Morphological Studies of Plum Flowers PDF Download
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Author: Carl Georg Waldemar Dahl
Publisher:
ISBN:
Category : Flowers
Languages : en
Pages : 100
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Book Description
Author: Carl Georg Waldemar Dahl
Publisher:
ISBN:
Category : Flowers
Languages : en
Pages : 100
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Book Description
Author: United States. Bureau of Plant Industry. Library
Publisher:
ISBN:
Category :
Languages : en
Pages : 1534
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 856
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Book Description
Author: United States. Office of Experiment Stations
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 922
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Author:
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 892
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Book Description
Author: United States. Agricultural Research Service
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 856
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Book Description
Author:
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 356
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Book Description
Author: Amir Gull
Publisher: CRC Press
ISBN: 1000637514
Category : Technology & Engineering
Languages : en
Pages : 398
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Book Description
In the last ten years there has been an exponential increase in the adoption of high-density farming, which leads to better yield and higher-quality fruits, thus improving the economic return. Handbook of Plum Fruit: Production, Postharvest Science, and Processing Technology covers all the recent advances in plum production, harvesting, handling and processing. Divided into two main parts, the first eight chapters provide insight about preharvest processing of plums, whereas the later chapters discuss the postharvest processing of plums. This book also includes vital chapters on varietal improvement and rootstock breeding, high-density planting, and pollination. After harvesting, plum quality quickly diminishes, mainly due to weight loss, total acidity, loss of firmness, and decay. Key Features: In-depth information on the pre- and postharvest processing of plums Coverage on plum harvesting, handling, and storage practices Plum by-product utilization and potential health benefits Handbook of Plum Fruit provides comprehensive information on recent advances in postharvesting technologies of plum. The health benefits of plum and its products are also addressed. This book will assist horticulturists, agriculturists, pomologists, food scientists and others working in various fruit-processing industries.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1144
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Book Description
Author: Harold Victor Taylor
Publisher:
ISBN:
Category : Plum
Languages : en
Pages : 260
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Book Description
