Author: J. G. Weller
Publisher: Dorrance Publishing
ISBN: 1434999866
Category : Fiction
Languages : en
Pages : 100
Book Description
Of Tea and Jellybeans
Author: J. G. Weller
Publisher: Dorrance Publishing
ISBN: 1434999866
Category : Fiction
Languages : en
Pages : 100
Book Description
Publisher: Dorrance Publishing
ISBN: 1434999866
Category : Fiction
Languages : en
Pages : 100
Book Description
My Name Is Zoe
Author: Liza Alexander
Publisher: Random House Books for Young Readers
ISBN: 9780375803925
Category : Juvenile Fiction
Languages : en
Pages : 24
Book Description
Meet Zoe, a little girl muppet, who loves to twirl, bounce, zip, dance, and count to three and is good at alot of things.
Publisher: Random House Books for Young Readers
ISBN: 9780375803925
Category : Juvenile Fiction
Languages : en
Pages : 24
Book Description
Meet Zoe, a little girl muppet, who loves to twirl, bounce, zip, dance, and count to three and is good at alot of things.
It All Begins with Jelly Beans
Author: Nova Weetman
Publisher: Simon and Schuster
ISBN: 1534494324
Category : JUVENILE FICTION
Languages : en
Pages : 256
Book Description
When they are selected to read speeches at their elementary school graduation, an unlikely friendship develops between two sixth-graders, one popular and one a misfit, who are facing family problems and health issues.
Publisher: Simon and Schuster
ISBN: 1534494324
Category : JUVENILE FICTION
Languages : en
Pages : 256
Book Description
When they are selected to read speeches at their elementary school graduation, an unlikely friendship develops between two sixth-graders, one popular and one a misfit, who are facing family problems and health issues.
The Story of Tea
Author: Mary Lou Heiss
Publisher: Ten Speed Press
ISBN: 1607741725
Category : Cooking
Languages : en
Pages : 434
Book Description
Whether it's a delicate green tea or a bracing Assam black, a cup of tea is a complex brew of art and industry, tradition and revolution, East and West. In this sweeping tour through the world of tea, veteran tea traders Mary Lou Heiss and Robert J. Heiss chronicle tea's influence across the globe and provide a complete reference for choosing, drinking, and enjoying this beverage. The Story of Tea begins with a journey along the tea trail, from the lush forests of China, where tea cultivation first flourished, to the Buddhist temples of Japan, to the vast tea gardens of India, and beyond. Offering an insider's view of all aspects of tea trade, the Heisses examine Camellia sinensis, the tea bush, and show how subtle differences in territory and production contribute to the diversity of color, flavor, and quality in brewed tea. They profile more than thirty essential tea varietals, provide an in depth guide to tasting and brewing, and survey the customs and crafts associated with tea. Sharing the latest research, they discuss tea's health benefits and developments in organic production and fair trade practices. Finally, they present ten sweet and savory recipes, including Savory Chinese Marbled Eggs and Green Tea Pot de Crâme, and resources for purchasing fine tea. Vividly illustrated throughout, The Story of Tea is an engrossing tribute to the illustrious, invigorating, and elusive leaf that has sustained and inspired people for more than two thousand years.
Publisher: Ten Speed Press
ISBN: 1607741725
Category : Cooking
Languages : en
Pages : 434
Book Description
Whether it's a delicate green tea or a bracing Assam black, a cup of tea is a complex brew of art and industry, tradition and revolution, East and West. In this sweeping tour through the world of tea, veteran tea traders Mary Lou Heiss and Robert J. Heiss chronicle tea's influence across the globe and provide a complete reference for choosing, drinking, and enjoying this beverage. The Story of Tea begins with a journey along the tea trail, from the lush forests of China, where tea cultivation first flourished, to the Buddhist temples of Japan, to the vast tea gardens of India, and beyond. Offering an insider's view of all aspects of tea trade, the Heisses examine Camellia sinensis, the tea bush, and show how subtle differences in territory and production contribute to the diversity of color, flavor, and quality in brewed tea. They profile more than thirty essential tea varietals, provide an in depth guide to tasting and brewing, and survey the customs and crafts associated with tea. Sharing the latest research, they discuss tea's health benefits and developments in organic production and fair trade practices. Finally, they present ten sweet and savory recipes, including Savory Chinese Marbled Eggs and Green Tea Pot de Crâme, and resources for purchasing fine tea. Vividly illustrated throughout, The Story of Tea is an engrossing tribute to the illustrious, invigorating, and elusive leaf that has sustained and inspired people for more than two thousand years.
