Of Sugar and Snow PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Of Sugar and Snow PDF full book. Access full book title Of Sugar and Snow by Geraldine M. Quinzio. Download full books in PDF and EPUB format.
Author: Geraldine M. Quinzio
Publisher: Univ of California Press
ISBN: 9780520942967
Category : Cooking
Languages : en
Pages : 324
Get Book Here
Book Description
Was ice cream invented in Philadelphia? How about by the Emperor Nero, when he poured honey over snow? Did Marco Polo first taste it in China and bring recipes back? In this first book to tell ice cream's full story, Jeri Quinzio traces the beloved confection from its earliest appearances in sixteenth-century Europe to the small towns of America and debunks some colorful myths along the way. She explains how ice cream is made, describes its social role, and connects historical events to its business and consumption. A diverting yet serious work of history, Of Sugar and Snow provides a fascinating array of recipes, from a seventeenth-century Italian lemon sorbet to a twentieth-century American strawberry mallobet, and traces how this once elite status symbol became today's universally available and wildly popular treat.
Author: Geraldine M. Quinzio
Publisher: Univ of California Press
ISBN: 9780520942967
Category : Cooking
Languages : en
Pages : 324
Get Book Here
Book Description
Was ice cream invented in Philadelphia? How about by the Emperor Nero, when he poured honey over snow? Did Marco Polo first taste it in China and bring recipes back? In this first book to tell ice cream's full story, Jeri Quinzio traces the beloved confection from its earliest appearances in sixteenth-century Europe to the small towns of America and debunks some colorful myths along the way. She explains how ice cream is made, describes its social role, and connects historical events to its business and consumption. A diverting yet serious work of history, Of Sugar and Snow provides a fascinating array of recipes, from a seventeenth-century Italian lemon sorbet to a twentieth-century American strawberry mallobet, and traces how this once elite status symbol became today's universally available and wildly popular treat.
Author: Nan Parson Rossiter
Publisher:
ISBN: 9781567923704
Category : Juvenile Fiction
Languages : en
Pages : 0
Get Book Here
Book Description
Brothers Ethan and Seth spend a long day helping their parents gather sap and make maple syrup when March brings the first hint of spring to their New England farm. Includes a legend of how Native Americans first began to make and use maple syrup.
Author: Laura Ingalls Wilder
Publisher: Harper Collins
ISBN: 0064435717
Category : Juvenile Fiction
Languages : en
Pages : 36
Get Book Here
Book Description
Laura is delighted when a soft, thick snow falls in late spring in the Big Woods of Wisconsin. A late snow helps the trees make more sap for maple syrup, and maple syrup means sweet sugar cakes and sticky fingers for Laura! Doris Ettlinger's enchanting full-color illustrations, inspired by Garth Williams's artwork, perfectly capture Laura and her family in this My First Little House Book, adapted from Laura Ingalls Wilder's Little House in the Big Woods.
Author: Felicia Sanzari Chernesky
Publisher: Weigl Publishers
ISBN: 1489638776
Category : Juvenile Fiction
Languages : en
Pages : 32
Get Book Here
Book Description
AV2 Fiction Readalong by Weigl brings you timeless tales of mystery, suspense, adventure, and the lessons learned while growing up. These celebrated children’s stories are sure to entertain and educate while captivating even the most reluctant readers. Log on to www.av2books.com, and enter the unique book code found on page 2 of this book to unlock an extra dimension to these beloved tales. Hear the story come to life as you read along in your own book.
Author: Jane O'Connor
Publisher: Penguin
ISBN: 1524738921
Category : Juvenile Fiction
Languages : en
Pages : 36
Get Book Here
Book Description
Oh, when will it snow again? wonders the little family who lives in the snow globe. They long for a swirling snowstorm—if only someone in the big family would pick up the snow globe and give it a great big shake. Baby would love to. She alone notices the little family. She gazes longingly at their snowy little world, but the snow globe is up way too high for her to reach. Then, when a real snowstorm sends the big children outside sledding in the moonlight, Baby finds herself alone in the parlor. . . . Will the snow globe family at last get a chance to go sledding too? As readers follow the parallel adventures of both families, big and little, they will take special pleasure in the miniature world of the snow globe, where the skating pond is the size of a shiny quarter and a snowman is no bigger than a sugar cube.
