Optimizing the Use of Farm Waste and Non-Farm Waste to Increase Productivity and Food Security: Emerging Research and Opportunities PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Optimizing the Use of Farm Waste and Non-Farm Waste to Increase Productivity and Food Security: Emerging Research and Opportunities PDF full book. Access full book title Optimizing the Use of Farm Waste and Non-Farm Waste to Increase Productivity and Food Security: Emerging Research and Opportunities by Naraine, Leighton. Download full books in PDF and EPUB format.
Author: Naraine, Leighton
Publisher: IGI Global
ISBN: 1522579354
Category : Technology & Engineering
Languages : en
Pages : 233
Get Book Here
Book Description
Traditional farming systems have dominated the agricultural sector for the past few centuries. However, the past few years have proven that new, non-traditional farming methods, such as passive and non-passive solar drying, are essential in the wake of diminishing food production globally. Optimizing the Use of Farm Waste and Non-Farm Waste to Increase Productivity and Food Security: Emerging Research and Opportunities is a crucial reference source that provides vital research on the application of enhanced productivity, flexibility, competitiveness, and sustainability within an individual farming enterprise to promote food security. While highlighting topics such as biogas production, food distribution network, and aquaculture diversification, this publication explores utilizing farm waste in a circular approach to optimize material utilization in a farming system to realize a zero-waste scenario and the methods individual farms can practice to operate sufficiently to become successful and contribute to the attainment of national food security. This book is ideally designed for policymakers, farmers, researchers, agriculture engineers, environmental engineers, and development specialists seeking current research on non-farm waste contributions as sources of raw materials.
Author: Naraine, Leighton
Publisher: IGI Global
ISBN: 1522579354
Category : Technology & Engineering
Languages : en
Pages : 233
Get Book Here
Book Description
Traditional farming systems have dominated the agricultural sector for the past few centuries. However, the past few years have proven that new, non-traditional farming methods, such as passive and non-passive solar drying, are essential in the wake of diminishing food production globally. Optimizing the Use of Farm Waste and Non-Farm Waste to Increase Productivity and Food Security: Emerging Research and Opportunities is a crucial reference source that provides vital research on the application of enhanced productivity, flexibility, competitiveness, and sustainability within an individual farming enterprise to promote food security. While highlighting topics such as biogas production, food distribution network, and aquaculture diversification, this publication explores utilizing farm waste in a circular approach to optimize material utilization in a farming system to realize a zero-waste scenario and the methods individual farms can practice to operate sufficiently to become successful and contribute to the attainment of national food security. This book is ideally designed for policymakers, farmers, researchers, agriculture engineers, environmental engineers, and development specialists seeking current research on non-farm waste contributions as sources of raw materials.
Author: Mukherjee, Proshikshya
Publisher: IGI Global
ISBN: 1522590064
Category : Technology & Engineering
Languages : en
Pages : 160
Get Book Here
Book Description
Currently, the demand by consumption of agricultural products may be predicted quantitatively; moreover, the variation of harvest and production by the change of a farm's cultivated area, weather change, disease, insect damage, etc. is a challenge that has led to improper control of the supply and demand of agricultural products. Advancements in IoT and wireless sensor networks in precision agriculture and the cloud computing technology needed to deploy them can be used to address and solve these issues. IoT and WSN Applications for Modern Agricultural Advancements: Emerging Research and Opportunities is an essential research book that focuses on the development of effective data-computing operations on agricultural advancements that are fully supported by IoT, cloud computing, and wireless sensor network systems and explores prospective applications of computing, analytics, and networking in various interdisciplinary domains of engineering. Featuring a range of topics such as power monitoring, healthcare, and GIS, this book is ideal for IT practitioners, farmers, network analysts, researchers, professionals, academicians, industry experts, and students.
Author: Andrew F. Smith
Publisher: Reaktion Books
ISBN: 1789143454
Category : Cooking
Languages : en
Pages : 193
Get Book Here
Book Description
About one-third of all food grown for human consumption is lost or discarded every year, despite financial, environmental, and ethical reasons not to waste food. We grow enough food to adequately feed everyone on the planet, yet hundreds of millions of people suffer from hunger, malnutrition, or food insecurity. Together, this food waste accounts for about eight percent of the world’s total greenhouse gas emissions. So, if wasting food is such a patently bad idea, why do we discard so much? In Why Waste Food?, Andrew F. Smith investigates one of today’s most pressing topics, examining the causes of avoidable food waste across the supply chain and highlighting the ways in which everyone can do something to tackle this global concern.
Author: Bhat, Rouf Ahmad
Publisher: IGI Global
ISBN: 1799800334
Category : Technology & Engineering
Languages : en
Pages : 395
Get Book Here
Book Description
A rapidly growing population, industrialization, modernization, luxury life style, and overall urbanization are associated with the generation of enhanced wastes. The inadequate management of the ever-growing amount of waste has degraded the quality of the natural resources on a regional, state, and country basis, and consequently threatens public health as well as global environmental security. Therefore, there is an existent demand for the improvement of sustainable, efficient, and low-cost technologies to monitor and properly manage the huge quantities of waste and convert these wastes into energy sources. Innovative Waste Management Technologies for Sustainable Development is an essential reference source that discusses management of different types of wastes and provides relevant theoretical frameworks about new waste management technologies for the control of air, water, and soil pollution. This publication also explores the innovative concept of waste-to-energy and its application in safeguarding the environment. Featuring research on topics such as pollution management, vermicomposting, and crude dumping, this book is ideally designed for environmentalists, policymakers, professionals, researchers, scientists, industrialists, and environmental agencies.
