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Author: Michael Lawrence
Publisher: Orchard Books
ISBN: 1408306719
Category : Juvenile Fiction
Languages : en
Pages : 138
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Book Description
A collection of short stories, each told by a different character from the Jiggy McCue stories. Here we have tales from the points of view not only of Jiggy, but also Pete, Angie, and even Stallone the cat. Full of Michael Lawrence's trademark surreal humour, and told with wit and verve, these will appeal to all Jiggy fans.
Author: Michael Lawrence
Publisher: Orchard Books
ISBN: 1408306719
Category : Juvenile Fiction
Languages : en
Pages : 138
Get Book Here
Book Description
A collection of short stories, each told by a different character from the Jiggy McCue stories. Here we have tales from the points of view not only of Jiggy, but also Pete, Angie, and even Stallone the cat. Full of Michael Lawrence's trademark surreal humour, and told with wit and verve, these will appeal to all Jiggy fans.
Author: Amy Kalafa
Publisher: Penguin
ISBN: 1101547464
Category : Health & Fitness
Languages : en
Pages : 384
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Book Description
There's a battle going on in school lunchrooms around the country...and it's a battle our children can't afford for us to lose. The average kid will eat 4,000 school lunches between kindergarten and twelfth grade. But what exactly are kids eating in school lunchrooms around the country? Many parents don't quite know what their children are eating-or where it came from. As award-winning filmmaker and nutritionist Amy Kalafa discovered in researching her documentary film Two Angry Moms: Fighting for the Health of America's Children, these days it's pretty rare to find a piece of fresh fruit in your average school lunchroom amid all the chips, french fries, Pop-Tarts, chicken nuggets, and soda that's being served. But what, if anything, can parents do about it? Written in response to the onslaught of requests she received from parents who saw her film and asked, "If I want to attempt to change the food culture in my kid's school, how on earth should I get started?!" this empowering book arms parents with the specific information and tools they need to get unhealthy-even dangerous-food out of their children's school cafeteria and to hold their schools and local and national governments accountable for ensuring that their growing children are served healthy meals at school. In Lunch Wars, Kalafa explains all the complicated issues surrounding school food; how to work with your school's "Wellness Policy"; the basics of self- operated vs. outsourced cafeterias; how to get funding for a school garden, and much more. Lunch Wars also features the inspiring stories of parents around the country who have fought for better school food and have won, as well as details Amy's quest to spark a revolution in her own school district. For the future health and well-being of our children, the time has come for a school food revolution.
Author: Janet Poppendieck
Publisher: Univ of California Press
ISBN: 0520944410
Category : Social Science
Languages : en
Pages : 369
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Book Description
How did our children end up eating nachos, pizza, and Tater Tots for lunch? Taking us on an eye-opening journey into the nation's school kitchens, this superbly researched book is the first to provide a comprehensive assessment of school food in the United States. Janet Poppendieck explores the deep politics of food provision from multiple perspectives--history, policy, nutrition, environmental sustainability, taste, and more. How did we get into the absurd situation in which nutritionally regulated meals compete with fast food items and snack foods loaded with sugar, salt, and fat? What is the nutritional profile of the federal meals? How well are they reaching students who need them? Opening a window onto our culture as a whole, Poppendieck reveals the forces--the financial troubles of schools, the commercialization of childhood, the reliance on market models--that are determining how lunch is served. She concludes with a sweeping vision for change: fresh, healthy food for all children as a regular part of their school day.
Author: Mrs. Q
Publisher: Chronicle Books
ISBN: 1452110085
Category : Health & Fitness
Languages : en
Pages : 209
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Book Description
When school teacher Mrs. Q forgot her lunch one day, she had no idea she was about to embark on an odyssey to uncover the truth about public school lunches. Shocked by what her students were served, she resolved to eat school lunch for an entire year, chronicling her experience anonymously on a blog that received thousands of hits daily, and was lauded by such food activists as Mark Bittman, Jamie Oliver, and Marion Nestle. Here, Mrs. Q reveals her identity for the first time in an eye-opening account of school lunches in America. Along the way, she provides invaluable resources for parents and health advocates who wish to help reform school lunch, making this a must-read for anyone concerned about children's health issues.
