The Family Food Allergy Book PDF Download
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Author: Mireille Schwartz
Publisher: Turner Publishing Company
ISBN: 1591207053
Category : Health & Fitness
Languages : en
Pages : 159
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Book Description
This title looks at food allergies. These affect millions of people including children and currently there are no known 'cures' for these allergic reactions. The eight primary food allergies are to milk, eggs, wheat, soy, peanuts, tree nuts, fish and shellfish, though someone may, also, be allergic to medication.
Author: Mireille Schwartz
Publisher: Turner Publishing Company
ISBN: 1591207053
Category : Health & Fitness
Languages : en
Pages : 159
Get Book Here
Book Description
This title looks at food allergies. These affect millions of people including children and currently there are no known 'cures' for these allergic reactions. The eight primary food allergies are to milk, eggs, wheat, soy, peanuts, tree nuts, fish and shellfish, though someone may, also, be allergic to medication.
Author: John M James
Publisher: Elsevier Health Sciences
ISBN: 1455739812
Category : Medical
Languages : en
Pages : 325
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Book Description
Definitive yet concise, Food Allergy, by Drs. John M. James, Wesley Burks, and Philippe Eigenmann, provides expert guidance for efficient diagnosis and effective management of these increasingly prevalent conditions. The consistent, practical format, with a wealth of case studies, clinical pearls and pitfalls, full-color photos and illustrations, diagrams, and more make this an ideal quick reference tool for both allergy clinicians and primary care physicians. - Quickly reference essential topics thanks to a templated, focused format that includes a wealth of full-color photos and illustrations, diagrams, case studies, and more. - Benefit from the knowledge, experience, and global perspective of leading international authors. - Deliver the best outcomes by incorporating clinical pearls from experts in the field into your practice. - Stay current with timely topics including our latest understanding of non-IgE-mediated food allergies; cross-reactions; future therapies; natural history and prevention; and a review of unproven diagnostic and therapeutic techniques.
Author: William E. Walsh
Publisher: Turner Publishing Company
ISBN: 0470254432
Category : Health & Fitness
Languages : en
Pages : 177
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Book Description
"I wholeheartedly recommend Food Allergies." --Christopher M. Foley, M.D. "A powerful key to health. Dr. Walsh's principles have revolutionized my personal health." --Margaret L. Williams, D.C. "The information in this book demystifies food and chemical allergies and gives patients courage." --Loren C. Stockton, D.C. "This book will help many people with symptoms and discomforts they have had for a long time." --Walid A. Mikhail, M.D. Food allergies can be subtle, insidious, and dangerous. Every year millions of people suffer from migraine headaches, persistent coughs, sore throats, eczema, abdominal discomfort, tiredness, and irritability-and don't realize that their symptoms come from the food they eat. This book-the first comprehensive book on food allergies written by a noted allergist-helps us understand how different foods cause pain and discomfort and tells us how to identify the foods that have been afflicting us-so we can avoid them before the symptoms strike. In Food Allergies, Dr. William Walsh shares his extensive knowledge about the cause of food allergies, which foods and chemicals to avoid, and, ultimately, which foods will help you feel your very best. Filled with dozens of enlightening case studies and engaging writing, this unique guide offers a detailed, easy-to-follow diet tailored for adults and children who may be prone to allergies. It also includes clinically tested plans for cooking and advice on how to avoid troublesome foods at the store and when eating out.
Author: Ake Selander
Publisher: Austin Macauley Publishers
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 57
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Book Description
Are you grappling with perplexing symptoms such as eczema, throat swelling, persistent runny nose, occasional impotence, or relentless fatigue, all while struggling to find restful sleep? Perhaps you’ve endured a battery of tests, only to be diagnosed with asthma after an arduous journey. You’re aware of your food allergies, yet your troubles persist. This comprehensive guide delves into the intricate web of food allergies, helping you decipher whether these enigmatic symptoms are tied to your dietary choices. With insights and practical guidance, the book empowers you to unravel the complexities of food allergies and their impact on your well-being. Beyond diagnosis, this book equips you with the knowledge and tools to not only identify food allergies but also navigate life with them. It’s your essential companion on the path to understanding, managing, and ultimately embracing a healthier, allergy-conscious lifestyle.
