Nutrition Survey of the Cagayan Valley-Batanes Region PDF Download
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Author: Food and Nutrition Research Center (Philippines)
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 108
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Book Description
Author: Food and Nutrition Research Center (Philippines)
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 108
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Book Description
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 924
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Book Description
First multi-year cumulation covers six years: 1965-70.
Author: Food and Nutrition Research Center (Philippines)
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 108
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Book Description
Author: Food and Nutrition Research Center (Philippines)
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 88
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Book Description
Author:
Publisher:
ISBN:
Category : Cooking, Asian
Languages : en
Pages : 308
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Book Description
Author:
Publisher:
ISBN:
Category : Philippines
Languages : en
Pages : 872
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251004531
Category : Health & Fitness
Languages : en
Pages : 100
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Book Description
The prevalence of deficiency states in respect to vitamin A, thiamine, riboflavine, and niacin is discussed in light of clinical evidence. Information on the intake, absorption and utilization of the vitamins and depletion-repletion study results provide a basis to recommend vitamin needs. Specific characteristics, utilization and needs for each vitamin are presented. Practical implications are discussed with reference to 1) assessment of the adequacy of total food supplies and results of consumption surveys; 2) methods of improving diets to attain recommended intake levels; 3) public health aspects of meeting needs of vulnerable groups. The FAO report recommends 1) further research to fill gaps in present knowledge of vitamins; 2) acceptance of recommended intake levels as objectives for nutritional improvement; 3) attention to young children's vulnerability to deficiencies, especially vitamin A; 4) direct attention to adequate nutrient intake for all age group; 5) depreciation of programs that overemphasize provision of individual nutrients rather than balanced intake.
Author: Food and Nutrition Research Center (Philippines)
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 112
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Book Description
Author:
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 108
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Book Description
Author: Shiro Saito
Publisher: University of Hawaii Press
ISBN: 0824884124
Category : Reference
Languages : en
Pages : 546
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Book Description
This volume is a comprehensive listing of reference sources for Philippine ethnology, excluding physical anthropology and de-emphasizing folklore and linguistics. It is published as part of the East-West Bibliographic Series. This listing includes books, journal articles, mimeographed papers, and official publications selected on the basis of the ratings of sixty-two Philippine specialists. Several titles were added to fill the need for material in certain areas.