Author: Michael Lawrence
Publisher:
ISBN:
Category : Children's stories, English
Languages : en
Pages :
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Book Description
Five short stories in which Jiggy McCue and his mates Angie and Pete (plus Jiggy's insane cat Stallone) all tell their own stories. Suggested level: primary, intermediate.
Author: Oswaal Editorial Board
Publisher: Oswaal Books
ISBN: 9359584312
Category : Study Aids
Languages : en
Pages : 241
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Book Description
Description of the Product: • Crisp Revision with Concept-wise Revision Notes & Mind Maps • 100% Exam Readiness with Previous Years’ Questions from all leading • • • • Olympiads like IMO, NSO, ISO & Hindustan Olympiad. • Valuable Exam Insights with 3 Levels of Questions-Level1,2 & Achievers • Concept Clarity with 500+ Concepts & 50+ Concepts Videos • Extensive Practice with Level 1 & Level 2 Practice Papers
Author: Nancy E. Krulik
Publisher: Scholastic Inc.
ISBN: 0439025559
Category : Juvenile Nonfiction
Languages : en
Pages : 114
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Book Description
When best friends Jenny and Addie start sixth grade, Jenny quickly discovers that Addie is interested in joining the Pops, the coolest seventh grade clique in school.
Author: Janet Poppendieck
Publisher: Univ of California Press
ISBN: 0520269888
Category : Cooking
Languages : en
Pages : 368
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Book Description
As this book takes us on an eye-opening journey into the nation's school kitchens, the author offers an assessment of school food in the United States. She reveals the forces that determine how lunch is served, such as the financial troubles of schools, the commercialization of childhood, and the reliance on market models. The author explores the deep politics of food provision from multiple perspectives including history, policy, nutrition, environmental sustainability, taste, and more. How did our children end up eating nachos, pizza, and Tater Tots for lunch? How did we get into the absurd situation in which nutritionally regulated meals compete with fast food items and snack foods loaded with sugar, salt, and fat? What is the nutritional profile of the federal meals? How well are they reaching students who need them? Opening a window onto our culture as a whole, she concludes with a vision for change: fresh, healthy food for all children as a regular part of their school day.
Author: Michael Lawrence
Publisher: Orchard Books
ISBN: 1408306743
Category : Juvenile Fiction
Languages : en
Pages : 201
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Book Description
This ninth Jiggy McCue story sees Jiggy entering an alternative reality when he hides in the school caretaker's broom cupboard. In this new world, Jiggy finds he has swapped places with a boy called Juggy who is about to go on a school trip - a trip to compete in the UK Extreme Ironing Championships.
Author: Erica Heller
Publisher: Abrams
ISBN: 1683358910
Category : Literary Collections
Languages : en
Pages : 455
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Book Description
In this heartwarming essay collection, dozens of authors, actors, artists and others imagine one last lunch with someone they cherished. A few years ago, Erica Heller realized how universal the longing is for one more moment with a lost loved one. It could be a parent, a sibling, a mentor, or a friend, but who wouldn’t love the opportunity to sit down, break bread, and just talk? Who wouldn’t jump at the chance to ask those unasked questions, or share those unvoiced feelings? In One Last Lunch, Heller has asked friends and family of authors, artists, musicians, comedians, actors, and others, to recount one such fantastic repast. Muffie Meyer and her documentary subject Little Edie Beale go to a deli in Montreal. Kirk Douglas asks his father what he thought of him becoming an actor. Sara Moulton dines with her friend Julia Child. The Anglican priest George Pitcher has lunch with Jesus. And Heller herself connects with her father, the renowned author Joseph Heller. These richly imagined stories are endlessly revealing, about the subject, the writer, the passage of time, regret, gratitude, and the power of enduring love.
