Pacific Climate Variability and Marine Ecosystem Impacts from the Tropics to the Arctic PDF Download
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Author: Stewart M. MacKinnell
Publisher:
ISBN:
Category : Climatic changes
Languages : en
Pages : 639
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Book Description
Author: Stewart M. MacKinnell
Publisher:
ISBN:
Category : Climatic changes
Languages : en
Pages : 639
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Book Description
Author: Warren Scriver Wooster
Publisher:
ISBN:
Category : Climatic changes
Languages : en
Pages : 98
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Book Description
Author: Stewart M. McKinnell
Publisher:
ISBN:
Category :
Languages : en
Pages : 639
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Book Description
Author: Bruce F. Phillips
Publisher: John Wiley & Sons
ISBN: 1119154049
Category : Technology & Engineering
Languages : en
Pages : 1075
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Book Description
The first comprehensive review of the current and future effects of climate change on the world’s fisheries and aquaculture operations The first book of its kind, Climate Change Impacts on Fisheries and Aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts. The world's climate is changing more rapidly than scientists had envisioned just a few years ago, and the potential impact of climate change on world food production is quite alarming. Nowhere is the sense of alarm more keenly felt than among those who study the warming of the world's oceans. Evidence of the dire effects of climate change on fisheries and fish farming has now mounted to such an extent that the need for a book such as this has become urgent. A landmark publication devoted exclusively to how climate change is affecting and is likely to affect commercially vital fisheries and aquaculture operations globally, Climate Change Impacts on Fisheries and Aquaculture provides scientists and fishery managers with a summary of and reference point for information on the subject which has been gathered thus far. Covers an array of critical topics and assesses reviews of climate change impacts on fisheries and aquaculture from many countries, including Japan, Mexico, South Africa, Australia, Chile, US, UK, New Zealand, Pacific Islands, India and others Features chapters on the effects of climate change on pelagic species, cod, lobsters, plankton, macroalgae, seagrasses and coral reefs Reviews the spread of diseases, economic and social impacts, marine aquaculture and adaptation in aquaculture under climate change Includes special reports on the Antarctic Ocean, the Caribbean Sea, the Arctic Ocean and the Mediterranean Sea Extensive references throughout the book make this volume both a comprehensive text for general study and a reference/guide to further research for fisheries scientists, fisheries managers, aquaculture personnel, climate change specialists, aquatic invertebrate and vertebrate biologists, physiologists, marine biologists, economists, environmentalist biologists and planners.
Author:
Publisher:
ISBN:
Category : Climatic changes
Languages : en
Pages : 544
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Book Description
Author: Vera Alexander
Publisher: Sidney, B.C. : North Pacific Marine Science Organization
ISBN:
Category : Biodiversity
Languages : en
Pages : 220
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Book Description
Author: Amy Mathews-Amos
Publisher: DIANE Publishing
ISBN: 0788188399
Category : Fishes
Languages : en
Pages : 49
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Book Description
The World Wildlife Fund (WWF) and the Marine Conservation Biology Institute (MCBI) present the full text of the report entitled "Turning up the Heat: How Global Warming Threatens Life in the Sea," written by Amy Mathews-Amos and Ewann A. Berntson. Scientific evidence suggests that marine species and ecosystems are already affected by global climate change. The consequences of global warming on marine life include the fact that some organisms cannot survive in warmer waters, while others may shift their distribution poleward.
Author: Suzanne Simard
Publisher: IntechOpen
ISBN: 9789533071442
Category : Technology & Engineering
Languages : en
Pages : 0
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Book Description
Climate change is emerging as one of the most important issues of our time, with the potential to cause profound cascading effects on ecosystems and society. However, these effects are poorly understood and our projections for climate change trends and effects have thus far proven to be inaccurate. In this collection of 24 chapters, we present a cross-section of some of the most challenging issues related to oceans, lakes, forests, and agricultural systems under a changing climate. The authors present evidence for changes and variability in climatic and atmospheric conditions, investigate some the impacts that climate change is having on the Earth's ecological and social systems, and provide novel ideas, advances and applications for mitigation and adaptation of our socio-ecological systems to climate change. Difficult questions are asked. What have been some of the impacts of climate change on our natural and managed ecosystems? How do we manage for resilient socio-ecological systems? How do we predict the future? What are relevant climatic change and management scenarios? How can we shape management regimes to increase our adaptive capacity to climate change? These themes are visited across broad spatial and temporal scales, touch on important and relevant ecological patterns and processes, and represent broad geographic regions, from the tropics, to temperate and boreal regions, to the Arctic.
Author: Johann D. Bell
Publisher: Pacific Community
ISBN: 9820004713
Category : Science
Languages : en
Pages : 941
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Book Description
Author: National Research Council
Publisher: National Academies Press
ISBN: 030916155X
Category : Science
Languages : en
Pages : 200
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Book Description
The ocean has absorbed a significant portion of all human-made carbon dioxide emissions. This benefits human society by moderating the rate of climate change, but also causes unprecedented changes to ocean chemistry. Carbon dioxide taken up by the ocean decreases the pH of the water and leads to a suite of chemical changes collectively known as ocean acidification. The long term consequences of ocean acidification are not known, but are expected to result in changes to many ecosystems and the services they provide to society. Ocean Acidification: A National Strategy to Meet the Challenges of a Changing Ocean reviews the current state of knowledge, explores gaps in understanding, and identifies several key findings. Like climate change, ocean acidification is a growing global problem that will intensify with continued CO2 emissions and has the potential to change marine ecosystems and affect benefits to society. The federal government has taken positive initial steps by developing a national ocean acidification program, but more information is needed to fully understand and address the threat that ocean acidification may pose to marine ecosystems and the services they provide. In addition, a global observation network of chemical and biological sensors is needed to monitor changes in ocean conditions attributable to acidification.
