Author: Lawrence E. Symington
Publisher:
ISBN:
Category :
Languages : en
Pages : 160
Book Description
Navy enlisted food service personnel (MS) wsere surveyed and interviewed as the medium for obtaining data concerning present MS training programs and possibilities for omissions/additions to the curriculum. Strikers, cooks, watch captains, and their supervisors in the fleet; school students, school instructors, and food management team members were all sampled. The major questions in all surveys and interviews were directed toward the quality and quantity of training.
Navy Mess Management Specialist Training: Opinion Surveys and Interviews
Author: Lawrence E. Symington
Publisher:
ISBN:
Category :
Languages : en
Pages : 160
Book Description
Navy enlisted food service personnel (MS) wsere surveyed and interviewed as the medium for obtaining data concerning present MS training programs and possibilities for omissions/additions to the curriculum. Strikers, cooks, watch captains, and their supervisors in the fleet; school students, school instructors, and food management team members were all sampled. The major questions in all surveys and interviews were directed toward the quality and quantity of training.
Publisher:
ISBN:
Category :
Languages : en
Pages : 160
Book Description
Navy enlisted food service personnel (MS) wsere surveyed and interviewed as the medium for obtaining data concerning present MS training programs and possibilities for omissions/additions to the curriculum. Strikers, cooks, watch captains, and their supervisors in the fleet; school students, school instructors, and food management team members were all sampled. The major questions in all surveys and interviews were directed toward the quality and quantity of training.
Mess Management Specialist 3 & 2
Author: United States. Naval Education and Training Command
Publisher:
ISBN:
Category :
Languages : en
Pages : 440
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 440
Book Description
Mess Management Specialist 1 & C.
Author: United States. Naval Education and Training Command
Publisher:
ISBN:
Category : Cookery, Marine
Languages : en
Pages : 276
Book Description
Publisher:
ISBN:
Category : Cookery, Marine
Languages : en
Pages : 276
Book Description
Mess Management Specialist 1 & C
Author: United States. Naval Education and Training Command
Publisher:
ISBN:
Category : Cooking on ships
Languages : en
Pages : 241
Book Description
Publisher:
ISBN:
Category : Cooking on ships
Languages : en
Pages : 241
Book Description
Mess Management Specialist 3 & 2
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 440
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 440
Book Description
Mess Management Specialist 3 & 2
Author: Naval Education and Training Program Development Center
Publisher:
ISBN:
Category : Cookery, Marine
Languages : en
Pages : 360
Book Description
Publisher:
ISBN:
Category : Cookery, Marine
Languages : en
Pages : 360
Book Description
Technical Report
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 44
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 44
Book Description
Evaluation of Mess Management Specialist (MS) 'A' School Training by Advanced MS NAVEDTRACOM Students and by Fleet MS Personnel
Author: Eugene R. Hall
Publisher:
ISBN:
Category :
Languages : en
Pages : 190
Book Description
Feedback information concerning Mess Management Specialist (MS) 'A' School training was collected from 65 MS personnel attending advanced courses within the Naval Education and Training Command (NAVEDTRACOM) and also from 82 MSs currently serving in fleet billets. A structured interview procedure was developed and evaluated for collecting data. Interviewees provided information concerning the degree to which typical 'A' School graduates were utilized on the job to perform 83 tasks for which the school provided training. Information was also obtained concerning the degree and specific nature of difficulty (ies) which recent graduates exhibit in performing the 83 job tasks. Comparisons made between data obtained within the NAVEDTRACOM and data obtained from fleet MS personnel showed that these sources provide equivalent feedback information. Similarly, MS personnel assigned to shore billets provide feedback data equivalent to that from personnel assigned to sea duty billets. (Author).
Publisher:
ISBN:
Category :
Languages : en
Pages : 190
Book Description
Feedback information concerning Mess Management Specialist (MS) 'A' School training was collected from 65 MS personnel attending advanced courses within the Naval Education and Training Command (NAVEDTRACOM) and also from 82 MSs currently serving in fleet billets. A structured interview procedure was developed and evaluated for collecting data. Interviewees provided information concerning the degree to which typical 'A' School graduates were utilized on the job to perform 83 tasks for which the school provided training. Information was also obtained concerning the degree and specific nature of difficulty (ies) which recent graduates exhibit in performing the 83 job tasks. Comparisons made between data obtained within the NAVEDTRACOM and data obtained from fleet MS personnel showed that these sources provide equivalent feedback information. Similarly, MS personnel assigned to shore billets provide feedback data equivalent to that from personnel assigned to sea duty billets. (Author).
Mess Management Specialist 3 & 2
Author: United States. Naval Education and Training Command
Publisher:
ISBN:
Category :
Languages : en
Pages : 396
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 396
Book Description
Technical Abstract Bulletin
Author:
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 1048
Book Description
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 1048
Book Description