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Author: Richard Campanella
Publisher: LSU Press
ISBN: 0807181692
Category : Social Science
Languages : en
Pages : 0
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Book Description
New Orleans is a city of many storied streets, but only one conjures up as much unbridled passion as it does fervent hatred, simultaneously polarizing the public while drawing millions of visitors a year. A fascinating investigation into the mile-long urban space that is Bourbon Street, Richard Campanella’s comprehensive cultural history spans from the street’s inception during the colonial period through three tumultuous centuries, arriving at the world-famous entertainment strip of today. Clearly written and carefully researched, Campanella’s book interweaves world events—from the Louisiana Purchase to World War II to Hurricane Katrina—with local and national characters, ranging from presidents to showgirls, to explain how Bourbon Street became an intriguing and singular artifact, uniquely informative of both New Orleans’s history and American society. While offering a captivating historical-geographical panorama of Bourbon Street, Campanella also presents a contemporary microview of the area, describing the population, architecture, and local economy, and shows how Bourbon Street operates on a typical night. The fate of these few blocks in the French Quarter is played out on a larger stage, however, as the internationally recognized brands that Bourbon Street merchants and the city of New Orleans strive to promote both clash with and complement each other. An epic narrative detailing the influence of politics, money, race, sex, organized crime, and tourism, Bourbon Street: A History ultimately demonstrates that one of the most well-known addresses in North America is more than the epicenter of Mardi Gras; it serves as a battleground for a fundamental dispute over cultural authenticity and commodification.
Author: Richard Campanella
Publisher: LSU Press
ISBN: 0807181692
Category : Social Science
Languages : en
Pages : 0
Get Book Here
Book Description
New Orleans is a city of many storied streets, but only one conjures up as much unbridled passion as it does fervent hatred, simultaneously polarizing the public while drawing millions of visitors a year. A fascinating investigation into the mile-long urban space that is Bourbon Street, Richard Campanella’s comprehensive cultural history spans from the street’s inception during the colonial period through three tumultuous centuries, arriving at the world-famous entertainment strip of today. Clearly written and carefully researched, Campanella’s book interweaves world events—from the Louisiana Purchase to World War II to Hurricane Katrina—with local and national characters, ranging from presidents to showgirls, to explain how Bourbon Street became an intriguing and singular artifact, uniquely informative of both New Orleans’s history and American society. While offering a captivating historical-geographical panorama of Bourbon Street, Campanella also presents a contemporary microview of the area, describing the population, architecture, and local economy, and shows how Bourbon Street operates on a typical night. The fate of these few blocks in the French Quarter is played out on a larger stage, however, as the internationally recognized brands that Bourbon Street merchants and the city of New Orleans strive to promote both clash with and complement each other. An epic narrative detailing the influence of politics, money, race, sex, organized crime, and tourism, Bourbon Street: A History ultimately demonstrates that one of the most well-known addresses in North America is more than the epicenter of Mardi Gras; it serves as a battleground for a fundamental dispute over cultural authenticity and commodification.
Author: Cheryl Charming
Publisher: Mango Media Inc.
ISBN: 1633539245
Category : Cooking
Languages : en
Pages : 445
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Book Description
Drink your way through history, learn tips from the best bartenders, and become a cocktail connoisseur with this fantastic guide. The Cocktail Companion spans the cocktail’s curious history from its roots in beer-swilling, 18th-century England through the illicit speakeasy culture of the United States Prohibition to the explosive, dynamic industry it is today. Learn about famous and classic cocktails from around the globe, how ice became one of the most important ingredients in mixed drink making, and how craft beers got so big, all with your own amazing drink?that you made yourself!?in hand. In The Cocktail Companion, well-known bartenders from across the United States offer up advice on everything, including using fresh-squeezed juices, finding artisanal bitters, and creating perfect cubes of ice that will help create intriguing, balanced cocktails. You’ll want to take your newfound knowledge from this cocktail book everywhere! The Cocktail Companion is a compendium of all things cocktail. This bar book features: 25 must-know recipes for iconic drinks such as the Manhattan and the Martini Cultural anecdotes and often-told myths about drinks’ origins Bar etiquette, terms, and tools to make even the newest drinker an expert in no time! If you liked The Drunken Botanist, The 12 Bottle Bar, or The Savoy Cocktail Book, you’ll love The Cocktail Companion! “Cheryl has demystified the cocktail and made it . . . fun and approachable! She takes us on an entertaining journey into the world of libations and those who serve them; their histories, stories, and antidotes. In the end, we better understand how we have arrived where we have and leave a more educated and appreciative imbiber!” —Tony Abou-Ganim The Modern Mixologist
Author: Caroline Eubanks
Publisher: Rowman & Littlefield
ISBN: 1493034316
Category : Travel
Languages : en
Pages : 369
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Book Description
You may think you know the South for its food, its people, its past, and its stories, but if there’s one thing that’s certain, it’s that the region tells far more than one tale. It is ever-evolving, open to interpretation, steeped in history and tradition, yet defined differently based on who you ask. This Is My South inspires the reader to explore the Southern States––Georgia, Kentucky, Louisiana, Mississippi, North Carolina, South Carolina, Tennessee, Virginia––like never before. No other guide pulls together these states into one book in quite this way with a fresh perspective on can’t-miss landmarks, off the beaten path gems, tours for every interest, unique places to sleep, and classic restaurants. So come see for yourself and create your own experiences along the way!
