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Author: United States. Congress. Senate. Select Committee on Indian Affairs
Publisher:
ISBN:
Category : Indians of North America
Languages : en
Pages : 186
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Book Description
Author: United States. Congress. Senate. Select Committee on Indian Affairs
Publisher:
ISBN:
Category : Indians of North America
Languages : en
Pages : 186
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Book Description
Author: National Museum of the American Indian (U.S.)
Publisher: Fulcrum Publishing
ISBN: 9781555911126
Category : History
Languages : en
Pages : 104
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Book Description
Presents an illustrated examination of the role of horses in Native American culture and history, providing information on the depiction of horses in tribal clothing, tools, and other objects.
Author: Amy Lonetree
Publisher: Univ of North Carolina Press
ISBN: 0807837148
Category : Social Science
Languages : en
Pages : 249
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Book Description
Museum exhibitions focusing on Native American history have long been curator controlled. However, a shift is occurring, giving Indigenous people a larger role in determining exhibition content. In Decolonizing Museums, Amy Lonetree examines the co
Author: Freddie Bitsoie
Publisher: Abrams
ISBN: 1647002524
Category : Cooking
Languages : en
Pages : 403
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Book Description
Modern Indigenous cuisine from the renowned Native foods educator and former chef of Mitsitam Native Foods Café at the Smithsonian’s National Museum of the American Indian From Freddie Bitsoie, the former executive chef at Mitsitam Native Foods Café at the Smithsonian’s National Museum of the American Indian, and James Beard Award–winning author James O. Fraioli, New Native Kitchen is a celebration of Indigenous cuisine. Accompanied by original artwork by Gabriella Trujillo and offering delicious dishes like Cherrystone Clam Soup from the Northeastern Wampanoag and Spice-Rubbed Pork Tenderloin from the Pueblo peoples, Bitsoie showcases the variety of flavor and culinary history on offer from coast to coast, providing modern interpretations of 100 recipes that have long fed this country. Recipes like Chocolate Bison Chili, Prickly Pear Sweet Pork Chops, and Sumac Seared Trout with Onion and Bacon Sauce combine the old with the new, holding fast to traditions while also experimenting with modern methods. In this essential cookbook, Bitsoie shares his expertise and culinary insights into Native American cooking and suggests new approaches for every home cook. With recipes as varied as the peoples that inspired them, New Native Kitchen celebrates the Indigenous heritage of American cuisine.
Author: United States. Congress. Senate. Select Committee on Indian Affairs
Publisher:
ISBN:
Category : Indians of North America
Languages : en
Pages : 184
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Book Description
Author: United States. Congress. Senate. Select Committee on Indian Affairs
Publisher:
ISBN:
Category : Indians of North America
Languages : en
Pages : 0
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Book Description
Author: NMAI
Publisher: Smithsonian Institution
ISBN: 1588346978
Category : History
Languages : en
Pages : 241
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Book Description
Rare stories from more than 250 years of Native Americans' service in the military Why We Serve commemorates the 2020 opening of the National Native American Veterans Memorial at the Smithsonian National Museum of the American Indian, the first landmark in Washington, DC, to recognize the bravery and sacrifice of Native veterans. American Indians' history of military service dates to colonial times, and today, they serve at one of the highest rates of any ethnic group. Why We Serve explores the range of reasons why, from love of their home to an expression of their warrior traditions. The book brings fascinating history to life with historical photographs, sketches, paintings, and maps. Incredible contributions from important voices in the field offer a complex examination of the history of Native American service. Why We Serve celebrates the unsung legacy of Native military service and what it means to their community and country.
Author: Llewellyn Lemont Loud
Publisher:
ISBN:
Category : Social Science
Languages : en
Pages : 568
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
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Book Description
Author: Duane Blue Spruce
Publisher: Univ of North Carolina Press
ISBN: 0807889784
Category : Social Science
Languages : en
Pages : 185
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Book Description
In the heart of Washington, D.C., a centuries-old landscape has come alive in the twenty-first century through a re-creation of the natural environment as the region's original peoples might have known it. Unlike most landscapes that surround other museums on the National Mall, the natural environment around the Smithsonian's National Museum of the American Indian (NMAI) is itself a living exhibit, carefully created to reflect indigenous ways of thinking about the land and its uses. Abundantly illustrated, The Land Has Memory offers beautiful images of the museum's natural environment in every season as well as the uniquely designed building itself. Essays by Smithsonian staff and others involved in the museum's creation provide an examination of indigenous peoples' long and varied relationship to the land in the Americas, an account of the museum designers' efforts to reflect traditional knowledge in the creation of individual landscape elements, detailed descriptions of the 150 native plant species used, and an exploration of how the landscape changes seasonally. The Land Has Memory serves not only as an attractive and informative keepsake for museum visitors, but also as a thoughtful representation of how traditional indigenous ways of knowing can be put into practice.
