Author:
Publisher:
ISBN:
Category : Wildlife conservation
Languages : en
Pages : 538
Book Description
Wildlife Management in North Carolina
Author:
Publisher:
ISBN:
Category : Wildlife conservation
Languages : en
Pages : 538
Book Description
Publisher:
ISBN:
Category : Wildlife conservation
Languages : en
Pages : 538
Book Description
General Statutes of North Carolina Annotated
Author: North Carolina
Publisher:
ISBN:
Category : Court rules
Languages : en
Pages : 1446
Book Description
Publisher:
ISBN:
Category : Court rules
Languages : en
Pages : 1446
Book Description
State of North Carolina Administrative Code
Author:
Publisher:
ISBN:
Category : Delegated legislation
Languages : en
Pages : 1264
Book Description
Publisher:
ISBN:
Category : Delegated legislation
Languages : en
Pages : 1264
Book Description
Wildlife in North Carolina
Author:
Publisher:
ISBN:
Category : Wildlife conservation
Languages : en
Pages : 542
Book Description
Publisher:
ISBN:
Category : Wildlife conservation
Languages : en
Pages : 542
Book Description
Fish House Opera
Author: Susan B. West
Publisher: Mystic Seaport Museum
ISBN: 9780913372999
Category : Fishers
Languages : en
Pages : 0
Book Description
Publisher: Mystic Seaport Museum
ISBN: 9780913372999
Category : Fishers
Languages : en
Pages : 0
Book Description
The Oyster
Author: William Keith Brooks
Publisher:
ISBN:
Category : Chesapeake Bay (Md. and Va.)
Languages : en
Pages : 294
Book Description
Publisher:
ISBN:
Category : Chesapeake Bay (Md. and Va.)
Languages : en
Pages : 294
Book Description
Geo-marine Technology
Author:
Publisher:
ISBN:
Category : Ocean engineering
Languages : en
Pages : 442
Book Description
Publisher:
ISBN:
Category : Ocean engineering
Languages : en
Pages : 442
Book Description
Aquaculture Situation and Outlook Report
Author:
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 318
Book Description
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 318
Book Description
Monthly Catalogue, United States Public Documents
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1282
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1282
Book Description
Seafood Safety
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309043875
Category : Medical
Languages : en
Pages : 449
Book Description
Can Americans continue to add more seafood to their diets without fear of illness or even death? Seafood-caused health problems are not widespread, but consumers are at risk from seafood-borne microbes and toxinsâ€"with consequences that can range from mild enteritis to fatal illness. At a time when legislators and consumer groups are seeking a sound regulatory approach, Seafood Safety presents a comprehensive set of practical recommendations for ensuring the safety of the seafood supply. This volume presents the first-ever overview of the field, covering seafood consumption patterns, where and how seafood contamination occurs, and the effectiveness of regulation. A wealth of technical information is presented on the sources of contaminationâ€"microbes, natural toxins, and chemical pollutantsâ€"and their effects on human health. The volume evaluates methods used for risk assessment and inspection sampling.
Publisher: National Academies Press
ISBN: 0309043875
Category : Medical
Languages : en
Pages : 449
Book Description
Can Americans continue to add more seafood to their diets without fear of illness or even death? Seafood-caused health problems are not widespread, but consumers are at risk from seafood-borne microbes and toxinsâ€"with consequences that can range from mild enteritis to fatal illness. At a time when legislators and consumer groups are seeking a sound regulatory approach, Seafood Safety presents a comprehensive set of practical recommendations for ensuring the safety of the seafood supply. This volume presents the first-ever overview of the field, covering seafood consumption patterns, where and how seafood contamination occurs, and the effectiveness of regulation. A wealth of technical information is presented on the sources of contaminationâ€"microbes, natural toxins, and chemical pollutantsâ€"and their effects on human health. The volume evaluates methods used for risk assessment and inspection sampling.