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Author: Annapurna Chak
Publisher: Partridge Publishing
ISBN: 1482839814
Category : Cooking
Languages : en
Pages : 277
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Book Description
When Kashmiri Pandits congregate, the conversation invariably veers towards food where recipes are discussed but some secrets also withheld. A favourite dish is invariably best cooked by someone in each family. Some families moved out of Kashmir over two hundred years back and settled in Lahore, Delhi, UP, etc. Their cuisine incorporated aspects of Awadhi cooking and differed from similar recipes of the valley. This book highlights this particular cuisine and includes many traditional dishes and also some that would surprise everyone. Keeme ki Barfi and Zaminkand ke Shahi Tukre will just add the extra sparkle to any chefs repertoire while the traditional Shufta and Kabargah will instantly make any Kashmiri Pandits mouth water. The collection of recipes is a treasure trove from Annapurnas own experience and from knowledge handed down from generations in the family. Each recipe has her special flavour and tried and tested over the years. The reader gets a window into the Kashmiri Pandit cuisine with the added benefit of being able to try them out with simple instructions and useful tips. The book, amongst other recipes, includes both vegetarian and nonvegetarian dishes, some special rice recipes, a low-calorie section, and something for those with a sweet tooth.
Author: Annapurna Chak
Publisher: Partridge Publishing
ISBN: 1482839814
Category : Cooking
Languages : en
Pages : 277
Get Book Here
Book Description
When Kashmiri Pandits congregate, the conversation invariably veers towards food where recipes are discussed but some secrets also withheld. A favourite dish is invariably best cooked by someone in each family. Some families moved out of Kashmir over two hundred years back and settled in Lahore, Delhi, UP, etc. Their cuisine incorporated aspects of Awadhi cooking and differed from similar recipes of the valley. This book highlights this particular cuisine and includes many traditional dishes and also some that would surprise everyone. Keeme ki Barfi and Zaminkand ke Shahi Tukre will just add the extra sparkle to any chefs repertoire while the traditional Shufta and Kabargah will instantly make any Kashmiri Pandits mouth water. The collection of recipes is a treasure trove from Annapurnas own experience and from knowledge handed down from generations in the family. Each recipe has her special flavour and tried and tested over the years. The reader gets a window into the Kashmiri Pandit cuisine with the added benefit of being able to try them out with simple instructions and useful tips. The book, amongst other recipes, includes both vegetarian and nonvegetarian dishes, some special rice recipes, a low-calorie section, and something for those with a sweet tooth.
Author: Rakhshan Rizwan
Publisher: Routledge
ISBN: 1000071529
Category : Literary Criticism
Languages : en
Pages : 236
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Book Description
Kashmiri Life Narratives takes as its central focus writings -- memoirs, non-fictional and fictional Bildungsromane -- published circa 2008 by Kashmiris/Indians living in the Valley of Kashmir, India or in the diaspora. It offers a new perspective on these works by analyzing them within the framework of human rights discourse and advocacy. Literature has been an important medium for promoting the rights of marginalized Kashmiri subjects within Indian-occupied Kashmir, successfully putting Kashmir back on the global map and shifting discussion about Kashmir from the political board rooms to the international English-language book market. In discussing human rights advocacy through literature, this book also effects a radical change of perspective by highlighting positive rights (to enjoy certain things) rather than negative ones (to be spared certain things). Kashmiri life narratives deploy a language of pleasure rather than of physical pain to represent the state of having and losing rights.
Author: Sarla Razdan
Publisher: Roli Books
ISBN: 9788194110941
Category :
Languages : en
Pages : 144
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Book Description
A collection of authentic, comprehensive and easy-to-make Kashmiri recipes Showcases the splendor of Kashmir through beautiful vintage and new photographs that bring alive its history and culture Kashmiri cuisine is one of the most delectable and ancient cuisines in the world because of the many foreign influences. People are still a trifle inhibited about cooking it, because, like any delicacy, it demands a delicate sense of the instinct after you have measured ingredients by the spoon or the ladle. But Sarla Razdan's book will chip away the inhibitions and introduce you to a world that cannot be described at the inadequate level of mere words. Kashmiri Cuisine: Through the Ages is not just a cookbook but also showcases the splendor of Kashmir through beautiful vintage and new photographs bringing alive the history and culture of the place. A collection of authentic, comprehensive and easy-to-make recipes, popular within the Kashmiri community, makes this book indispensable to all lovers of good food. A section on low calorie Kashmiri food is a treat for the health conscious! .
Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788171548781
Category : Cookery
Languages : en
Pages : 130
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Book Description
This Book Is Not Merely A Collection Of Recipes, But An Attempt To Encourage People To Cook-And Cook With Confidence. It Is An Assortment Of Delectable Dishes That Good Food Lovers And Connoisseurs Of Indian Cusine Would Relish
Author: Alan Gledhill
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 309
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Book Description
Author: Bāṇa
Publisher: Motilal Banarsidass Publ.
ISBN: 9788120807914
Category : Religion
Languages : en
Pages : 306
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Book Description
Bana holds an unrivalled position in the galaxy of India's literary stars. He is a unique artist in the domain of Embellished Sanskrit prose. Bana's Harsacarita is a historical romance which presents actual events of his sovereign--Harsavardhana of Thanesar and Kanauj who ruled over northern India in the first half of the seventh century A.D. The present work is an English translation of Harsacarita by two eminent scholars E.B. Cowell and F.W. Thomas. It is a faithful rendering of the original Sanskrit text into English language. It preserves the characteristic features of the author`s style. All the puns in the words and veiled allusions in the sentences are explained in the notes, not in the body of translation, out of consideration to the English reader. A short introduction, two appendices and an index of proper names etc. are also very useful.
Author: Ashish Kaul
Publisher: Rupa Publications India
ISBN: 9789353333782
Category : Fiction
Languages : en
Pages : 0
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Book Description
A girl abandoned by her parents. A disabled princess who fights all odds to become the most feared warrior queen. A woman almost forced into sati by her trusted prime minister. A mother whose son brands her as a witch. This is the story of Rani Didda, the forgotten Hindu queen of undivided Kashmir. History is often unkind and cruel to women, especially women who wield power. Trampled by wars and religious crusades, lies hidden the story of a glorious woman who was considered a harbinger of bad times when she was born but went on to become a legendary warriorthe saviour of Srinagaram, the capital city of Kashmir. Didda: The Warrior Queen of Kashmir is the untold story of a womans rise to power during the tenth century. The legend of Didda is entwined with a life of solitary struggles against prejudice and patriarchy. She eventually went on to rule the unified Kashmir encompassing the Lohar Kingdom and Kashmir for a period of forty-four years, taking it to glorious heights and making it the most powerful kingdom in mediaeval Asia. The foundation laid by Didda helped Kashmir defeat the dreaded warlord Mahmud of Ghaznavi twice.
Author: Britannica Educational Publishing
Publisher: Britannica Educational Publishing
ISBN: 1615302034
Category : Juvenile Nonfiction
Languages : en
Pages : 346
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Book Description
Heir to a diverse array of traditions, the Indian subcontinent boasts customs that are distinguished by a constant juxtaposition of the ancient and the modern. The omnibus culture that has resulted from a rich history reflects an accommodation of ideas from across the globe and over time. This inviting narrative examines the tapestry of major events and beliefs that imbue everyday Indian life with vitality, and it presents the remarkable achievements in writing and the arts that have influenced individuals throughout the world.
Author: Emma J. Flatt
Publisher: Cambridge University Press
ISBN: 1108481930
Category : Biography & Autobiography
Languages : en
Pages : 339
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Book Description
Illuminates the centrality of courtliness in the political and cultural life of the Deccan in the fifteenth and sixteenth centuries.
Author: Rahul Pandita
Publisher: Random House India
ISBN: 8184003900
Category : History
Languages : en
Pages : 224
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Book Description
Rahul Pandita was fourteen years old when he was forced to leave his home in Srinagar along with his family. They were Kashmiri Pandits-the Hindu minority within a Muslim-majority Kashmir that was by 1990 becoming increasingly agitated with the cries of 'Azaadi' from India. Our Moon Has Blood Clots is the story of Kashmir, in which hundreds of thousands of Pandits were tortured, killed and forced to leave their homes by Islamist militants, and forced to spend the rest of their lives in exile in their own country. Pandita has written a deeply personal, powerful and unforgettable story of history, home and loss.
