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Author:
Publisher:
ISBN:
Category : Bioengineering
Languages : en
Pages : 140
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Author:
Publisher:
ISBN:
Category : Bioengineering
Languages : en
Pages : 140
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Author:
Publisher:
ISBN:
Category : Biotechnology industries
Languages : en
Pages :
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Author: Waldemar Klassen
Publisher: Agricultural Research Inst
ISBN: 9780944919002
Category : Technology & Engineering
Languages : en
Pages : 272
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ISBN:
Category : United States
Languages : en
Pages : 0
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Author:
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ISBN:
Category : Patents
Languages : en
Pages : 125
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Author: Colin Ratledge
Publisher: Cambridge University Press
ISBN: 0521840317
Category : Medical
Languages : en
Pages : 653
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Book Description
Biotechnology is one of the major technologies of the twenty-first century. Its wide-ranging, multi-disciplinary activities include recombinant DNA techniques, cloning and the application of microbiology to the production of goods from bread to antibiotics. In this new edition of the textbook Basic Biotechnology, biology and bioprocessing topics are uniquely combined to provide a complete overview of biotechnology. The fundamental principles that underpin all biotechnology are explained and a full range of examples are discussed to show how these principles are applied; from starting substrate to final product. A distinctive feature of this text are the discussions of the public perception of biotechnology and the business of biotechnology, which set the science in a broader context. This comprehensive textbook is essential reading for all students of biotechnology and applied microbiology, and for researchers in biotechnology industries.
Author:
Publisher:
ISBN:
Category : Biotechnology
Languages : en
Pages : 127
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Author:
Publisher:
ISBN:
Category : Biotechnology
Languages : en
Pages : 127
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Book Description
Author: Martin W. Bauer
Publisher: NMSI Trading Ltd
ISBN: 9781900747097
Category : Science
Languages : en
Pages : 324
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Book Description
A comprehensive assessment of European public opinion and biotechnology. It brings together comparative research on policy making, media coverage and public perceptions. This book is the major output from a three-year research initiative undertaken by an international, multidisciplinary team of social scientists. Following an introductory conceptualisation of biotechnology in the public sphere, Part Two brings together information on the policy activity, media coverage and public perceptions of biotechnology in European countries. Part Three is a detailed analysis of a major European survey of public perceptions. Part Four brings together the three elements of the research and provides a synthetic overview of the development of public perceptions of biotechnology in Europe.
Author: Daniel Cabirac
Publisher:
ISBN:
Category : Agricultural biotechnology
Languages : en
Pages : 32
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