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Author: Serenella Nardi
Publisher: Frontiers Media SA
ISBN: 2832531032
Category : Science
Languages : en
Pages : 150
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Book Description
One of the main challenges of sustainable agriculture is improving food production while reducing significant impact on the soil, water, and other environmental resources. In this context, the use of humic substances extracted from different substrates in agricultural practices has been envisioned as a promising nature-like and environmental-friendly technology to support crop yield and quality. Humic substances, deriving from chemical and biological transformations of biota materials, represent an intrinsic component of soil organic matter (SOM) consisting of associations of relatively small humic molecules linked together through hydrophobic interactions and hydrogen bonds. Because of their distinctive physicochemical features, they are used in several industrial and agricultural applications and in remediation technologies for metal-contaminated soils. Humic substances are of pivotal importance for environmental protection by conditioning soils and improving their stability and resistance to erosion. In addition, they possess inherent hormone-like nature and exhibit biological activity. This is often associated with complementary action of soil microbiota and is manifested in their capacity to modulate the transport and bioavailability of nutrients to plants, influence root growth and architecture, enhance crop yields and regulate the expression of a broad array of genes involved in plant metabolism, development and resistance to stress. Despite significant efforts to explain the molecular structure of humic substances and its relationship with a plurality of physiological responses and signalling networks triggered in plants, several functional aspects still need to be clarified. One major issue is that humic substances possess a very complex structure, which accounts for their multifaceted biological action. Therefore, this Research Topic aims to update the knowledge on humic substances by improving the current understanding of their structure and interactions with plants and associated rhizosphere microorganisms, thus shining light on the mechanisms and cellular signalling pathways through which humic substances target specific plant metabolic routes and elicit physiological responses. Implications of such interactions are expected to be assessed using differential methodological approaches, under either small scale trials or field conditions, in view of developing advanced and sustainable agriculture technologies aimed at improving crop yield and food quality.
Author: Serenella Nardi
Publisher: Frontiers Media SA
ISBN: 2832531032
Category : Science
Languages : en
Pages : 150
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Book Description
One of the main challenges of sustainable agriculture is improving food production while reducing significant impact on the soil, water, and other environmental resources. In this context, the use of humic substances extracted from different substrates in agricultural practices has been envisioned as a promising nature-like and environmental-friendly technology to support crop yield and quality. Humic substances, deriving from chemical and biological transformations of biota materials, represent an intrinsic component of soil organic matter (SOM) consisting of associations of relatively small humic molecules linked together through hydrophobic interactions and hydrogen bonds. Because of their distinctive physicochemical features, they are used in several industrial and agricultural applications and in remediation technologies for metal-contaminated soils. Humic substances are of pivotal importance for environmental protection by conditioning soils and improving their stability and resistance to erosion. In addition, they possess inherent hormone-like nature and exhibit biological activity. This is often associated with complementary action of soil microbiota and is manifested in their capacity to modulate the transport and bioavailability of nutrients to plants, influence root growth and architecture, enhance crop yields and regulate the expression of a broad array of genes involved in plant metabolism, development and resistance to stress. Despite significant efforts to explain the molecular structure of humic substances and its relationship with a plurality of physiological responses and signalling networks triggered in plants, several functional aspects still need to be clarified. One major issue is that humic substances possess a very complex structure, which accounts for their multifaceted biological action. Therefore, this Research Topic aims to update the knowledge on humic substances by improving the current understanding of their structure and interactions with plants and associated rhizosphere microorganisms, thus shining light on the mechanisms and cellular signalling pathways through which humic substances target specific plant metabolic routes and elicit physiological responses. Implications of such interactions are expected to be assessed using differential methodological approaches, under either small scale trials or field conditions, in view of developing advanced and sustainable agriculture technologies aimed at improving crop yield and food quality.
