Moore's Rural New-Yorker

Moore's Rural New-Yorker PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 874

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Moore's Rural New-Yorker

Moore's Rural New-Yorker PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 874

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Miscellaneous Publication

Miscellaneous Publication PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 204

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New York Teacher

New York Teacher PDF Author:
Publisher:
ISBN:
Category : Teachers' unions
Languages : en
Pages : 638

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American Newspaper Directory

American Newspaper Directory PDF Author: George P. Rowell
Publisher:
ISBN:
Category :
Languages : en
Pages : 692

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Food and Agriculture during the Civil War

Food and Agriculture during the Civil War PDF Author: R. Douglas Hurt
Publisher: Bloomsbury Publishing USA
ISBN:
Category : History
Languages : en
Pages : 319

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Book Description
This book provides a perspective into the past that few students and historians of the Civil War have considered: agriculture during the Civil War as a key element of power. The Civil War revolutionized the agricultural labor system in the South, and it had dramatic effects on farm labor in the North relating to technology. Agriculture also was an element of power for both sides during the Civil War—one that is often overlooked in traditional studies of the conflict. R. Douglas Hurt argues that Southerners viewed the agricultural productivity of their region as an element of power that would enable them to win the war, while Northern farmers considered their productivity not only an economic benefit to the Union and enhancement of their personal fortunes but also an advantage that would help bring the South back into the Union. This study examines the effects of the Civil War on agriculture for both the Union and the Confederacy from 1860 to 1865, emphasizing how agriculture directly related to the war effort in each region—for example, the efforts made to produce more food for military and civilian populations; attempts to limit cotton production; cotton as a diplomatic tool; the work of women in the fields; slavery as a key agricultural resource; livestock production; experiments to produce cotton, tobacco, and sugar in the North; and the adoption of new implements.

Bulletin

Bulletin PDF Author: Ohio Agricultural Experiment Station
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 588

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Cultivator and Country Gentleman

Cultivator and Country Gentleman PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 876

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American Agriculturist

American Agriculturist PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 492

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Bulletin

Bulletin PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 564

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Research Bulletin

Research Bulletin PDF Author: Paul Thayer
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 116

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