Jelly Beans
Author: Joseph McNair Stover
Publisher: Dramatic Lines Publishers
ISBN: 9780952222477
Category :
Languages : en
Pages : 88
Book Description
Contains nine original scenes for two, three and four young players.
Publisher: Dramatic Lines Publishers
ISBN: 9780952222477
Category :
Languages : en
Pages : 88
Book Description
Contains nine original scenes for two, three and four young players.
Back in Time with Jelly Beans
Author: Michelle Godard-Richer
Publisher: The Wild Rose Press Inc
ISBN: 1509247289
Category : Fiction
Languages : en
Pages : 96
Book Description
Fueled by curiosity, and her dream of becoming a big-time journalist, Bella Thomas digs deep into the history of her small town. Mayflower thrived until the local Jelly Bean factory burned to the ground in 1927, killing handsome founder, Henry Hinchcliffe, and devastating the economy. In a twist of fate, instead of Bella finding the past, she's snatched out of the present and transported to the factory a year before the fire. There she is rescued by the sweet and swoon-worthy Henry. Bella can’t stop herself from falling for him even though he’s destined to marry another and suffer a tragic fate. Without any regard for her own happiness, Bella is determined to prevent the fire and save Henry. Even if he can never be hers.
Publisher: The Wild Rose Press Inc
ISBN: 1509247289
Category : Fiction
Languages : en
Pages : 96
Book Description
Fueled by curiosity, and her dream of becoming a big-time journalist, Bella Thomas digs deep into the history of her small town. Mayflower thrived until the local Jelly Bean factory burned to the ground in 1927, killing handsome founder, Henry Hinchcliffe, and devastating the economy. In a twist of fate, instead of Bella finding the past, she's snatched out of the present and transported to the factory a year before the fire. There she is rescued by the sweet and swoon-worthy Henry. Bella can’t stop herself from falling for him even though he’s destined to marry another and suffer a tragic fate. Without any regard for her own happiness, Bella is determined to prevent the fire and save Henry. Even if he can never be hers.
Jelly Bean Summer
Author: Joyce Magnin
Publisher: Sourcebooks, Inc.
ISBN: 1492646733
Category : Juvenile Fiction
Languages : en
Pages : 174
Book Description
Living on the roof to escape her crazy family works...until reality pulls Joyce back to the ground Joyce is desperate to get out of the room she shares with her older sister. All she wants is some peace and quiet, not the kind that fills the space left by her missing brother and tastes like butterscotch gone sour, the kind where you can breathe deep and see the stars. So she moves to the roof. Up there it's nothing but blue sky. Blue sky and....another roof dweller? Joyce soon discovers she's not the only one who's been driven to rooftop living. With the help of a pair of binoculars, a sketch pad, and a pen, Joyce makes an unexpected friend and sets in motion a summer she'll never forget. Perfect for anyone looking for books: for 9-12 year old girls and boys. to give as a gift to a tween in their life! to add to their homeschool materials.
Publisher: Sourcebooks, Inc.
ISBN: 1492646733
Category : Juvenile Fiction
Languages : en
Pages : 174
Book Description
Living on the roof to escape her crazy family works...until reality pulls Joyce back to the ground Joyce is desperate to get out of the room she shares with her older sister. All she wants is some peace and quiet, not the kind that fills the space left by her missing brother and tastes like butterscotch gone sour, the kind where you can breathe deep and see the stars. So she moves to the roof. Up there it's nothing but blue sky. Blue sky and....another roof dweller? Joyce soon discovers she's not the only one who's been driven to rooftop living. With the help of a pair of binoculars, a sketch pad, and a pen, Joyce makes an unexpected friend and sets in motion a summer she'll never forget. Perfect for anyone looking for books: for 9-12 year old girls and boys. to give as a gift to a tween in their life! to add to their homeschool materials.
Welcome Home, Jellybean
Author: Marlene Fanta Shyer
Publisher: Simon and Schuster
ISBN: 0689712138
Category : Juvenile Fiction
Languages : en
Pages : 164
Book Description
Neil Oxley's older sister, Geraldine, is coming home for the first time. After spending most of her life in institutions for the retarded, she is finally going to live with her family and adapt to the "real world". "Skillful juxtaposition of two seemingly incompatible elements--light humor and the serious theme of mental retardation . . . This is a notable piece".--School Library Journal.
