Author: Rob Cole
Publisher: Independently Published
ISBN: 9781091029477
Category :
Languages : en
Pages : 122
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Book Description
Blood Sugar Diet Diary journal log featuring 120 pages 6"x9" A blood sugar diet diary, journal or log, is an ideal way to help keep track of your blood sugar levels, and plan out your meals for the day.
Author: Alfred Tennyson Baron Tennyson
Publisher:
ISBN:
Category : Arthurian romances
Languages : en
Pages : 96
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Book Description
A narrative poem about the death of Elaine, "the lily maid of Astolat".
Author: Patrick Baty
Publisher: Princeton University Press
ISBN: 0691217041
Category : Art
Languages : en
Pages : 143
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Book Description
This fully realized colour catalogue includes elegant contemporary illustrations of every animal, plant or mineral cited in Syme's edition of “Werner's nomenclature of colours”
Author: Shirley W Y Kuo
Publisher: Routledge
ISBN: 1000306194
Category : Political Science
Languages : en
Pages : 378
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Book Description
The Taiwan economy has undergone a successful transition in the post-war period-transition from agricultural to industrial, from traditional to modem, and from backward to advanced economy. This book explores and illuminates broad dimensions of the transition growth of the Taiwan economy for the period 1951-81. It deals in depth with all major aspects: key issues of the early period; labor absorption and income distribution; trade, prices and external shocks; technical change; and economic policies. The coverage of these topics is extensive, so as to give readers a comprehensive outlook of the development of Taiwan after the Second World War.
Author: Lucius DuBignon Clay
Publisher: Greenwood
ISBN:
Category : History
Languages : en
Pages : 566
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Book Description
Author: Rob Cole
Publisher: Independently Published
ISBN: 9781091029279
Category :
Languages : en
Pages : 122
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Book Description
Blood Sugar Diet Diary journal log featuring 120 pages 6"x9" A blood sugar diet diary, journal or log, is an ideal way to help keep track of your blood sugar levels, and plan out your meals for the day.
Author: Huey Pierce Long
Publisher:
ISBN: 9781258027261
Category : Governors
Languages : en
Pages : 148
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Book Description
Originally published: New Orleans, LA; Louisiana State Museum. 1937.
Author: Paul Hill
Publisher:
ISBN:
Category : History
Languages : en
Pages : 322
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Book Description
Author: Marc Chagall
Publisher:
ISBN:
Category : Glass painting and staining
Languages : en
Pages : 152
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Book Description
Author: Sue Style
Publisher:
ISBN: 9783952000274
Category : Cooking
Languages : en
Pages : 160
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Book Description
Now you can discover some of Switzerland's finest recipes and culinary traditions. A Taste of Switzerland includes more than 50 recipes of specialities from all regions of Switzerland. Chapters focus on festivities, breads, cheeses, sausages, game and mushrooms, the significance of chocolate, fruits, wine, and the art of the Swiss hotelier. There is a bibliography, a list of food and wine museums, an index and 119 luscious colour photographs. Swiss food, folklore, history and traditions are interspersed with many recipes to give you a tempting taste of the richness of the country's diverse gastronomic cultures. Sue Style's writing stimulates more than your taste buds as she describes the delectable flavours that give a unique identity to each region. She takes you to dairies, vineyards, butchers and bakers, as well as to some of Switzerland's finest restaurants and hotels and shares with you her many impressions, anecdotes - and of course recipes. Clear and simple instructions enable you to prepare a whole range of Swiss dishes and specialities.
