National Audubon Society Field Guide to North American Fishes, Whales, and Dolphins PDF Download
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Author:
Publisher:
ISBN:
Category : Cetacea
Languages : en
Pages : 908
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Book Description
This delightful field guide features 585 full-color photographs of marine and freshwater fishes, 30 photographs and 45 paintings of whales, dolphins, and porpoises, and 24 pictures of freshwater and saltwater habitats. 529 species are described in detailed written accounts-with information on measurements; body shape and color; scales, fins, and gills; habitat; range; and behavior-and 400 other species are briefly noted. Poisonous or otherwise dangerous fish are distinguished by a warning symbol.
Author:
Publisher:
ISBN:
Category : Cetacea
Languages : en
Pages : 908
Get Book Here
Book Description
This delightful field guide features 585 full-color photographs of marine and freshwater fishes, 30 photographs and 45 paintings of whales, dolphins, and porpoises, and 24 pictures of freshwater and saltwater habitats. 529 species are described in detailed written accounts-with information on measurements; body shape and color; scales, fins, and gills; habitat; range; and behavior-and 400 other species are briefly noted. Poisonous or otherwise dangerous fish are distinguished by a warning symbol.
Author: Randall R. Reeves
Publisher: Knopf
ISBN:
Category : Nature
Languages : en
Pages : 534
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Book Description
A guide that includes information about habitat, basic breeding, and a wild range of information about animals.
Author: Herbert T. Boschung
Publisher: New York : Knopf ; Toronto : Random House of Canada
ISBN: 9780394534053
Category : Cetacea
Languages : en
Pages : 870
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Book Description
Provides identification information and color photographs for 585 fishes.
Author: C. Lavett Smith
Publisher: Knopf
ISBN:
Category : Nature
Languages : en
Pages : 730
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Book Description
Identifies the tropical marine fish living off the coast of North America.
Author:
Publisher: Mutual Publishing
ISBN:
Category : Nature
Languages : en
Pages : 196
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Book Description
"Underwater photographs and informative descriptions of over 240 species, including classification, evolution, and best locations to spot them."--Amazon.com.
Author: John E. Randall
Publisher: University of Hawaii Press
ISBN: 0824834275
Category : Nature
Languages : en
Pages : 242
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Book Description
This new edition of Shore Fishes of Hawai‘i updates our knowledge of Hawaiian fishes and has been expanded to include 372 species. All are illustrated by the author’s 475 superb photographs. The most important characteristics to identify a fish are given as well as the size attained and its distribution. Each species account begins with the American common name, followed by the Hawaiian name (when known), and the scientific name. Because it is necessary to use some scientific terminology when giving the principal diagnostic characteristics of families or species of fishes and what they eat, a handy glossary appears at the back of the book before the Index.
Author: Shirley King
Publisher: Houghton Mifflin Harcourt
ISBN: 9780618002030
Category : Cooking
Languages : en
Pages : 388
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Book Description
Fish: The Basics has received praise from all quarters for its breadth, clarity, and for the flexibility it gives the seafood cook. Every one of the more than 100 recipes suggests as many as a dozen choices of fish and shellfish that work equally well, with precise cooking times for each. The second part of the book contains more than 200 illustrated profiles of fish and shellfish, including many of the lesser-known varieties that are increasingly common in the marketplace, with a list of recipes that are appropriate for each one. Dozens of step-by-step illustrations of technique in Fish: The Basics ensure that the seafood cook, whether beginner or expert, will never be caught short and forced to choose something less than fresh.
Author: Patrick J. Lynch
Publisher: Yale University Press
ISBN: 0300246463
Category : Nature
Languages : en
Pages : 449
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Book Description
A beautifully illustrated field guide to the Mid-Atlantic region, from the Jersey Shore to Cape Hatteras The Outer Banks of North Carolina and the beaches of the Mid-Atlantic Coast are among the most popular tourist destinations in the United States. This book is a richly illustrated field guide that surveys the geology, environmental history, natural history, and human history of a region that spans the eastern seaboard from Sandy Hook in New Jersey south to Cape Hatteras on the Outer Banks of North Carolina. It is organized around environments, not particular locations. Included are the geology of beaches and barrier islands, the environmental history of the region, as well as detailed looks at the natural history of beaches, dunes, maritime forests, coastal marshes, and estuaries. Also covered are issues involving human activity and climate change, which have become dominant forces shaping geophysical and biological environments. This guide will enable users to walk into a salt marsh or onto a beach and identify much of what they see.
Author: Miklos D. F. Udvardy
Publisher:
ISBN:
Category : Birds
Languages : en
Pages : 0
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Book Description
Author: Richard Ellis
Publisher: Vintage
ISBN: 030726937X
Category : Nature
Languages : en
Pages : 353
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Book Description
Famed marine researcher and illustrator Richard Ellis brings us a work of scientific achievement that will forever change the way we think about fish, fishing, and the dangers inherent in the seafood we eat. The bluefin tuna is one of the world's biggest, fastest, and most highly evolved marine animals, as well as one of its most popular delicacies. Now, however, it hovers on the brink of extinction. Here Ellis explains how a fish that was once able to thrive has become a commodity—and how the natural world and the global economy converge on our plates. With updated information on mercury levels in tuna, this is at once an astounding ode to one of nature's greatest marvels and a serious examination of a creature and world at risk.
