Author: Sarah Hughes
Publisher: Children's Press(CT)
ISBN: 9780516231778
Category : Cheese shops
Languages : en
Pages : 0
Book Description
Simple text and pictures describe a working day in a cheese shop.
My Aunt Works in a Cheese Shop
Author: Sarah Hughes
Publisher: Children's Press(CT)
ISBN: 9780516231778
Category : Cheese shops
Languages : en
Pages : 0
Book Description
Simple text and pictures describe a working day in a cheese shop.
Publisher: Children's Press(CT)
ISBN: 9780516231778
Category : Cheese shops
Languages : en
Pages : 0
Book Description
Simple text and pictures describe a working day in a cheese shop.
Forthcoming Books
Author: Rose Arny
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1736
Book Description
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1736
Book Description
My Uncle Owns a Deli
Author: Sarah Hughes
Publisher: Children's Press(CT)
ISBN: 9780516231822
Category : Business & Economics
Languages : en
Pages : 32
Book Description
Simple text and pictures present a deli owner and his day running the restaurant.
Publisher: Children's Press(CT)
ISBN: 9780516231822
Category : Business & Economics
Languages : en
Pages : 32
Book Description
Simple text and pictures present a deli owner and his day running the restaurant.
Woodholme
Author: DeWayne Wickham
Publisher: Farrar, Straus and Giroux
ISBN: 1466895748
Category : Biography & Autobiography
Languages : en
Pages : 288
Book Description
"PG-rated autobiography of a young man's coming-of-age in a black Baltimore ghetto. Journalist Wickham (USA Today, Gannett News Service) was orphaned in 1954 at the age of eight when his father shot his wife to death before turning the gun on himself ... Woodholme constitutes a good argument for the effectiveness of the black community's ``extended family,'' in which neighbors and teachers assume the role of absent parents. " - Kirkus Reviews
Publisher: Farrar, Straus and Giroux
ISBN: 1466895748
Category : Biography & Autobiography
Languages : en
Pages : 288
Book Description
"PG-rated autobiography of a young man's coming-of-age in a black Baltimore ghetto. Journalist Wickham (USA Today, Gannett News Service) was orphaned in 1954 at the age of eight when his father shot his wife to death before turning the gun on himself ... Woodholme constitutes a good argument for the effectiveness of the black community's ``extended family,'' in which neighbors and teachers assume the role of absent parents. " - Kirkus Reviews
MEAT
Author: Pat LaFrieda
Publisher: Simon and Schuster
ISBN: 1476726019
Category : Cooking
Languages : en
Pages : 256
Book Description
Pat LaFrieda, the third generation butcher and owner of America’s premier meatpacking business, presents the ultimate book of everything meat, with more than seventy-five mouthwatering recipes for beef, pork, lamb, veal, and poultry. For true meat lovers, a beautifully prepared cut of beef, pork, lamb, veal, or poultry is not just the center of the meal, it is the reason for eating. No one understands meat’s seductive hold on our palates better than America’s premier butcher, Pat LaFrieda. In Meat: Everything You Need to Know, he passionately explains the best and most flavorful cuts to purchase (some of them surprisingly inexpensive or unknown) and shares delicious recipes and meticulous techniques, all with the knowledge that comes from a fourth generation butcher. If you have ever wondered what makes the meat in America’s finest restaurants so delectable, LaFrieda—the butcher to the country’s greatest chefs—has the answers, and the philosophy behind it. In seventy-five recipes—some of them decades-old LaFrieda family favorites, some from New York City’s best restaurateurs, including Lidia Bastianich, Josh Capon, Mike Toscano, and Jimmy Bradley—the special characteristics of each type of meat comes into exquisite focus. Pat’s signature meat selections have inspired famous chefs, and now Meat brings home cooks the opportunity to make similar mouthwatering recipes including multiple LaFrieda Custom Burger Blends, Whole Shank Osso Bucco, Tuscan Fried Chicken with Lemon, Crown Pork Roast with Pineapple Bread Stuffing, Frenched Chop with Red Onion Soubise, Beef Wellington with Mushroom Cream Sauce, and Chipotle-Braised Tomahawk Short Ribs, along with many more. Step-by-step photographs make tricky operations like butterflying a veal chop or tying a crown roast easy even for beginners; beautiful double-page photographic diagrams show more clearly than any previous book where different cuts come from on the animal; and advice on necessary equipment, butcher’s notes, and glorious full-color photographs of the dishes complete this magnificent and comprehensive feast for the senses. Throughout the pages of Meat, Pat LaFrieda’s interwoven tales of life in the meatpacking business and heartwarming personal reminiscences celebrate his family’s century of devotion to their calling and are a tribute to a veritable New York City institution. Pat’s reverence and passion for his subject both teach and inspire.
