Southeast Asia On a Rope: Thailand and Laos PDF Download
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Author: Larry Stein
Publisher: eBookIt.com
ISBN: 1456623699
Category : Travel
Languages : en
Pages : 240
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Book Description
Using nearly two hundred color pictures, this guidebook illustrates the charm and adventure of traveling to Thailand and Laos. The guide is aimed at the cost conscious, but not the cost adverse. "A Traveler on a Rope" is neither traveling on a shoestring, nor toting, or having another tote, Hermes luggage. Cost is an object but so is comfort. She recognizes the danger of a luxury cocoon as well as the tedium of a shared bathroom. The guide offers unvarnished recommendations on food, lodging and sights. With this guide you may stay in the same suite enjoyed by Brad Pitt and Angelina Jolie for under eighty dollars a night. Equally important, tips are shared to assist each traveler to plan, and memorialize, his perfect Southeast Asian trip.
Author: Larry Stein
Publisher: eBookIt.com
ISBN: 1456623699
Category : Travel
Languages : en
Pages : 240
Get Book Here
Book Description
Using nearly two hundred color pictures, this guidebook illustrates the charm and adventure of traveling to Thailand and Laos. The guide is aimed at the cost conscious, but not the cost adverse. "A Traveler on a Rope" is neither traveling on a shoestring, nor toting, or having another tote, Hermes luggage. Cost is an object but so is comfort. She recognizes the danger of a luxury cocoon as well as the tedium of a shared bathroom. The guide offers unvarnished recommendations on food, lodging and sights. With this guide you may stay in the same suite enjoyed by Brad Pitt and Angelina Jolie for under eighty dollars a night. Equally important, tips are shared to assist each traveler to plan, and memorialize, his perfect Southeast Asian trip.
Author: Nephyr Jacobsen
Publisher: Simon and Schuster
ISBN: 1844098842
Category : Health & Fitness
Languages : en
Pages : 306
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Book Description
Thai herbs are part of a vibrant culture of healing that has been practiced and preserved over the centuries in traditional medicine schools, Buddhist monasteries, and village homes all over Thailand. Many quite ancient herbal traditions continue to be practiced throughout Thailand to this day, and some of these have now been recognized by the Ministry of Public Health as an important facet of the country’s national healthcare system. This revised and updated edition provides an overview of traditional Thai medicine--including both the theory and the practical application of Thai cuisine, bodywork, and herbal medicine. Of interest to herbalist, massage therapists, and practitioners of other alternative healthcare systems, the book introduces the basic principles of Thai herbal healing in simple and clear terms, and it includes a detailed compendium of individual herbs. Best of all, this book is fun, offering easy recipes for home remedies, healthcare products, and cuisine that will make the world of Thai tradition come alive in your home.
Author: Vatcharin Bhumichitr
Publisher: Macmillan
ISBN: 9780312254315
Category : Cooking
Languages : en
Pages : 190
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Book Description
The countries of Southeast Asia boast some of the most vibrant, flavorful cooking in the world. Renowned Thai-born chef Vatcharin Bhumichitr (known as "Vatch") takes us on an insider's culinary tour of Thailand and its neighbors in this irresistible collection. With more than one hundred recipes that range from pungent crab to heavenly pumpkin and coconut soup, Vatch's book overflows with fresh ingredients, exuberant flavors, and irresistible specialties of the countries covered--Thailand, Laos, Cambodia, Vietnam, Burma, Malaysia, and Singapore. Get ready for a spicy, spectacular journey!
Author: William Shurtleff, Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1928914306
Category : Cooking
Languages : en
Pages : 1031
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Book Description
Covers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.
Author: Low Sze Wee
Publisher: National Gallery Singapore
ISBN: 9811410437
Category : Art
Languages : en
Pages : 91
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Book Description
Years in the making, Between Declarations and Dreams is National Gallery Singapore’s inaugural exhibition of the art of Southeast Asia from the 19th century to the present. This handsome catalogue tracks the broad time periods and thematic sections of the exhibition with more than 300 artwork images. These are accompanied by essays that provide curatorial insight to a task as monumental and intricate as the positing an art history of a region as diverse as Southeast Asia.
