Nano/micro-Plastics Toxicity on Food Quality and Food Safety PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Nano/micro-Plastics Toxicity on Food Quality and Food Safety PDF full book. Access full book title Nano/micro-Plastics Toxicity on Food Quality and Food Safety by . Download full books in PDF and EPUB format.
Author:
Publisher: Elsevier
ISBN: 0323988350
Category : Technology & Engineering
Languages : en
Pages : 458
Get Book Here
Book Description
Nano/micro-Plastics Toxicity on Food Quality and Food Safety, Volume 103 in the Advances in Food and Nutrition Research series, provides in-depth reviews on recent developments in nano/micro-plastics toxicity on food quality and food safety research. Topics covered in this volume include the sources and occurrence of nano/microplastics in terrestrial/marine environments, release mechanisms of microplastics from packaging into foods, influencing factors of microplastic on food products, their translocation and accumulations potential, microplastic as a critical vector for pollutant transfer, toxicology impact, cycling in the marine environment and seafood safety, and more. Moreover, microplastic migration by enhancing public awareness as well as improving waste management, complications and toxicity associated with the presence of nano/microplastics and quantification methods are highlighted. Finally, existing regulations and requirements of a robust framework of nano/microplastics are provided.
Author:
Publisher: Elsevier
ISBN: 0323988350
Category : Technology & Engineering
Languages : en
Pages : 458
Get Book Here
Book Description
Nano/micro-Plastics Toxicity on Food Quality and Food Safety, Volume 103 in the Advances in Food and Nutrition Research series, provides in-depth reviews on recent developments in nano/micro-plastics toxicity on food quality and food safety research. Topics covered in this volume include the sources and occurrence of nano/microplastics in terrestrial/marine environments, release mechanisms of microplastics from packaging into foods, influencing factors of microplastic on food products, their translocation and accumulations potential, microplastic as a critical vector for pollutant transfer, toxicology impact, cycling in the marine environment and seafood safety, and more. Moreover, microplastic migration by enhancing public awareness as well as improving waste management, complications and toxicity associated with the presence of nano/microplastics and quantification methods are highlighted. Finally, existing regulations and requirements of a robust framework of nano/microplastics are provided.
Author:
Publisher: Elsevier
ISBN: 0323988369
Category : Technology & Engineering
Languages : en
Pages : 460
Get Book Here
Book Description
Nano/micro-Plastics Toxicity on Food Quality and Food Safety, Volume 103 in the Advances in Food and Nutrition Research series, provides in-depth reviews on recent developments in nano/micro-plastics toxicity on food quality and food safety research. Topics covered in this volume include the sources and occurrence of nano/microplastics in terrestrial/marine environments, release mechanisms of microplastics from packaging into foods, influencing factors of microplastic on food products, their translocation and accumulations potential, microplastic as a critical vector for pollutant transfer, toxicology impact, cycling in the marine environment and seafood safety, and more. Moreover, microplastic migration by enhancing public awareness as well as improving waste management, complications and toxicity associated with the presence of nano/microplastics and quantification methods are highlighted. Finally, existing regulations and requirements of a robust framework of nano/microplastics are provided. Presents precise reviews from selected specialists on the topic of nano/micro-plastics toxicity on food quality and food safety Provides valuable visual material, making it easier for readers Covers the latest insights and future research recommendations on nano/micro-plastics toxicity on food quality Includes standardization methods for the collection, characterization and analysis of nano/micro-plastics toxicity for food safety and human health
Author: Michael S. Bank
Publisher: Springer Nature
ISBN: 3030786277
Category : Technology & Engineering
Languages : en
Pages : 364
Get Book Here
Book Description
This open access book examines global plastic pollution, an issue that has become a critical societal challenge with implications for environmental and public health. This volume provides a comprehensive, holistic analysis on the plastic cycle and its subsequent effects on biota, food security, and human exposure. Importantly, global environmental change and its associated, systems-level processes, including atmospheric deposition, ecosystem complexity, UV exposure, wind patterns, water stratification, ocean circulation, etc., are all important direct and indirect factors governing the fate, transport and biotic and abiotic processing of plastic particles across ecosystem types. Furthermore, the distribution of plastic in the ocean is not independent of terrestrial ecosystem dynamics, since much of the plastic in marine ecosystems originates from land and should therefore be evaluated in the context of the larger plastic cycle. Changes in species size, distribution, habitat, and food web complexity, due to global environmental change, will likely alter trophic transfer dynamics and the ecological effects of nano- and microplastics. The fate and transport dynamics of plastic particles are influenced by their size, form, shape, polymer type, additives, and overall ecosystem conditions. In addition to the risks that plastics pose to the total environment, the potential impacts on human health and exposure routes, including seafood consumption, and air and drinking water need to be assessed in a comprehensive and quantitative manner. Here I present a holistic and interdisciplinary book volume designed to advance the understanding of plastic cycling in the environment with an emphasis on sources, fate and transport, ecotoxicology, climate change effects, food security, microbiology, sustainability, human exposure and public policy.