Publisher: Simon and Schuster
ISBN: 1476726019
Category : Cooking
Languages : en
Pages : 256
Book Description
Pat LaFrieda, the third generation butcher and owner of America’s premier meatpacking business, presents the ultimate book of everything meat, with more than seventy-five mouthwatering recipes for beef, pork, lamb, veal, and poultry. For true meat lovers, a beautifully prepared cut of beef, pork, lamb, veal, or poultry is not just the center of the meal, it is the reason for eating. No one understands meat’s seductive hold on our palates better than America’s premier butcher, Pat LaFrieda. In Meat: Everything You Need to Know, he passionately explains the best and most flavorful cuts to purchase (some of them surprisingly inexpensive or unknown) and shares delicious recipes and meticulous techniques, all with the knowledge that comes from a fourth generation butcher. If you have ever wondered what makes the meat in America’s finest restaurants so delectable, LaFrieda—the butcher to the country’s greatest chefs—has the answers, and the philosophy behind it. In seventy-five recipes—some of them decades-old LaFrieda family favorites, some from New York City’s best restaurateurs, including Lidia Bastianich, Josh Capon, Mike Toscano, and Jimmy Bradley—the special characteristics of each type of meat comes into exquisite focus. Pat’s signature meat selections have inspired famous chefs, and now Meat brings home cooks the opportunity to make similar mouthwatering recipes including multiple LaFrieda Custom Burger Blends, Whole Shank Osso Bucco, Tuscan Fried Chicken with Lemon, Crown Pork Roast with Pineapple Bread Stuffing, Frenched Chop with Red Onion Soubise, Beef Wellington with Mushroom Cream Sauce, and Chipotle-Braised Tomahawk Short Ribs, along with many more. Step-by-step photographs make tricky operations like butterflying a veal chop or tying a crown roast easy even for beginners; beautiful double-page photographic diagrams show more clearly than any previous book where different cuts come from on the animal; and advice on necessary equipment, butcher’s notes, and glorious full-color photographs of the dishes complete this magnificent and comprehensive feast for the senses. Throughout the pages of Meat, Pat LaFrieda’s interwoven tales of life in the meatpacking business and heartwarming personal reminiscences celebrate his family’s century of devotion to their calling and are a tribute to a veritable New York City institution. Pat’s reverence and passion for his subject both teach and inspire.
