Texas Organic Vegetable Gardening PDF Download
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Author: Howard Garrett
Publisher: Taylor Trade Publishing
ISBN: 1589794818
Category : Gardening
Languages : en
Pages : 233
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Book Description
This book shows you how to have healthy soil and recommends environmentally safe products and even some homemade remedies to control pests and diseases in your garden. It describes more than 100 food plants and gives specific information on the growth habits, culture, harvest, and storage of each.
Author: Howard Garrett
Publisher: Taylor Trade Publishing
ISBN: 1589794818
Category : Gardening
Languages : en
Pages : 233
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Book Description
This book shows you how to have healthy soil and recommends environmentally safe products and even some homemade remedies to control pests and diseases in your garden. It describes more than 100 food plants and gives specific information on the growth habits, culture, harvest, and storage of each.
Author: Steve Solomon
Publisher: Sasquatch Books
ISBN: 1570619735
Category : Gardening
Languages : en
Pages : 369
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Book Description
The ultimate bible for organic vegetable gardening in the Pacific Northwest, featuring extensive updates and new material on soil health, natural pest control, and more Now in its seventh edition, this complete guide to organic vegetable, herb, and flower gardening addresses issues of soil, seeds, compost, and watering. Growing Vegetables West of the Cascades has evolved from a self-published pamphlet into the master guide to organic gardening over the past thirty-five years. Steve Solomon, who founded the Territorial Seed Company, was one of the early proponents of organic gardening, and the first to codify and refine the best practices of small-plot vegetable gardening in the Pacific Northwest. The approaches to understanding and preparing soils, composting, chemical-free fertilizers, efficient uses of water, and garden planning are universal to any climate or region. Solomon gets specific in his extensive advice on growing specific crops—from tomatoes and beans to kale and turnips—in the gentle maritime Northwest climate. This new and updated edition includes: • A new formula for complete organic fertilizer and how to tweak it for different soil conditions • How-to sections for herbs and ornamental plants • New organization for better usability • Updated sources for appropriate seed suppliers • Information about natural pest controls
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 926
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Book Description
Author: Ben Hartman
Publisher: Chelsea Green Publishing
ISBN: 1603586997
Category : Gardening
Languages : en
Pages : 274
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Book Description
At Clay Bottom Farm, author Ben Hartman and staff practice kaizen, or continuous improvement, cutting out more waste--of time, labor, space, money, and more--every year and aligning their organic production more tightly with customer demand. Applied alongside other lean principles originally developed by the Japanese auto industry, the end result has been increased profits and less work. In this field-guide companion to his award-winning first book, The Lean Farm, Hartman shows market vegetable growers in even more detail how Clay Bottom Farm implements lean thinking in every area of their work, including using kanbans, or replacement signals, to maximize land use; germination chambers to reduce defect waste; and right-sized machinery to save money and labor and increase efficiency. From finding land and assessing infrastructure needs to selling perfect produce at the farmers market, The Lean Farm Guide to Growing Vegetables digs deeper into specific, tested methods for waste-free farming that not only help farmers become more successful but make the work more enjoyable. These methods include: Using Japanese paper pot transplanters Building your own germinating chambers Leaning up your greenhouse Making and applying simple composts Using lean techniques for pest and weed control Creating Heijunka, or load-leveling calendars for efficient planning Farming is not static, and improvement requires constant change. The Lean Farm Guide to Growing Vegetables offers strategies for farmers to stay flexible and profitable even in the face of changing weather and markets. Much more than a simple exercise in cost-cutting, lean farming is about growing better, not cheaper, food--the food your customers want.
Author: Tanya L. K. Denckla
Publisher: Storey Publishing
ISBN: 9781580173704
Category : Gardening
Languages : en
Pages : 485
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Book Description
A single-volume reference for organic food gardening is arranged in an A-to-Z format that covers planting, watering, fertilizing, harvesting, storing, working in a greenhouse, and preventing and combating plant diseases and garden pests. Original.
Author: Frédéric Thériault
Publisher: Acres USA
ISBN: 9780980898712
Category : Technology & Engineering
Languages : fr
Pages : 136
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Book Description
Author: Steve Solomon
Publisher:
ISBN: 9781570618970
Category : Organic gardening
Languages : en
Pages : 0
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Book Description
Updated with an improved formula for complete organic fertilizer, this is the go-to guide for beginning and experienced organic vegetable gardeners west of the Cascades.
Author: Walter E. Splittstoesser
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 366
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Book Description
Planning the garden. Plant growth. Soils and plant nutrition. Pest control. Harvest and storage of vegetables. Growing individual vegetables. Growing and preserving herbs.
Author: John Fedor
Publisher: White Lion Publishing
ISBN: 9780711230736
Category : Fruit-culture
Languages : en
Pages : 288
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Book Description
The interest in organic fruit and vegetables has never been greater. As people grow ever more suspicious of the chemicals used in food production, more and more gardeners are keen to grow their own vegetables and fruit while steering away from synthetic insecticides and pesticides. In this book John Fedor draws on both his training as a biochemist and his extensive gardening experience to explain exactly why and how to garden organically. He includes ground plans for gardens of all sizes, all the information you need on organic techniques such as soil care and composting, and an extensive illustrated directory of fruit and vegetables, with cultural information and recommended varieties. This is a book for beginners and experienced gardeners alike and set to become the standard reference manual on organic gardening.
Author: Diana Anthony
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 120
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Book Description
"First published in New Zealand by David Bateman Ltd."