Author: Kashyap K Dubey
Publisher: CRC Press
ISBN: 1040004199
Category : Science
Languages : en
Pages : 198
Get Book Here
Book Description
This timely reference book discusses the biotechnological applications of microorganisms as a crucial solution for the sustainable management of different types of toxic pollutants. It reviews the sustainable biodegradation approach and resource recovery for different kinds of pollutants like plastic wastes, pharmaceutical wastes, pesticides, and textile industry wastes. The book provides an understanding of biotechnology-based interventions toward a zero-waste route. KEY FEATURES Provides a deep understanding of biodegradation of toxic pollutants from industries ranging from textiles to pharmaceuticals Presents novel technologies for the sustainable treatment of environmental pollution Reviews crucial considerations like energy requirements and cost analysis Brings out the latest themes such as the eco-design study of bio-nanomaterials, bio-nanofilters, and assessment for the treatment of emerging pollutants and IoT-based technology Covers the latest research developments in the biodegradation of antibiotics, pesticides, and electronic wastes This book is meant for scientists, ecologists, microbiologists, industry experts, researchers, students, innovators involved in biotechnology research, and policymakers focused on bioremediation.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251098824
Category : Nature
Languages : en
Pages : 147
Get Book Here
Book Description
An overview of the occurrence and effects of microplastics on aquatic organisms, with recommendations regarding seafood safety and security, environmental risk assessment approaches and targeted monitoring of microplastics in the environment.
Author: Melanie Bergmann
Publisher: Springer
ISBN: 3319165100
Category : Science
Languages : en
Pages : 456
Get Book Here
Book Description
This book describes how man-made litter, primarily plastic, has spread into the remotest parts of the oceans and covers all aspects of this pollution problem from the impacts on wildlife and human health to socio-economic and political issues. Marine litter is a prime threat to marine wildlife, habitats and food webs worldwide. The book illustrates how advanced technologies from deep-sea research, microbiology and mathematic modelling as well as classic beach litter counts by volunteers contributed to the broad awareness of marine litter as a problem of global significance. The authors summarise more than five decades of marine litter research, which receives growing attention after the recent discovery of great oceanic garbage patches and the ubiquity of microscopic plastic particles in marine organisms and habitats. In 16 chapters, authors from all over the world have created a universal view on the diverse field of marine litter pollution, the biological impacts, dedicated research activities, and the various national and international legislative efforts to combat this environmental problem. They recommend future research directions necessary for a comprehensive understanding of this environmental issue and the development of efficient management strategies. This book addresses scientists, and it provides a solid knowledge base for policy makers, NGOs, and the broader public.
