment and techniques for making crepes, waffles, and omelets, and shares a variety of sweet and savory recipes
Author: Hannah Miles
Publisher: Ryland Peters & Small
ISBN: 1788792645
Category : Cooking
Languages : en
Pages : 314
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Book Description
There's nothing like a stack of pancakes, dripping with maple syrup and topped with crisp, smoky bacon to start a lazy weekend. But what about flavouring those pancakes with fig and ricotta and topping them with an orange syrup? While Crêpes Suzette makes a sophisticated French dessert, would you have thought to fill your crêpes with the quintessential English combination of rhubarb and custard, instead? It's a fact that whichever way you choose to serve them, simple griddled treats are the ultimate comfort food. But they are so much more than a leisurely brunch or quick dessert option; pancakes, crêpes, waffles and French toast can be endlessly reinvented for any occasion, and here are some wonderful ideas to get you started, from thick American-style Pancakes, such as Blueberry Buttermilk to classic French-style Crêpes. Waffles featured are both simple (Cinnamon) and elaborate (Salted Caramel), while French Toast is stuffed with myriad inventive fillings. Finally, explore the savoury variations; recipes for Smoked Salmon and Chive Pancakes, Ham and Cheese Crêpes and Potato Waffles with Smoky BBQ beans all feature in this gorgeous and truly mouthwatering book.
Author: David Brefield
Publisher: Series of Cookbooks
ISBN: 9781796664676
Category : Cooking
Languages : en
Pages : 236
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Book Description
You will not find any unnecessary information in this book!Collected here are the proven recipes of cooks from around the world. These are 112 recipes of the most delicious waffles, pancakes, crepes, omelets and casseroles, that are simple to prepare, starting with the usual waffles and ending with an exquisite french omelet. Each of these recipes has garnered the utmost praise from both experienced chefs and ordinary housewives. So, if you decide to pamper yourself, your family, or your guests with delicious, unique waffles, pancakes or omelet, this book will become a reliable resource!
Author: Bob Simmons
Publisher: Nitty Gritty Cookbooks
ISBN: 9780911954357
Category : Cooking
Languages : en
Pages : 196
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Book Description
Author: Norma Miller
Publisher: Right Way
ISBN: 0716022990
Category : Cooking
Languages : en
Pages : 188
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Book Description
Delicious recipes for waffles, crêpes and pancakes that appeal to young and old alike and fit in with all styles of eating, whether on the move or at the table. Creating food that's perfect for parties and ideal for snacks and impromptu meals. Includes both quick and easy recipes, including some old favourites, as well as more adventurous recipes requiring a little more preparation. Perfect for those cooking basic waffles, crêpes and pancakes from scratch and also for those who buy ready-made waffles, crêpes and pancakes for reheating but want to use the recipes to make a filling or topping. Explains how to get perfect results every time, using the equipment that's now available on the market, and how to successfully freeze and reheat them.
Author: Avner Laskin
Publisher: Leisure Arts
ISBN: 1609002776
Category : Cooking
Languages : en
Pages : 146
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Book Description
Pancakes, waffles, and crepes are such wonderful foods. Easy to make, versatile, and satisfying, they can be served at any time of day and with virtually any topping. All you need is a few pantry staples and some basic kitchen appliances, and you're ready to go. This mouth-watering collection from Avner Laskin includes more than 90 recipes, ranging from culinary basics to luxurious taste treats such as Chocolate Sundae Pancakes, Ham and Cheese Pancakes, Waffles with Caramelized Pears, Waffles with White Chocolate and Cherries, Beef Ragout Waffles, Crepe Suzette, Crepes Normandy with Sweet Apples, and Roasted Chicken and Corn Crepes. Recipes are accompanied by close-up, full color photographs, with complete ingredient lists and clear instructions.
Author: Mary Norwak
Publisher:
ISBN: 9780730204183
Category : Pancakes, waffles, etc
Languages : en
Pages : 120
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Book Description
Author: Elizabeth Alston
Publisher: HarperCollins Publishers
ISBN: 9780060161507
Category : Cooking
Languages : en
Pages : 150
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Book Description
Easy and delicious recipes for pancakes and waffles that can be quickly and imaginatively prepared anytime, to suit any meal, any craving, any food whim.
Author: Mary Norwak
Publisher: Salamander Books
ISBN: 9780861012848
Category : Cookery (Eggs)
Languages : en
Pages : 120
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Book Description
