The Tale of Ginger & Pickles PDF Download
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Author: Beatrix Potter
Publisher: Frederick Warne Publishers
ISBN:
Category : Juvenile Fiction
Languages : en
Pages : 64
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Book Description
Lizzie's just been named captain of the soccer team -- the boys' soccer team -- but some of her teammates aren't playing nice. Will it be boys vs. girls forever, or can Lizzie think of a way to settle the score, once and for all? Lizzie's Soccer Showdown is the story of a strong young woman who, when faced with prejudice, reacts with grace under pressure.
Author: Beatrix Potter
Publisher: Frederick Warne Publishers
ISBN:
Category : Juvenile Fiction
Languages : en
Pages : 64
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Book Description
Lizzie's just been named captain of the soccer team -- the boys' soccer team -- but some of her teammates aren't playing nice. Will it be boys vs. girls forever, or can Lizzie think of a way to settle the score, once and for all? Lizzie's Soccer Showdown is the story of a strong young woman who, when faced with prejudice, reacts with grace under pressure.
Author: Karen Solomon
Publisher: Ten Speed Press
ISBN: 1607744767
Category : Cooking
Languages : en
Pages : 210
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Book Description
From authentic Korean kimchi, Indian chutney, and Japanese tsukemono to innovative combinations ranging from mild to delightfully spicy, the time-honored traditions of Asian pickling are made simple and accessible in this DIY guide. Asian Pickles introduces the unique ingredients and techniques used in Asian pickle-making, including a vast array of quick pickles for the novice pickler, and numerous techniques that take more adventurous cooks beyond the basic brine. With fail-proof instructions, a selection of helpful resources, and more than seventy-five of the most sought-after pickle recipes from the East—Korean Whole Leaf Cabbage Kimchi, Japanese Umeboshi, Chinese Preserved Vegetable, Indian Coconut-Cilantro Chutney, Vietnamese Daikon and Carrot Pickle, and more—Asian Pickles is your passport to explore this region’s preserving possibilities.
Author: Leonard Louis Levinson
Publisher:
ISBN:
Category : Cooking (Relishes)
Languages : en
Pages : 335
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Book Description
Author: Lucy Norris
Publisher: Harry N. Abrams
ISBN: 9781584792772
Category : Cooking
Languages : en
Pages : 0
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Book Description
Every cuisine has its pickle, and in Pickled Norris takes readers through cucumbers and beyond, presenting a varied collection of more than 80 recipes, each one passed down in families through the generations. Sprinkled throughout with family and historical photos, there's a story behind every pickle.
Author: Beatrix Potter
Publisher: E-Kitap Projesi & Cheapest Books
ISBN: 6059285678
Category : Juvenile Fiction
Languages : en
Pages : 45
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Book Description
ONCE upon a time there was a village shop. The name over the window was "Ginger and Pickles." It was a little small shop just the right size for Dollsâ€"Lucinda and Jane Doll-cook always bought their groceries at Ginger and Pickles. The counter inside was a convenient height for rabbits. Ginger and Pickles sold red spotty pocket-handkerchiefs at a penny three farthings. They also sold sugar, and snuff and galoshes. In fact, although it was such a small shop it sold nearly everything -except a few things that you want in a hurry like bootlaces-, hair-pins and mutton chops. Ginger and Pickles were the people who kept the shop. Ginger was a yellow tom-cat, and Pickles was a terrier. The rabbits were always a little bit afraid of Pickles.
Author: Judith Choate
Publisher: Red Rock Press
ISBN: 1933176547
Category : Condiments
Languages : en
Pages : 199
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Book Description
Author: Julie Laing
Publisher: Sourcebooks, Inc.
ISBN: 1647393612
Category : Cooking
Languages : en
Pages : 341
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Book Description
Master the art of pickling with 125 classic and creative recipes Pickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors. From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling! The Complete Guide to Pickling includes: Intro to pickles & pickling—Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions—Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners—Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling.
Author: Janice May Udry
Publisher: Harper Collins
ISBN: 0064431479
Category : Juvenile Fiction
Languages : en
Pages : 36
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Book Description
Trees are beautiful. They fill up the sky. If you have a tree, you can climb up its trunk, roll in its leaves, or hang a swing from one of its limbs. Cows and babies can nap in the shade of a tree. Birds can make nests in the branches. A tree is good to have around. A tree is nice.
Author: Lauren Slayton
Publisher: Penguin
ISBN: 110163202X
Category : Health & Fitness
Languages : en
Pages : 226
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Book Description
The ultimate cheat sheet that sets out a workable and flexible plan for successful weight loss to fit every lifestyle and diet choice. In this “worst-case diet survival handbook”, nutritionist and founder of Foodtrainers™, Lauren Slayton offers strategies and tips to avoid the most disastrous diet booby traps. Along with her no-nonsense nutrition and exercise advice, readers will discover that the missing component of most weight-loss schemes is planning. Planning to succeed and planning for the obstacles on the way to slim are as vital as what and when to eat and how to incorporate fat-burning activity into your day. All too many dieters give up when they hit a few road bumps created by work, family, socializing, travel, fatigue or indifference. Slayton comes to the rescue with: • The Big 10 “Do-Not-Pass-Go” Basics, from high protein breakfast to “closing the kitchen” after dinner! • Top Ten Things to Avoid to Get Healthy and Slim Down Fast • The 4 P’s -- Plan, Purchase, Prep and Promise -- to get and stay on track • The 4-Step Treat Training Strategy to survive the “Witching Hour” Dozens of smart, simple ways to cope with the big obstacles to slim: family, restaurants, travel, entertaining, alcohol and more. Slayton provides the know-how and the what-to-do-when-things-go-south to help readers keep on track, no matter what diet they follow.
Author: Sarah Hood
Publisher: arsenal pulp press
ISBN: 1551524031
Category : Cooking
Languages : en
Pages : 276
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Book Description
A cookbook and guide to the “preservationists” and locavore aficionados who are rediscovering the lost art of jams and pickles.