Author: Centers of Disease Control
Publisher: World Health Organization
ISBN: 9289053011
Category : Law
Languages : en
Pages : 74
Get Book Here
Book Description
This review focuses on national and subnational Mediterranean diet (MD) and Nordic diet (ND) interventions and policies in the WHO European Region. In the context of increasing noncommunicable disease (NCD) burden and unhealthy diets, there is a need to continue identifying optimal, evidence-informed diets and interventions for the prevention and control of NCDs. The MD and ND have been identified as region-specific healthy diets. To support decision-makers in shaping context-specific diet and nutrition policies, this review provides a summary of the NCD burden and activities in the Region; outlines the NCD-related health benefits of the MD and ND; describes interventions and policies in 15 countries; reviews four identified studies into the effectiveness of MD and ND policies on NCD outcomes; and discusses policy implications and options. In the context of MD and ND interventions for NCDs, there remains a Region-wide need to increase translation of evidence into action, monitor and evaluate the impact of existing policies on NCD outcomes and share activities through public platforms to support information sharing.
Author: Defu He
Publisher: Springer Nature
ISBN: 3030562719
Category : Science
Languages : en
Pages : 471
Get Book Here
Book Description
This book focuses on microplastics as emerging persistent contaminants in terrestrial environments. Scientists from around the globe review recent advances in multi-disciplinary research on micro(nano)plastics, including analytical methods; the sources, fate and distribution of microplastics; ecological risks; toxicity and health risks; and control and countermeasures for microplastics in terrestrial environments. Offering a comprehensive overview of microplastics in terrestrial environments, the book is a valuable resource for environmental researchers, ecologists and toxicologists, as well as for policymakers and non-experts.
Author: Arun Sharma
Publisher: Academic Press
ISBN: 032388587X
Category : Medical
Languages : en
Pages : 518
Get Book Here
Book Description
Nanotechnology Applications for Food Safety and Quality Monitoring brings together nanotechnology science-based research for food safety and quality monitoring. With the advancement in knowledge about behavior of nano-engineered materials in food and its toxicity, the application of nanotechnology is expected to reach unprecedented levels in achieving food safety. Currently, there is no practical resource of nanotechnology as a tool specifically for monitoring safety and quality. This is a practical, concise, applications-based reference that is essential for food industry researchers and scientists to monitor the safety and quality of food to ensure quality food supplies. - Demonstrates how nanotechnology can improve food safety and quality - Shows how nanotechnology sensors can be used for food pesticides, pathogens and microbes - Discusses the benefits and risks of nanotechnology applications for food safety
Author: Hrissi K. Karapanagioti
Publisher: IWA Publishing
ISBN: 1789060028
Category : Technology & Engineering
Languages : en
Pages : 237
Get Book Here
Book Description
This book covers the topic of microplastics in water and wastewater. The chapters start with introductory issues related to the growing interest in the scientific community on microplastics and the human water cycle and point out where the microplastics could interact with water. The subsequent chapters examine evidence of the microplastic presence in freshwater, such as in both rivers and lakes, in freshwater biota, and hazardous chemicals associated with microplastics in such systems. Another set of chapters discuss the presence of microplastics in wastewater: their sources; their transfer through a wastewater treatment plant; the concentration of microplastics in effluents throughout the world; the plastic biomedia used in wastewater treatment plants and the effect on the surrounding environment of effluent wastewater pipes. These chapters also discuss the sampling methods, the sample treatment and analysis techniques used so far for microplastics in wastewater. Additionally, the presence of microplastics in sewage sludge and in soils irrigated with wastewater or fertilized with sludge are discussed. The possible impact of plastics and their additives on plants, microalgae, and humans are reviewed and presented in a critical way. Finally, a chapter summarizes all the relevant regulations and initiatives that point to the necessity of a global directive for the protection of the environment from plastic and microplastic pollution. The topic of microplastics in freshwater systems and in wastewater has scarcely been studied and requires more attention. Microplastics in Water and Wastewater aims to bring these initial findings to the attention of a broader audience and especially to operators and managers of freshwater and wastewater systems. It will also be helpful to people already aware of the marine debris problem to understand the sources of microplastics in the oceans, from freshwater systems and wastewater treatment plants.