Author: Bhadouria, Rahul
Publisher: IGI Global
ISBN: 1799800164
Category : Technology & Engineering
Languages : en
Pages : 490
Get Book Here
Book Description
Tropical dry forests are the most exploited and endangered ecosystems in the world. A combination of climatic and human factors often reduce these forests to patches of dry scrubs or savannas. Because these ecosystems experience a more arduous and less anticipated environment, they are more prone to environmental stress as plant communities are developed. Therefore, urgent research is necessary to understand both the detrimental issues and problem-solving approaches to conserving these important forests. The Handbook of Research on the Conservation and Restoration of Tropical Dry Forests is a pivotal reference source that combines theory and practice on the current trends and issues in this important ecological subject and discusses future challenges towards conservation strategies of these tropical dry forests. While highlighting topics such as forest management, natural regeneration, and silviculture, this publication examines the anthropogenic impacts on tropical dry forests and the necessity to rebuild their ecosystems. This book is ideally designed for state forest agency professionals, resource managers, non-governmental organization agents, ecologists, botanists, environmentalists, students, and researchers seeking current research on the threats to these forests.
Author: Ziolo, Magdalena
Publisher: IGI Global
ISBN: 1799810356
Category : Business & Economics
Languages : en
Pages : 383
Get Book Here
Book Description
Sustainable development is necessary to counteract and mitigate the impact of socially harmful forces in a globalized world. However, sustainable development and its organizations must ensure the effective management of their funds and beneficial financial frameworks in order to best realize their sustainable goals. There is a need for studies that seek to understand how to connect sustainable development and the financial world in order to maximize the economic and environmental wellbeing of the world. Social, Economic, and Environmental Impacts Between Sustainable Financial Systems and Financial Markets is a pivotal reference source that examines the funding and monetary utilization of environmental and socially-responsible entities. Featuring research on topics such as green taxes, intergenerational equity, and shadow economy, this book is ideally designed for government officials, policymakers, economists, financial managers, sustainability developers, and academicians seeking current research on the relationship between new sustainable financial phenomena and negative global externalities.
Author: Pardeep Singh
Publisher: Springer Nature
ISBN: 9819982448
Category :
Languages : en
Pages : 310
Get Book Here
Book Description
Author: Muhammad Faisal Manzoor
Publisher: Frontiers Media SA
ISBN: 2832545297
Category : Technology & Engineering
Languages : en
Pages : 203
Get Book Here
Book Description
Food scientists play an important role in increasing the quantity and quality of food by suggesting and exploring different green processing methods. The techniques are environmentally friendly and involve less sampling and fewer waste products. They also help minimize water and energy consumption while using fewer chemicals. The use of new or improved processing technologies ensures safety and enhances the quality attributes of the food product.
Author: Neal K. Van Alfen
Publisher: Elsevier
ISBN: 0080931391
Category : Technology & Engineering
Languages : en
Pages : 2745
Get Book Here
Book Description
Encyclopedia of Agriculture and Food Systems, Second Edition, Five Volume Set addresses important issues by examining topics of global agriculture and food systems that are key to understanding the challenges we face. Questions it addresses include: Will we be able to produce enough food to meet the increasing dietary needs and wants of the additional two billion people expected to inhabit our planet by 2050? Will we be able to meet the need for so much more food while simultaneously reducing adverse environmental effects of today’s agriculture practices? Will we be able to produce the additional food using less land and water than we use now? These are among the most important challenges that face our planet in the coming decades. The broad themes of food systems and people, agriculture and the environment, the science of agriculture, agricultural products, and agricultural production systems are covered in more than 200 separate chapters of this work. The book provides information that serves as the foundation for discussion of the food and environment challenges of the world. An international group of highly respected authors addresses these issues from a global perspective and provides the background, references, and linkages for further exploration of each of topics of this comprehensive work. Addresses important challenges of sustainability and efficiency from a global perspective. Takes a detailed look at the important issues affecting the agricultural and food industries today. Full colour throughout.
Author: Riccardo Accorsi
Publisher: Academic Press
ISBN: 0128134127
Category : Technology & Engineering
Languages : en
Pages : 396
Get Book Here
Book Description
Sustainable Food Supply Chains: Planning, Design, and Control through Interdisciplinary Methodologies provides integrated and practicable solutions that aid planners and entrepreneurs in the design and optimization of food production-distribution systems and operations and drives change toward sustainable food ecosystems. With synthesized coverage of the academic literature, this book integrates the quantitative models and tools that address each step of food supply chain operations to provide readers with easy access to support-decision quantitative and practicable methods. Broken into three parts, the book begins with an introduction and problem statement. The second part presents quantitative models and tools as an integrated framework for the food supply chain system and operations design. The book concludes with the presentation of case studies and applications focused on specific food chains. Sustainable Food Supply Chains: Planning, Design, and Control through Interdisciplinary Methodologies will be an indispensable resource for food scientists, practitioners and graduate students studying food systems and other related disciplines. - Contains quantitative models and tools that address the interconnected areas of the food supply chain - Synthesizes academic literature related to sustainable food supply chains - Deals with interdisciplinary fields of research (Industrial Systems Engineering, Food Science, Packaging Science, Decision Science, Logistics and Facility Management, Supply Chain Management, Agriculture and Land-use Planning) that dominate food supply chain systems and operations - Includes case studies and applications