Author: Elizabeth Gordon
Publisher: Rowman & Littlefield
ISBN: 076279545X
Category : Cooking
Languages : en
Pages : 213
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Book Description
Multiple food allergies are on the rise, and Elizabeth Gordon knows how tough it can be to find meals that your whole family can enjoy safely. She also knows that busy moms don't have lots of time, and that the more economically you can cook, the better. Enter Simply Allergy-Free—a lifesaving cookbook, chock full of easy, reliable recipes that you can make any night of the week. Whether cooking for yourself or a family, Simply Allergy-Free has a wide range of recipes for you to enjoy, so that you don't feel stuck eating the same boring recipes week after week. Instead, you can now enjoy Beef Tostadas, Chicken Tikka Burgers, Creamy Thai Coconut Chicken, and other flavorful dishes that will keep your menu varied and your body safe. And if you have a hankering for sweets, this book includes new mouth-watering dessert recipes, such as Caramel Kiss Cookies, Chocolate Pretzel Pie, and Hostess Cupcakes. Gordon’s approach to allergen-free food simultaneously pleases both the most delicate digestive system and the most discriminating palate.
Author: Alan R. Blair
Publisher: iUniverse
ISBN: 1462005551
Category : Self-Help
Languages : en
Pages : 252
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Book Description
Most racing books focus on speed, but this guidebook provides "the missing pieces" to succeed in the sport. Racing addict, club owner, and promoter Alan Blair provides the tools you need to race smarter and faster. Beginners, experts, and aspiring racers alike will benefit from his proven advice. Get ready to learn how to organize and prepare for a big race. You'll learn everything you need to know to choose the right equipment and strategies to get in shape and improve your chances of winning, as well as ways to keep track of your efforts and figure out what's working and what isn't. Equip yourself with the knowledge you need to win over sponsors, find tips on selecting the right doctor, and take advantage of the best training tools at your disposal so you can beat your competitors. You'll also find bonus content on the author's own website, including log book and strength training pages, and other forms that will help you boost your performance. It's time to get down to business and "Race to Win!"
Author: Wayne Shreffler
Publisher: Macmillan
ISBN: 031260582X
Category : Health & Fitness
Languages : en
Pages : 255
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Book Description
A guide to understanding and handling food allergies and sensitivities A comprehensive overview of food sensitivities, including food allergies and food intolerances. The authors clear up much of the confusion consumers have about food sensitivities as they help food-sensitive individuals understand their symptoms, manage their condition and learn to enjoy eating again. Features: - Listing of most common food allergies - Examination of the differences between allergies and intolerances - Discussion of where to look for hidden food allergens - Case studies of various allergic reactions Questions to ask your doctor - Guide to traveling with food allergies - Quiz for when to get tested A look at new and future treatments for food sensitivity
Author: Kelly Rudnicki
Publisher: Agate Publishing
ISBN: 1572841028
Category : Cooking
Languages : en
Pages : 178
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Book Description
"Nut-, dairy-, and egg-free recipes for home baking. Includes tricks and tips for families dealing with food allergies"--Provided by publisher.
Author: Jeanne Rejaunier
Publisher: Penguin
ISBN: 1440614601
Category : Health & Fitness
Languages : en
Pages : 321
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Book Description
With the increase in processed food and additives in our diets, food allergy problems are expected to escalate in number and severity. But in The Complete Idiot's Guide(r) to Food Allergies, readers will find expert answers to such problems as: € How to tell an allergic from a non-allergic reaction € Food allergy treatments and their effectiveness € Allergies and diet: useful shopping advice for the supermarket € Alternative medical treatments for food allergies € Special food menus for specific allergies (e.g., eggs, milk, etc.)
Author: Cybele Pascal
Publisher: Vital Health Publishing
ISBN: 1890612456
Category : Cooking
Languages : en
Pages : 242
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Book Description
Gives recipes that are helpful to those with food allergies.
