Narrative of a Residence at the Capital of the Kingdom of Siam PDF Download
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Author: Fred Arthur Neale
Publisher:
ISBN:
Category : Thailand
Languages : en
Pages : 290
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Book Description
Author: Fred Arthur Neale
Publisher:
ISBN:
Category : Thailand
Languages : en
Pages : 290
Get Book Here
Book Description
Author: Frederick Arthur Neale
Publisher:
ISBN:
Category : Thailand
Languages : en
Pages : 296
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Book Description
Author: Somadeva Bhaṭṭa
Publisher:
ISBN:
Category : Folk literature
Languages : en
Pages : 412
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Book Description
Author: Edmund Roberts
Publisher:
ISBN:
Category : History
Languages : en
Pages : 250
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Book Description
This volume presents accounts of two 1830s American diplomatic missions to Siam, aimed at securing better trade terms than those obtained during the British Burney mission of 1826. The first American diplomatic mission to Siam was led by Edmund Roberts in 1822. He attempted to secure better terms than the British Burney mission of 1826 had obtained, but the Treaty of Amity and Commerce between His Majesty the Magnificent King of Siam, and the United States of America, which he concluded, was much the same, reducing the numerous arbitrary charges on trade to a single
Author: American Oriental Society
Publisher:
ISBN:
Category : Oriental philology
Languages : en
Pages : 702
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Book Description
List of members in each volume.
Author: David Thompson
Publisher: Ten Speed Press
ISBN: 1580084621
Category : Cooking
Languages : en
Pages : 690
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Book Description
Renowned chef David Thompson first went to Thailand by mistake: a holiday plan had to be changed at the last minute, and he ended up in Bangkok, where he was seduced by the people, culture, and cuisine. Since that fateful trip some 20 years ago, Thailand has become David's second home. Working alongside cooks who perfected their craft in the Thai royal palaces, he began to document the traditional recipes and culinary techniques that have been handed down from generation to generation. The result is THAI FOOD, the most comprehensive account of this ancient and exotic cuisine ever published in English. David writes about Thailand and its food with an easy erudition, encouraging readers to cook and experiment, while simultaneously fostering a respect for the food and its stewardship through the ages. Although all the classic, well-loved recipes are here, this magnum opus features hundreds of lesser-known but equally authentic and delicious Thai dishes that will inspire cooks to go beyond green curry chicken and Thai fish cakes. David's passion and conviction are infectious; complemented by Earl Carter's superb photography, THAI FOOD captures all aspects of the dynamic Thai culture and cuisine. • Ten years in the making, this groundbreaking work is one of the cookbook publishing events of the decade. • The author's London restaurant, nahm, received a Michelin star in 2002, making it the first Thai restaurant to receive such an honor. • Photographed at David's restaurants in Sydney and London, and on location in Thailand, Earl Carter's superb images capture both the essence of Thai food and its rich cultural milieu. Awards2003 James Beard Award Winner 2003 IACP Award Winner Reviews “Stands out, dauntingly massive, brilliantly magisterial, and, at the same time, bustling with charm, observations, life.” —Saveur “[S]et a new standard for Asian cookbooks.”—Saveur (Top 100 Home Cook Edition)
Author: Fred Arthur Neale
Publisher:
ISBN:
Category : Ethnology
Languages : en
Pages : 290
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Book Description
Author: Jennifer Speake
Publisher: Taylor & Francis
ISBN: 9781579584405
Category : Travel
Languages : en
Pages : 566
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Book Description
Containing more than 600 entries, this valuable resource presents all aspects of travel writing. There are entries on places and routes (Afghanistan, Black Sea, Egypt, Gobi Desert, Hawaii, Himalayas, Italy, Northwest Passage, Samarkand, Silk Route, Timbuktu), writers (Isabella Bird, Ibn Battuta, Bruce Chatwin, Gustave Flaubert, Mary Kingsley, Walter Ralegh, Wilfrid Thesiger), methods of transport and types of journey (balloon, camel, grand tour, hunting and big game expeditions, pilgrimage, space travel and exploration), genres (buccaneer narratives, guidebooks, New World chronicles, postcards), companies and societies (East India Company, Royal Geographical Society, Society of Dilettanti), and issues and themes (censorship, exile, orientalism, and tourism). For a full list of entries and contributors, a generous selection of sample entries, and more, visit the Literature of Travel and Exploration: An Encyclopedia website.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 704
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Book Description
Author: Kegan Paul, Trench, Trubner & Co
Publisher:
ISBN:
Category : Africa
Languages : en
Pages : 1236
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Book Description