Author: Jeremy Atiyah
Publisher: Rough Guides
ISBN: 9781858288932
Category : Travel
Languages : en
Pages : 1338
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Book Description
The Rough Guides series contain full color photos, three maps in one, and arewaterproof and tearproof. They contain thousands of keyed listings and brightnew graphics.
Author: Fodor's Travel Publications, Inc
Publisher: Fodors Travel Publications
ISBN: 1400017440
Category : Travel
Languages : en
Pages : 578
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Book Description
Provides information on travel, accommodations, restaurants, sightseeing, activities, nightlife, and resorts
Author: George Staples
Publisher:
ISBN: 9789838122009
Category : Morning glories
Languages : en
Pages : 167
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Book Description
Author: Penny Van Esterik
Publisher: Bloomsbury Publishing USA
ISBN: 0313344205
Category : Social Science
Languages : en
Pages : 175
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Book Description
Southeast Asian cuisines, such as Thai, have become quite popular in the United States even though immigrant numbers are low. The food is appealing because it is tasty, attractive, and generally healthful, with plentiful vegetables, fish, noodles, and rice. Food Culture in Southeast Asia is a richly informative overview of the food and foodways of the mainland countries including Burma, Thailand, Lao, Vietnam, Cambodia, and Malaysia, and the island countries of Singapore, Brunei, East Timor, Indonesia, and the Philippines. Students and other readers will learn how diverse peoples from diverse geographies feed themselves and the value they place on eating as a material, social, and symbolic act. Chapter 1, Historical Overview, surveys the archaeological and historical evidence concerning mainland Southeast Asia, with emphasis on the Indianized kingdoms of the mainland and the influence of the spice trade on subsequent European colonization. Chapter 2, Major Foods and Ingredients, particularly illuminates the rice culture as the central source of calories and a dominant cultural symbol of feminine nurture plus fish and fermented fish products, local fresh vegetables and herbs, and meat in variable amounts. The Cooking chapter discusses the division of labor in the kitchen, kitchens and their equipment, and the steps in acquiring, processing and preparing food. The Typical Meals chapter approaches typical meals by describing some common meal elements, meal format, and the timing of meals. Typical meals are presented as variations on a common theme, with particular attention to contrasts such as rural-urban and palace-village. Iconic meals and dishes that carry special meaning as markers of ethnic or national identity are also covered. Chapter 6, Eating Out, reviews some of the options for public eating away from home in the region, including the newly developed popularity of Southeast Asian restaurants overseas. The chapter has an urban, middle-class bias, as those are the people who are eating out on a regular basis. The Special Occasions chapter examines ritual events such as feeding the spirits of rice and the ancestors, Buddhist and Muslim rituals involving food, rites of passage, and universal celebrations around the coming of the New Year. The final chapter on diet and health looks at some of the ideologies underlying the relation between food and disease, particularly the humoral system, and then considers the nutritional challenges related to recent changes in local food systems, including food safety.
Author: Deysia L. Dundas
Publisher: Macmillan
ISBN: 9780312335670
Category : Travel
Languages : en
Pages : 1034
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Book Description
Completely revised and updated, Let's Go: Southeast Asia puts our forty-five years of travel savvy at your fingertips, with helpful commentary and plenty of listings to get you where you need to be. From cosmopolitan Singapore to the most remote villages of Laos, the new edition delivers expanded cultural information, and more study and volunteering opportunities-the tools that will help you hit the road like a seasoned traveler, not just a tourist. Whether you'd rather tempt Lady Luck at a five-star casino on the Thai-Cambodian border or watch fireflies flit off into the night in Malaysia, Let's Go's intrepid researchers ensure that you're in tune with this quickly changing region.
