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Author: Robert L. Winzeler
Publisher: AltaMira Press
ISBN: 0759121915
Category : Social Science
Languages : en
Pages : 340
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Book Description
Drawing from ethnographic examples found throughout the world, this revised and updated text offers an introduction to what anthropologists know or think about religion, how they have studied it, and how they have interpreted or explained it since the late nineteenth century. Robert Winzeler’s balanced consideration of classic topics, basic concepts, and new developments in the anthropological study of religion moves beyond cultural anthropology and ethnography to gather information from physical anthropology, prehistory, and archaeology. Written as a sophisticated but accessible treatment of the issues, Anthropology and Religion is a key text for upper-division courses.
Author: Robert L. Winzeler
Publisher: AltaMira Press
ISBN: 0759121915
Category : Social Science
Languages : en
Pages : 340
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Book Description
Drawing from ethnographic examples found throughout the world, this revised and updated text offers an introduction to what anthropologists know or think about religion, how they have studied it, and how they have interpreted or explained it since the late nineteenth century. Robert Winzeler’s balanced consideration of classic topics, basic concepts, and new developments in the anthropological study of religion moves beyond cultural anthropology and ethnography to gather information from physical anthropology, prehistory, and archaeology. Written as a sophisticated but accessible treatment of the issues, Anthropology and Religion is a key text for upper-division courses.
Author: Robert Fowler
Publisher:
ISBN:
Category :
Languages : en
Pages : 384
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Book Description
Author: Robert Fowler (M.D.)
Publisher:
ISBN:
Category : Dictionaries, Medical
Languages : en
Pages : 566
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Book Description
Author: Clayton Eshleman
Publisher: Wesleyan University Press
ISBN: 0819566055
Category : Art
Languages : en
Pages : 328
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Book Description
A commanding meditation on the development of early human imagination.
Author: Anne Van Arsdall
Publisher: Routledge
ISBN: 1317122526
Category : Medical
Languages : en
Pages : 390
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Book Description
Herbs and Healers from the Ancient Mediterranean through the Medieval West brings together eleven papers by leading scholars in ancient and medieval medicine and pharmacy. Fittingly, the volume honors Professor John M. Riddle, one of today's most respected medieval historians, whose career has been devoted to decoding the complexities of early medicine and pharmacy. "Herbs" in the title generally connotes drugs in ancient and medieval times; the essays here discuss interesting aspects of the challenges scholars face as they translate and interpret texts in several older languages. Some of the healers in the volume are named, such as Philotas of Amphissa, Gariopontus, and Constantine the African; many are anonymous and known only from their treatises on drugs and/or medicine. The volume's scope demonstrates the breadth of current research being undertaken in the field, examining both practical medical arts and medical theory from the ancient world into early modern times. It also includes a paper about a cutting-edge Internet-based system for ongoing academic collaboration. The essays in this volume reveal insightful research approaches and highlight new discoveries that will be of interest to the international academic community of classicists, medievalists, and early-modernists because of the scarcity of publications objectively evaluating long-lived traditions that have their origin in the world of the ancient Mediterranean.
Author: Daniel H. Lende
Publisher: MIT Press
ISBN: 0262304740
Category : Medical
Languages : en
Pages : 449
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Book Description
Basic concepts and case studies from an emerging field that investigates human capacities and pathologies at the intersection of brain and culture. The brain and the nervous system are our most cultural organs. Our nervous system is especially immature at birth, our brain disproportionately small in relation to its adult size and open to cultural sculpting at multiple levels. Recognizing this, the new field of neuroanthropology places the brain at the center of discussions about human nature and culture. Anthropology offers brain science more robust accounts of enculturation to explain observable difference in brain function; neuroscience offers anthropology evidence of neuroplasticity's role in social and cultural dynamics. This book provides a foundational text for neuroanthropology, offering basic concepts and case studies at the intersection of brain and culture. After an overview of the field and background information on recent research in biology, a series of case studies demonstrate neuroanthropology in practice. Contributors first focus on capabilities and skills—including memory in medical practice, skill acquisition in martial arts, and the role of humor in coping with breast cancer treatment and recovery—then report on problems and pathologies that range from post-traumatic stress disorder among veterans to smoking as a part of college social life. Contributors Mauro C. Balieiro, Kathryn Bouskill, Rachel S. Brezis, Benjamin Campbell, Greg Downey, José Ernesto dos Santos, William W. Dressler, Erin P. Finley, Agustín Fuentes, M. Cameron Hay, Daniel H. Lende, Katherine C. MacKinnon, Katja Pettinen, Peter G. Stromberg
Author: Gary Westfahl
Publisher: University of Georgia Press
ISBN: 9780820317472
Category : Literary Criticism
Languages : en
Pages : 272
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Book Description
Gluttony and starvation, pleasure and pain, growth and decay. These and other extremes of our condition related to food, though all but banned from the "civilized" tables of mainstream fiction, are ideal topics for the "undomesticated," free-roaming modes of fantasy. As acts and ideas, food and eating are fundamental to all that makes us human and dominate our symbolic realms of art, literature, and cuisine. These essays show us the power of speculative modes of fiction to help us look anew at prehistorical and psychomythical attitudes toward food and eating; historical Western-cultural attitudes toward the material fact of food and the necessity of eating; and the relationship between attitudes toward food and how, how much, when, and where we eat. The contributors come from a variety of backgrounds, including anthropology, film, and French, Russian, English, and medieval literature. Ranging in their focus from shamans to cannibals, utopias to social Darwinism, muscle magazines to supermarket tabloids, the contributors discuss the theory and practice of science fictional eating; the dialectic, at the level of eating, between individual needs and collective norms; and the ways that eating habits and the availability and choice of food serve to contextualize and demarcate modern fictional genres. In addition to discussing such writers as C. S. Lewis, Stephen King, Octavia Butler, Jonathan Swift, and Anne Rice, the contributors also consider such films as Indiana Jones and the Temple of Doom and Cocteau's Beauty and the Beast.
Author:
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 784
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Author:
Publisher:
ISBN:
Category : Ethnopsychology
Languages : en
Pages : 448
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Book Description
Author: Robert Hunter
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 798
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Book Description
