Morphological Changes Accompanying Twenty-four Cycles of Bi-parental Mass Selection for Prolificacy in the Open Pollinated Maize Population 'Golden Glow' PDF Download
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Author: Natalia De Leon Gatti
Publisher:
ISBN:
Category :
Languages : en
Pages : 214
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Book Description
Author: Natalia De Leon Gatti
Publisher:
ISBN:
Category :
Languages : en
Pages : 214
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Book Description
Author: Rene Adolfo Torrez Maita
Publisher:
ISBN:
Category :
Languages : en
Pages : 240
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Book Description
Author: Douglas John Jondle
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 126
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Book Description
Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 860
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Book Description
Author: Natalia De Leon Gatti
Publisher:
ISBN:
Category :
Languages : en
Pages : 162
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Book Description
Author: Jeffrey Richard Renk
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 166
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Book Description
Author: Julien Y Dutheil
Publisher:
ISBN: 9781013271403
Category : Science
Languages : en
Pages : 464
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Book Description
This open access volume presents state-of-the-art inference methods in population genomics, focusing on data analysis based on rigorous statistical techniques. After introducing general concepts related to the biology of genomes and their evolution, the book covers state-of-the-art methods for the analysis of genomes in populations, including demography inference, population structure analysis and detection of selection, using both model-based inference and simulation procedures. Last but not least, it offers an overview of the current knowledge acquired by applying such methods to a large variety of eukaryotic organisms. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, pointers to the relevant literature, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and cutting-edge, Statistical Population Genomics aims to promote and ensure successful applications of population genomic methods to an increasing number of model systems and biological questions. This work was published by Saint Philip Street Press pursuant to a Creative Commons license permitting commercial use. All rights not granted by the work's license are retained by the author or authors.
Author: Izak Bos
Publisher: Springer Science & Business Media
ISBN: 940158432X
Category : Science
Languages : en
Pages : 356
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Book Description
Our requirement for plant breeders to be successful has never been greater. However one views the forecasted numbers for future population growth we will need, in the immediate future, to be feeding, clothing and housing many more people than we do, inadequately, at present. Plant breeding represents the most valuable strategy in increasing our productivity in a way that is sustainable and environmentally sensitive. Plant breeding can rightly be considered as one of the oldest multidisciplin ary subjects that is known to humans. It was practised by people who first started to carry out a settled form of agriculture. The art, as it must have been at that stage, was applied without any formal underlying framework, but achieved dramatic results, as witnessed by the forms of cultivated plants we have today. We are now learning how to apply successfully the results of yet imperfect scientific knowledge. This knowledge is, however, rapidly develop ing, particularly in areas of tissue culture, biotechnology and molecular biology. Plant breeding's inherent multifaceted nature means that alongside obvious subject areas like genetics we also need to consider areas such as: statistics, physiology, plant pathology, entomology, biochemistry, weed science, quality, seed characteristics, reproductive biology, trial design, se lection and computing.
Author: Salvatore Ceccarelli
Publisher: Food & Agriculture Org
ISBN: 9789251063828
Category : Architecture
Languages : en
Pages : 671
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Book Description
This book complements the traditional approach to plant breeding by addressing a number of issues specifically related to the participation of farmers in a plant breeding programme, and provides a comprehensive description and assessment of the use of participatory plant breeding in developing countries. It is aimed at plant breeders, social scientists, students and practitioners interested in learning more about its use, with the hope that they all will find a common ground to discuss ways in which plant breeding can be beneficial to all and can contribute to alleviate poverty.
Author: Dharam Paul Chaudhary
Publisher: Springer Science & Business Media
ISBN: 8132216237
Category : Technology & Engineering
Languages : en
Pages : 161
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Book Description
Maize is a globally important crop mainly utilized as feed, food and raw material for diverse industrial applications. Among cereals, it occupies third place after rice and wheat and is a staple food for a large segment of population worldwide particularly in the Asian as well as African countries. This monogram discusses various aspects of nutritional quality of maize such as quality protein maize which has been considered as most significant discovery in enhancing nutritional quality of cereals in terms of increasing the concentration of essential amino acids. The biochemistry of starch which is an important industrial product of maize has been discussed in detail. Further, the role of maize oil which is highly regarded for human consumption as it reduces the blood cholesterol concentration has also been elaborated. Naturally, maize is a rich source of carotenoids such as beta-carotene, zeaxanthin, lutein, cryptoxanthin which have highly diverse health benefits ranging from maintaining normal vision to lowering of oxidative stress. The need for biofortification of maize for provitamin A carotenoids and their role in alleviating vision impairments have also been discussed. The effect of various biotic and abiotic stresses particularly carbon dioxide and temperature on quality has been discussed thoroughly. Many value-added products as well as fermented foods that have been produced from maize which is consumed in different forms worldwide are also discussed. The aspects related to the maize application as fodder and as a source of malting have also been covered concisely. Overall, the book provides complete information about various quality aspects of maize. The various stakeholders such as maize researchers, extension specialists, students, teachers as well as farmers will be immensely benefitted from this monogram.
