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Author: Daniel Hillel
Publisher: Elsevier
ISBN: 0323158706
Category : Technology & Engineering
Languages : en
Pages : 263
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Book Description
Optimizing the Soil Physical Environment Toward Greater Crop Yields contains the proceedings of an invitational panel convened during the International Symposium on Soil-Water Physics and Technology held at The Hebrew University Faculty of Agriculture in Rehovot, Israel, August 29 to September 5, 1971. Organized into 13 chapters, this book begins with a discussion on the criteria for determining the aims and direction of research in soil physics and technology. Some chapters deal with the transformation and fluxes of energy and matter in the field, particularly water, soil temperature, soil structure, soil salinity, radiation climate, and nutrient supply and uptake. The book also explores the methods of measuring, managing, and modifying the crop production system to greater agricultural advantage. This book will reflect not only what is known, but also what is missing in the incomplete conception of this environment.
Author: Daniel Hillel
Publisher: Elsevier
ISBN: 0323158706
Category : Technology & Engineering
Languages : en
Pages : 263
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Book Description
Optimizing the Soil Physical Environment Toward Greater Crop Yields contains the proceedings of an invitational panel convened during the International Symposium on Soil-Water Physics and Technology held at The Hebrew University Faculty of Agriculture in Rehovot, Israel, August 29 to September 5, 1971. Organized into 13 chapters, this book begins with a discussion on the criteria for determining the aims and direction of research in soil physics and technology. Some chapters deal with the transformation and fluxes of energy and matter in the field, particularly water, soil temperature, soil structure, soil salinity, radiation climate, and nutrient supply and uptake. The book also explores the methods of measuring, managing, and modifying the crop production system to greater agricultural advantage. This book will reflect not only what is known, but also what is missing in the incomplete conception of this environment.
Author: Daniel Hillel
Publisher:
ISBN:
Category :
Languages : en
Pages : 240
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Book Description
Author: Charles L. Mohler
Publisher: Natural Resource Agriculture and Engineering Service (Nraes)
ISBN: 9781933395210
Category : Crop rotation
Languages : en
Pages : 156
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Book Description
Author: Daniel Hillel
Publisher: Academic Press
ISBN: 0080918700
Category : Science
Languages : en
Pages : 432
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Book Description
This book is not, in any case, in total defiance of the Wise Old Man's admonition, for it is not an entirely new book. Rather, it is an outgrowth of a previous treatise, written a decade ago, entitled "Soil and Water: Physical Principles and Processes." Though that book was well enough received at the time, the passage of the years has inevitably made it necessary to either revise and update the same book, or to supplant it with a fresh approach in the form of a new book which might incorporate still-pertient aspects of its predecessor without necessarily being limited to the older book's format or point of view.
Author:
Publisher: Springer Science & Business Media
ISBN: 1461386128
Category : Nature
Languages : en
Pages : 235
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Book Description
The world needs for food and fiber continue to increase. Population growth in the developing countries peaked at 2. 4 percent a year in 1965, and has fallen to about 2. 1 percent. However, in many developing countries almost half the people are under 15 years of age, poised to enter their productive and reproductive years. The challenges to produce enough food for this growing population will remain great. Even more challenging is growing the food in the areas of greatest need. Presently the world has great surpluses of food and fiber in some areas while there are devastating deficiencies in other areas. Economic conditions and the lack of suitable infrastructure for distribution all too often limit the alleviation of hunger even when there are adequate supplies, sometimes even within the country itself. World hunger can only be solved in the long run by increasing crop production in the areas where the population is growing most rapidly. This will require increased efforts of both the developed and developing countries. Much of the technology that is so successful for crop production in the developed countries cannot be utilized directly in the developing countries. Many of the principles, however, can and must be adapted to the conditions, both physical and economic, of the developing countries.