Author: Marsha Diane Arnold
Publisher: HarperCollins
ISBN: 1328684067
Category : Juvenile Fiction
Languages : en
Pages : 36
Get Book Here
Book Description
Badger cannot wait one more minute for it to snow. When his friend Hedgehog explains that everything comes in its time, Badger is as unconvinced and impatient as ever. But Badger’s friends have a few tricks up their sleeve to try to get the snow’s attention and distract their pal in the meantime. In the end, Badger sees there’s no trick—only waiting—until at last, it’s time.
Author: Jonathan Bean
Publisher: Farrar, Straus and Giroux (BYR)
ISBN: 1466845007
Category : Juvenile Fiction
Languages : en
Pages : 36
Get Book Here
Book Description
An excited and frustrated boy watches hopefully as wintry weather develops slowly into a "big snow." While "helping" his mother with holiday housecleaning, a boy keeps a watchful eye on the progress of a winter storm. He's hoping for a big snow. A really big snow. Inside, he is underfoot, turning sheet-changing and tub-scrubbing into imaginary whiteouts. Outside, flakes are flying. But over the course of a long day (for Mom) the clouds seem slow on delivering a serious snowfall. Then comes a dreamy naptime adventure, marking just the beginning of high hopes coming true in this irresistible seasonal story.
Author: Thrity Umrigar
Publisher: Running Press Kids
ISBN: 0762495219
Category : Juvenile Fiction
Languages : en
Pages : 51
Get Book Here
Book Description
A timely and timeless picture book about immigration that demonstrates the power of diversity, acceptance, and tolerance from a gifted storyteller. An ALSC Notable Children's Book of 2021 A Kirkus Best Books of 2020 A School Library Journal Best Books of 2020 Winner of the 2021 Ohioana Book Award An Anne Izard Storytellers' Choice Award, 2022 "An engaging, beautiful, and memorable book." --Kirkus Reviews, starred review "Lush illustrations and a strong message of hope and perseverance make this a standout title." --School Library Journal, starred review When I first came to this country, I felt so alone. A young immigrant girl joins her aunt and uncle in a new country that is unfamiliar to her. She struggles with loneliness, with a fierce longing for the culture and familiarity of home, until one day, her aunt takes her on a walk. As the duo strolls through their city park, the girl's aunt begins to tell her an old myth, and a story within the story begins. A long time ago, a group of refugees arrived on a foreign shore. The local king met them, determined to refuse their request for refuge. But there was a language barrier, so the king filled a glass with milk and pointed to it as a way of saying that the land was full and couldn't accommodate the strangers. Then, the leader of the refugees dissolved sugar in the glass of milk. His message was clear: Like sugar in milk, our presence in your country will sweeten your lives. The king embraced the refugee, welcoming him and his people. The folktale depicted in this book was a part of author Thrity Umrigar's Zoroastrian upbringing as a Parsi child in India, but resonates for children of all backgrounds, especially those coming to a new homeland.
Author: Elissa Kerr
Publisher:
ISBN: 9780578593944
Category : Juvenile Fiction
Languages : en
Pages : 32
Get Book Here
Book Description
It's early springtime in the forest. The snow is melting, and the sweet maple trees are budding. Join a young girl as she discovers the magic of transforming sap to syrup.
Author: Bruce Weinstein
Publisher: Harper Collins
ISBN: 0061870838
Category : Cooking
Languages : en
Pages : 260
Get Book Here
Book Description
The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's hundreds of tempting concoctions, you'll want to use it every day of the year. With over 500 recipes, author Bruce Weinstein has put together the most comprehensive cookbook of its kind, covering just about every conceivable flavor of ice cream, sorbet, and granita; dozens of different recipes for shakes, malts, and other cold drinks; how to make your own ice cream cones; and toppings galore. If you ever worried that you might not get full use out of your ice-cream maker, cast your doubts aside. Ice cream recipes feature such unusual flavors as lavender, chestnut, rhubarb, and Earl Grey tea. Even Weinstein's vanilla ice cream is anything but plain, with variations like Vanilla Crunch, Vanilla Rose, and Vanilla Cracker Jack. There is also a plethora of light, refreshing recipes for sorbets and granitas, with flavors like Apple Chardonnay, Coconut, and Kiwi. Top everything off with the author's recipes forhomemade sauces. Whether it's a special event or a midnight snack, The Ultimate Ice Cream Book has what you need to make any occasion a little sweeter.
