Packaging - Flexible plastic/metal laminate tubes - Dimensions and tolerances of nozzle S 13 PDF Download
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Author:
Publisher:
ISBN: 9788325125912
Category :
Languages : en
Pages : 8
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Book Description
Author:
Publisher:
ISBN: 9788325125912
Category :
Languages : en
Pages : 8
Get Book Here
Book Description
Author: British Standards Institute Staff
Publisher:
ISBN: 9780580481369
Category :
Languages : en
Pages : 12
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Book Description
Packaging, Tubes (packages), Packaging materials, Plastics, Metals, Laminates, Packages, Deformable packages, Dimensions
Author: British Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Author: British Standards Institute Staff
Publisher:
ISBN: 9780580585135
Category :
Languages : en
Pages : 10
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Book Description
Packaging, Tubes (packages), Flexible packages, Deformable packages, Packages, Cylindrical shape, Laminates, Dimensions, Dimensional tolerances, Size
Author: Richard Coles
Publisher: CRC Press
ISBN: 9780849397882
Category : Technology & Engineering
Languages : en
Pages : 370
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Book Description
The protection and preservation of a product, the launch of new products or re-launch of existing products, perception of added-value to products or services, and cost reduction in the supply chain are all objectives of food packaging. Taking into consideration the requirements specific to different products, how can one package successfully meet all of these goals? Food Packaging Technology provides a contemporary overview of food processing and packaging technologies. Covering the wide range of issues you face when developing innovative food packaging, the book includes: Food packaging strategy, design, and development Food biodeterioation and methods of preservation Packaged product quality and shelf life Logistical packaging for food marketing systems Packaging materials and processes The battle rages over which type of container should be used for which application. It is therefore necessary to consider which materials, or combination of materials and processes will best serve the market and enhance brand value. Food Packaging Technology gives you the tools to determine which form of packaging will meet your business goals without compromising the safety of your product.
Author: British Standards Institute Staff
Publisher:
ISBN: 9780580362590
Category :
Languages : en
Pages : 10
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Book Description
Tubes (packages), Plastics, Deformable packages, Packaging, Packages, Packaging materials, Flexible packages, Cylindrical shape, Dimensions, Dimensional tolerances, Drug containers, Cosmetics, Hygiene, Food products
Author: British Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 8
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Book Description
Author: British Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 7
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Book Description
Author: British Standards Institute Staff
Publisher:
ISBN: 9780580362576
Category :
Languages : en
Pages : 10
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Book Description
Tubes (packages), Aluminium, Metals, Deformable packages, Packaging, Packages, Packaging materials, Flexible packages, Cylindrical shape, Dimensions, Dimensional tolerances, Drug containers, Cosmetics, Hygiene, Food products
Author: Harold F. Giles Jr
Publisher: William Andrew
ISBN: 1437734820
Category : Technology & Engineering
Languages : en
Pages : 638
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Book Description
The second edition of Extrusion is designed to aid operators, engineers, and managers in extrusion processing in quickly answering practical day-to-day questions. The first part of the book provides the fundamental principles, for operators and engineers, of polymeric materials extrusion processing in single and twin screw extruders. The next section covers advanced topics including troubleshooting, auxiliary equipment, and coextrusion for operators, engineers, and managers. The final part provides applications case studies in key areas for engineers such as compounding, blown film, extrusion blow molding, coating, foam, and reprocessing. This practical guide to extrusion brings together both equipment and materials processing aspects. It covers basic and advanced topics, for reference and training, in thermoplastics processing in the extruder. Detailed reference data are provided on such important operating conditions as temperatures, start-up procedures, shear rates, pressure drops, and safety. - A practical guide to the selection, design and optimization of extrusion processes and equipment - Designed to improve production efficiency and product quality - Focuses on practical fault analysis and troubleshooting techniques