The Heaven & Earth Grocery Store
Author: James McBride
Publisher: Random House Large Print
ISBN: 0593743776
Category : Fiction
Languages : en
Pages : 513
Book Description
"In 1972, when workers in Pottstown, Pennsylvania, were digging the foundations for a new development, the last thing they expected to find was a skeleton at the bottom of a well. Who the skeleton was and how it got there were two of the long-held secrets kept by the residents of Chicken Hill, the dilapidated neighborhood where immigrant Jews and African Americans lived side by side and shared ambitions and sorrows"--
Publisher: Random House Large Print
ISBN: 0593743776
Category : Fiction
Languages : en
Pages : 513
Book Description
"In 1972, when workers in Pottstown, Pennsylvania, were digging the foundations for a new development, the last thing they expected to find was a skeleton at the bottom of a well. Who the skeleton was and how it got there were two of the long-held secrets kept by the residents of Chicken Hill, the dilapidated neighborhood where immigrant Jews and African Americans lived side by side and shared ambitions and sorrows"--
Works
Author: Charles Dickens
Publisher:
ISBN:
Category :
Languages : en
Pages : 890
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 890
Book Description
Picture Perfect Frame
Author: Lynn Cahoon
Publisher: Lyrical Underground
ISBN: 1516103092
Category : Fiction
Languages : en
Pages : 176
Book Description
In the new Tourist Trap mystery from the New York Times and USA Today bestselling author, a new art studio has opened in the coastal California town of South Cove—but it’s about to turn into a crime scene . . . As the owner of Coffee, Books, and More, Jill Gardner likes to support other Main Street businesses, so she attends a paint-and-sip event where, sadly, her brushstrokes look more like blobs. It’s still fun, though—aside from some disruption by a couple doing more sipping than painting. Jill’s police-detective boyfriend is on alert, but a designated driver volunteers to take the drunken pair back to their bed and breakfast, and everything seems resolved. Until the wife’s body turns up the next morning back in the studio. The victim, Nan, is from out of town, so it’s hard to imagine who’d have a motive aside from her spouse. Now, in between puzzling over her fortuneteller neighbor’s strange behavior, preparing for her best friend’s wedding, and pouring cups of java at the bookstore, Jill must uncover the secrets of Nan’s life and find out who wanted her out of the picture . . . Praise for Lynn Cahoon “I love the author’s style, which was warm and friendly . . . [A] wonderfully appealing series.”—Dru’s Book Musings on the Tourist Trap Mysteries “Well-crafted . . . Cat and crew prove to be engaging characters and Cahoon does a stellar job of keeping them—and the reader—guessing.”—Mystery Sceneon A Story to Kill
Publisher: Lyrical Underground
ISBN: 1516103092
Category : Fiction
Languages : en
Pages : 176
Book Description
In the new Tourist Trap mystery from the New York Times and USA Today bestselling author, a new art studio has opened in the coastal California town of South Cove—but it’s about to turn into a crime scene . . . As the owner of Coffee, Books, and More, Jill Gardner likes to support other Main Street businesses, so she attends a paint-and-sip event where, sadly, her brushstrokes look more like blobs. It’s still fun, though—aside from some disruption by a couple doing more sipping than painting. Jill’s police-detective boyfriend is on alert, but a designated driver volunteers to take the drunken pair back to their bed and breakfast, and everything seems resolved. Until the wife’s body turns up the next morning back in the studio. The victim, Nan, is from out of town, so it’s hard to imagine who’d have a motive aside from her spouse. Now, in between puzzling over her fortuneteller neighbor’s strange behavior, preparing for her best friend’s wedding, and pouring cups of java at the bookstore, Jill must uncover the secrets of Nan’s life and find out who wanted her out of the picture . . . Praise for Lynn Cahoon “I love the author’s style, which was warm and friendly . . . [A] wonderfully appealing series.”—Dru’s Book Musings on the Tourist Trap Mysteries “Well-crafted . . . Cat and crew prove to be engaging characters and Cahoon does a stellar job of keeping them—and the reader—guessing.”—Mystery Sceneon A Story to Kill
They Kicked Her to the Curb, but She Didn't Fall Off
Author: Shannon Grace Kelly
Publisher: Xlibris Corporation
ISBN: 1450032494
Category : Biography & Autobiography
Languages : en
Pages : 161
Book Description
“God places the heaviest burden on those who can carry its weight.” This fictional memoir reveals Shannon’s struggle with childhood poverty, family tragedy, and ultimately, God’s role in helping her overcome these. Her journey reminds us that in our darkest moments, we should never give up because God has a plan for all of us. Filled with moments of joy and despair, sadness and hope, this memoir will inspire you to live each moment to its fullest and to be grateful for what has been given to you. For those who have undergone similar trials, know that you are not alone. Shannon’s journey speaks for all of us. No matter your fears or suffering, all can be overcome if you keep the message of the scripture in your heart.