Author:
Publisher:
ISBN: 9780894941313
Category :
Languages : en
Pages :
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Book Description
Author: Diana Hollingsworth Gessler
Publisher: Algonquin Books
ISBN: 1616203005
Category : Travel
Languages : en
Pages : 169
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Book Description
The exquisite antebellum mansions of the Garden District. Giant oaks stretching across boulevards and back in time to before the Civil War. The decadence of Bourbon Street. The vibrant sounds of jazz, blues, and Cajun music coming from every doorway or right from the street. Lacy iron balconies that wrap around the historic buildings of the French Quarter. A leisurely meal under a canopy of wisteria. In vibrant watercolors and detailed sketches, artist Diana Gessler captures the unique charm that makes New Orleans alluring: Mardi Gras, the Cabildo, Jackson Square, the Court of the Two Sisters, St. Louis Cemetery, the Jazz Festival, the River Road Plantations, the Cajun country, sumptuous Creole cuisine, and Audubon’s Aquarium of the Americas. In fascinating detail—on everything from the making of Mardi Gras, Napolean’s death mask, the city’s inspired architectural and garden designs, and favorite author hangouts to famous New Orleanians and Aunt Sally’s Creole pralines—Very New Orleans celebrates the city, the Cajun country, the people, and our history
Author: Mark Bologna
Publisher: Rowman & Littlefield
ISBN: 1493050389
Category : Travel
Languages : en
Pages : 241
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Book Description
New Orleans is so much more than the Bourbon Street scenes you may have seen––it’s a 300-year-old city made up of vibrant neighborhoods, diverse populations, and traditions layered upon each other. World class food is available not only in our famous restaurants, but in corner restaurants across the city. Mardi Gras is the party we throw for ourselves, but invite the world to take part in. If partying with 1,000,000 friends is not your style, there are festivals nearly every week of the year to suit your taste and interests. Join Mark Bologna, host of the popular Beyond Bourbon Street podcats and curator of the Instagram page of the same name, as he explores the people, places, music, history and culture that make New Orleans unique.
Author: Howard Philips Smith
Publisher: LSU Press
ISBN: 0807169536
Category : Social Science
Languages : en
Pages : 0
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Book Description
Founded in the summer of 1972 by a few friends as a modest celebration, the Southern Decadence festival has since grown into one of New Orleans’s largest annual tourist events. The multiday extravaganza features street parties, drag contests, dancing, drinking, and bead tosses, culminating with a boisterous parade through the French Quarter. With over 200,000 participants—predominantly LGBT+—these unbridled, pre–Labor Day festivities now generate millions of dollars in revenue. Howard Philips Smith and Frank Perez’s Southern Decadence in New Orleans brings together an astounding array of materials to provide the first comprehensive, historical look at Southern Decadence. In an engaging account spanning five decades, the authors combine a trove of rare memorabilia from the event’s founders, early photographs and film stills, newspaper and magazine articles, interviews with longtime participants, a list of all the parades and grand marshals, as well as reproductions of early Southern Decadence invitations. Throughout, the authors explore the pivotal moments and public perceptions related to the festival—including the myths and conjecture that often inaccurately characterized it—and provide an in-depth narrative detailing how a small party in the Faubourg Tremé grew into a worldwide destination predominantly for gay men. Lauded by city leaders as the second-most profitable festival in New Orleans (outshone only by Mardi Gras), Southern Decadence emanates an air of frivolity that masks its enormous impact on the culture and economy of the Crescent City. But with such growth comes the challenge of maintaining the original spirit of camaraderie while managing expanding administrative and logistical responsibilities. Southern Decadence in New Orleans serves as a historical record that helps ensure the future of the celebration remains forever linked to the joyous impulse of its humble beginnings.