Publisher: Simon and Schuster
ISBN: 0689712138
Category : Juvenile Fiction
Languages : en
Pages : 164
Book Description
Neil Oxley's older sister, Geraldine, is coming home for the first time. After spending most of her life in institutions for the retarded, she is finally going to live with her family and adapt to the "real world". "Skillful juxtaposition of two seemingly incompatible elements--light humor and the serious theme of mental retardation . . . This is a notable piece".--School Library Journal.
The Jellybean Tree
Author: J.L. Tunbridge
Publisher: BalboaPress
ISBN: 1452508143
Category : Self-Help
Languages : en
Pages : 70
Book Description
Take a short break from vegetables, and come on an adventure in a land where lollies, chocolates, and candies grow on trees. There are mountains made of ice cream, and it sometimes rains chocolate milk. Plus, if you pay attention, you might just learn how to chase away nasty dreams.
Publisher: BalboaPress
ISBN: 1452508143
Category : Self-Help
Languages : en
Pages : 70
Book Description
Take a short break from vegetables, and come on an adventure in a land where lollies, chocolates, and candies grow on trees. There are mountains made of ice cream, and it sometimes rains chocolate milk. Plus, if you pay attention, you might just learn how to chase away nasty dreams.
The Oxford Companion to American Food and Drink
Author: Andrew F. Smith
Publisher: Oxford University Press
ISBN: 0199885761
Category : Cooking
Languages : en
Pages : 736
Book Description
Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food and Drink provides a concise, authoritative, and exuberant look at this modern American obsession. Ideal for the food scholar and food enthusiast alike, it is equally appetizing for anyone fascinated by Americana, capturing our culture and history through what we love most--food! Building on the highly praised and deliciously browseable two-volume compendium the Oxford Encyclopedia of Food and Drink in America, this new work serves up everything you could ever want to know about American consumables and their impact on popular culture and the culinary world. Within its pages for example, we learn that Lifesavers candy owes its success to the canny marketing idea of placing the original flavor, mint, next to cash registers at bars. Patrons who bought them to mask the smell of alcohol on their breath before heading home soon found they were just as tasty sober and the company began producing other flavors. Edited by Andrew Smith, a writer and lecturer on culinary history, the Companion serves up more than just trivia however, including hundreds of entries on fast food, celebrity chefs, fish, sandwiches, regional and ethnic cuisine, food science, and historical food traditions. It also dispels a few commonly held myths. Veganism, isn't simply the practice of a few "hippies," but is in fact wide-spread among elite athletic circles. Many of the top competitors in the Ironman and Ultramarathon events go even further, avoiding all animal products by following a strictly vegan diet. Anyone hungering to know what our nation has been cooking and eating for the last three centuries should own the Oxford Companion to American Food and Drink.
Publisher: Oxford University Press
ISBN: 0199885761
Category : Cooking
Languages : en
Pages : 736
Book Description
Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food and Drink provides a concise, authoritative, and exuberant look at this modern American obsession. Ideal for the food scholar and food enthusiast alike, it is equally appetizing for anyone fascinated by Americana, capturing our culture and history through what we love most--food! Building on the highly praised and deliciously browseable two-volume compendium the Oxford Encyclopedia of Food and Drink in America, this new work serves up everything you could ever want to know about American consumables and their impact on popular culture and the culinary world. Within its pages for example, we learn that Lifesavers candy owes its success to the canny marketing idea of placing the original flavor, mint, next to cash registers at bars. Patrons who bought them to mask the smell of alcohol on their breath before heading home soon found they were just as tasty sober and the company began producing other flavors. Edited by Andrew Smith, a writer and lecturer on culinary history, the Companion serves up more than just trivia however, including hundreds of entries on fast food, celebrity chefs, fish, sandwiches, regional and ethnic cuisine, food science, and historical food traditions. It also dispels a few commonly held myths. Veganism, isn't simply the practice of a few "hippies," but is in fact wide-spread among elite athletic circles. Many of the top competitors in the Ironman and Ultramarathon events go even further, avoiding all animal products by following a strictly vegan diet. Anyone hungering to know what our nation has been cooking and eating for the last three centuries should own the Oxford Companion to American Food and Drink.