Publisher: Xlibris Corporation
ISBN: 1450032494
Category : Biography & Autobiography
Languages : en
Pages : 161
Book Description
“God places the heaviest burden on those who can carry its weight.” This fictional memoir reveals Shannon’s struggle with childhood poverty, family tragedy, and ultimately, God’s role in helping her overcome these. Her journey reminds us that in our darkest moments, we should never give up because God has a plan for all of us. Filled with moments of joy and despair, sadness and hope, this memoir will inspire you to live each moment to its fullest and to be grateful for what has been given to you. For those who have undergone similar trials, know that you are not alone. Shannon’s journey speaks for all of us. No matter your fears or suffering, all can be overcome if you keep the message of the scripture in your heart.
Alterations
Author: Stephanie Scott
Publisher: Bloomsbury Publishing USA
ISBN: 168119192X
Category : Juvenile Fiction
Languages : en
Pages : 270
Book Description
In this YA retelling of Sabrina set in the glam fashion world, Amelia is whisked off to an amazing New York City fashion internship that changes her life--and quickly finds herself caught between two brothers. A RITA finalist for Best First Book If anyone saw the prom boards Amelia Blanco makes on her favorite fashion app, they'd think Ethan Laurenti was her boyfriend. They wouldn't know that all the plans she's made for them are just dreams, and that she's the girl who watches him from the kitchen while her parents cook for his famous family. When Amelia's abuelita enrolls her in a month-long fashion internship in NYC, Amelia can't imagine leaving Miami--and Ethan--for that long. As soon as she gets to New York, however, she finds a bigger world and new possibilities. She meets people her own age who can actually carry on a conversation about stitching and design. Her pin boards become less about prom with Ethan and more about creating her own style. By the time she returns to Miami, Amelia feels like she can accomplish anything, and surprises herself by agreeing to help Ethan's awkward, Steve-Jobs-wannabe brother, Liam, create his own fashion app. As Liam and Amelia get closer, Ethan realizes that this newly confident, stylish girl may be the one for him after all . . . even though he has a reality TV star girlfriend he conveniently keeps forgetting about. The "new and improved" Amelia soon finds herself in between two brothers, a whole lot of drama, and choice she never dreamed she'd have to make.
Publisher: Bloomsbury Publishing USA
ISBN: 168119192X
Category : Juvenile Fiction
Languages : en
Pages : 270
Book Description
In this YA retelling of Sabrina set in the glam fashion world, Amelia is whisked off to an amazing New York City fashion internship that changes her life--and quickly finds herself caught between two brothers. A RITA finalist for Best First Book If anyone saw the prom boards Amelia Blanco makes on her favorite fashion app, they'd think Ethan Laurenti was her boyfriend. They wouldn't know that all the plans she's made for them are just dreams, and that she's the girl who watches him from the kitchen while her parents cook for his famous family. When Amelia's abuelita enrolls her in a month-long fashion internship in NYC, Amelia can't imagine leaving Miami--and Ethan--for that long. As soon as she gets to New York, however, she finds a bigger world and new possibilities. She meets people her own age who can actually carry on a conversation about stitching and design. Her pin boards become less about prom with Ethan and more about creating her own style. By the time she returns to Miami, Amelia feels like she can accomplish anything, and surprises herself by agreeing to help Ethan's awkward, Steve-Jobs-wannabe brother, Liam, create his own fashion app. As Liam and Amelia get closer, Ethan realizes that this newly confident, stylish girl may be the one for him after all . . . even though he has a reality TV star girlfriend he conveniently keeps forgetting about. The "new and improved" Amelia soon finds herself in between two brothers, a whole lot of drama, and choice she never dreamed she'd have to make.