Author: Thea de Salle
Publisher: Simon and Schuster
ISBN: 1501156071
Category : Fiction
Languages : en
Pages : 269
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Book Description
Hotel chain mogul Sol DuMont is about to learn that some of life’s biggest surprises come in deceptively small packages—namely a petite heiress named Rain who’s hell-bent on upsetting her family’s expectations—in this first book in the all new series by Thea de Salle, set against the sultry backdrop of New Orleans. Thirty-seven-year-old Sol DuMont is a divorcee and the owner of a mid-sized hotel chain in New Orleans. Since Hurricane Katrina, his father’s death, and the decision that he and his ex-wife Maddy are far better off friends than lovers, he’s lost interest in almost everything he held dear—parties, people, and pushing limits. All his limits. Then Arianna Barrington checks into his hotel. Twenty-four-year-old Arianna “Rain” Barrington could have been society’s sweetheart. Her family is moneyed, connected press darlings, and make sweeping headlines from coast to coast for reasons both good and bad. But when her mother shoves her at Charles Harwood—the obnoxious, entitled heir of Harwood Corp—to cement a billion-dollar business merger, Rain does the only thing she can think of to escape: she creates a scandal so big Harwood doesn’t want her anymore before fleeing to New Orleans for much-needed rest and relaxation. All she wants is jazz piano, beignets, and to sail the Mississippi. What she gets is Sol DuMont, a whirlwind affair, and a hands-on education in sex, power play, and pushing limits. All her limits.
Author: Christy Denney
Publisher: Cedar Fort Publishing & Media
ISBN: 1462108571
Category : Cooking
Languages : en
Pages : 518
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Book Description
Five hungry kids, a husband in the NFL, and staying in shape—popular blogger Christy Denney has her work cut out for her in the kitchen. Her solution? Simple, quick, and mouthwatering recipes. The Girl Who Ate Everything compiles all of Christy’s favorite tried and true recipes, as well as brand new and equally tasty ones created just for this book. From Chicken Pot Pie Crumble to Cinnamon Roll Sheet Cake, these recipes will have your family begging you for more!
Author: Richard Campanella
Publisher: LSU Press
ISBN: 0807173665
Category : History
Languages : en
Pages : 446
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Book Description
Winner of the SESAH Book Award The West Bank has been a vital part of greater New Orleans since the city’s inception, serving as its breadbasket, foundry, shipbuilder, railroad terminal, train manufacturer, and even livestock hub. At one time it was the Gulf South’s St. Louis, boasting a diversified industrial sector as well as a riverine, mercantilist, and agricultural economy. Today the mostly suburban West Bank is proud but not pretentious, pleasant if not prominent, and a distinct, affordable alternative to the more famous neighborhoods of the East Bank. Richard Campanella is the first to examine the West Bank holistically, as a legitimate subregion with its own story to tell. No other part of greater New Orleans has more diverse yet deeply rooted populations: folks who speak in local accents, who exhibit longstanding cultural traits, and, in some cases, who maintain family ownership of lands held since antebellum times—even as immigrants settle here in growing numbers. Campanella demonstrates that West Bankers have had great agency in their own place-making, and he challenges the notion that their story is subsidiary to a more important narrative across the river. The West Bank of Greater New Orleans is not a traditional history, nor a cultural history, but rather a historical geography, a spatial explanation of how the West Bank’s landscape formed: its terrain, environment, land use, jurisdictions, waterways, industries, infrastructure, neighborhoods, and settlement patterns, past and present. The book explores the drivers, conditions, and power structures behind those landscape transformations, using custom maps, aerial images, photographic montages, and a detailed historical timeline to help tell that complex geographical story. As Campanella shows, there is no “greater New Orleans” without its cross-river component. The West Bank is an essential part of this remarkable metropolis.