Author: M.L. Jat
Publisher: Scientific Publishers
ISBN: 9386347520
Category : Technology & Engineering
Languages : en
Pages : 740
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Book Description
This book, primarily designed to cater to the needs of undergraduate and post graduate students of Agricultural Engineering and Agriculture, research scholars, professionals and policy planners associated with dryland farming or rain fed farming covers major topics on land and water resources and their management aspects. Entire content has been divided into 22 chapters with solved examples and case studies. First 4 chapters are devoted mainly in explaining the basic dryland farming, dryland engineering, rainfall and water balance analysis and climate, weather forecasting with solved examples and case studies. 18 chapters on land and water resources management aspects, implements used in different field operations and also on storage, value addition of agricultural products, livelihood security of dryland farmers with communication facilities and resources centre and alternate landuse planning and Watershed Management. A sincere attempt has been made to compile and present the text in quickly understandable form. Well drawn diagrams, understanding the Dryland Technology and livelihood aspects of dryland farmers. This could be a good text book for undergraduate and post graduate students, a reference tool for professional and good teaching material for teachers in the field of land and water resources management under dryland ecosystem, and also for scientists working in the field of rain fed farming.
Author: N.K. Fageria
Publisher: CRC Press
ISBN: 9781560222897
Category : Technology & Engineering
Languages : en
Pages : 366
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Book Description
This single volume explores the theoretical and the practical aspects of crop physiological processes around the world The marked decrease over the past century in the land available for crop production has brought about mounting pressure to increase crop yields, especially in developing nations. Physiology of Crop Production provides cutting-edge research and data for complete coverage of the physiology of crop production, all in one source, right at your fingertips. This valuable reference gives the extensive in-depth information soil and crop professionals need to maximize crop productivity anywhere the world. Leading soil and plant scientists and researchers clearly explain theory, practical applications, and the latest advances in the field. Crop physiology is a vital science needed to understand crop growth and development to facilitate increases of plant yield. Physiology of Crop Production presents a wide range of information and references from varying regions of the world to make the book as complete and broadly focused as possible. Discussion in each chapter is supported by experimental data to make this book a superb resource that will be used again and again. Chapter topics include plant and root architecture, growth and yield components, photosynthesis, source-sink relationship, water use efficiency, crop yield relative to water stress, and active and passive ion transport. Several figures and tables accompany the extensive referencing to provide a detailed, in-depth look at every facet of crop production. Physiology of Crop Production explores management strategies for: ideal plant architecture maximizing root systems ideal yield components maximizing photosynthesis maximizing source-sink relationship sequestration of carbon dioxide reducing the effects of drought improving N, P, K, Ca, Mg, and S nutrition improving micronutrient uptake Physiology of Crop Production is an essential desktop resource for plant physiologists, soil and crop scientists, breeders, agronomists, agronomy administrators in agro-industry, educators, and upper-level undergraduate and graduate students.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 364
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Book Description
Author: Daniel Hillel
Publisher: World Scientific
ISBN: 1783265744
Category : Technology & Engineering
Languages : en
Pages : 357
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Book Description
This is a series of personal recollections concerning the life and work of a leading American-Israeli environmental and agricultural scientist, whose wide-ranging personal and professional experiences span eight decades and some 40 countries around the world. It recalls a family's journey in 1932 from California to Palestine, and the events that led to his taking part in the establishment of the first modern settlement in the highlands of the Negev Desert (later joined by ex-Israeli Prime Minister David Ben-Gurion), and helping to innovate and apply efficient methods of soil and water management in irrigated and rain-fed farming.Over the years, Daniel Hillel has taught hundreds of undergraduate and graduate students at major universities in Israel and the US, authored over 200 original research papers and ten definitive textbooks that have been translated and published in several languages, initiated and edited eight multi-author books (including the Encyclopedia of Soils in the Environment), and served on advisory and research missions (sponsored by UN's FAO, IAEA, USAID, Canada's IDRC, and Germany's ZEF) to some 40 countries in Asia, Africa, South America and Australasia, and was environment and irrigation advisor to the World Bank. He has helped initiate and conduct research at NASA/Goddard Institute and Columbia University on the potential impacts of climate change on regional and global food production.Dr Hillel's life-long goal is to enhance the application of science toward the efficient and environmentally sound development of human, biotic, land, and water resources. For his multiple contributions to the science and the practice of enhanced and sustainable food production, Dr Hillel was awarded the World Food Prize in 2012.
Author: Daniel Hillel
Publisher: Food & Agriculture Org.
ISBN: 9789251038963
Category : Science
Languages : en
Pages : 76
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Book Description