Author: Parvaiz Ahmad
Publisher: Springer Science & Business Media
ISBN: 1461485916
Category : Science
Languages : en
Pages : 386
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Book Description
The global population is growing at an alarming rate and is anticipated to reach about 9.6 billion by the end of 2050. Addressing the problem of food scarcity for budding population vis-à-vis environmental changes is the main challenge plant biologists face in the contemporary era. Plant growth and productivity are scarce in many areas of the world due to a wide range of environmental stresses. The productive land is dwindling progressively by various natural and anthropogenic means that lead to enormous crop losses worldwide. Plants often experience these stresses and have the ability to withstand them. However, when the stress exceeds the normal tolerance level, plants accumulate organic osmolytes, osmoprotectants, cryoprotectants and antioxidant enzymes, which helps them tolerate these stresses and assist in their acclimatization towards the particular ambiance needed for maintaining their growth and development. Physiological Mechanisms and Adaptation Strategies in Plants Under Changing Environment, Volume 1 discuss drought and temperature stresses and their mitigation through different means. This volume illuminates how plants that are bombarded by diverse and changing environmental stimuli, undergo appropriate physiological alterations that enable their survival. The information covered in the book is also useful in building apposite strategies to counter abiotic and biotic stresses in plants. Written by a diverse group of internationally renowned scholars, Physiological Mechanisms and Adaptation Strategies in Plants Under Changing Environment, Volume 1 is a concise yet comprehensive resource that will be beneficial for the researchers, students, environmentalists and soil scientists of this field.
Author: D. Vaughan
Publisher: Springer Science & Business Media
ISBN: 9400951051
Category : Nature
Languages : en
Pages : 475
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Book Description
It has long been recognized that soil organic matter is the key to soil fertility. As a nutrient store it gradually provides essential elements which the soil cannot retain for long in inorganic form. It buffers growing plants against sudden changes in their chemical environment and preserves moisture in times of drought. It keeps the soil in a friable, easily penetrated physical condition, well-aerated and free draining, providing young seedlings with an excellent medium for growth. But it has another property, the nature and extent of which have been the subject of argu ment and controversy ever since scientists began to study the soil, and that is its ability to affect growth directly, other than by providing nutrient elements. Any one wishing to learn about these effects has been faced with a daunting mass of literature, some confusing, often contradictory, and spread through a multitude of journals. Individual aspects have been covered from time to time in reviews but there has obviously been a need for a modern authoritative text book dealing with the many facets of this subject, so the publication of this volume is timely. The editors and authors are all specialists in their fields, fully familiar with the com plex nature of soil organic matter and with the particular difficulties arising in any study of its properties. Where controversies exist they have presented all sides of the argument and have highlighted areas where further work is badly needed.
Author: Seyed Mahyar Mirmajlessi
Publisher: BoD – Books on Demand
ISBN: 1838801618
Category : Technology & Engineering
Languages : en
Pages : 162
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Book Description
Natural-based substances, ‘plant biostimulants’, have been considered as environmentally friendly alternatives to agrichemicals. Biostimulants may comprise microbial inoculants, humic acids, fulvic acids, seaweed extracts, etc. These biostimulants have biopesticide and biostimulant utilities. Elucidations on direct or microbially mediated functions of biostimulants are presented in this book to illustrate fundamental principles and recent applications underlying this technology. This book has encompassed a cross-section of topics on different concepts to describe effective strategies by using these substances and/or beneficial microorganisms within sustainable agroecosystems. I sincerely hope that the information provided adequately reflects the objectives of this compilation. “One of the first conditions of happiness is that the link between man and nature shall not be broken.” Leo Tolstoy
Author: Allen V. Barker
Publisher: CRC Press
ISBN: 1420014870
Category : Science
Languages : en
Pages : 662
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Book Description
The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.
Author: Dr. Johannes Lehmann
Publisher: Earthscan
ISBN: 1849770557
Category : Business & Economics
Languages : en
Pages : 449
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Book Description
"Biochar is the carbon-rich product when biomass (such as wood, manure, or crop residues) is heated in a closed container with little or no available air. It can be used to improve agriculture and the environment in several ways, and its stability in soil and superior nutrient-retention properties make it an ideal soil amendment to increase crop yields. In addition to this, biochar sequestration, in combination with sustainable biomass production, can be carbon-negative and therefore used to actively remove carbon dioxide from the atmosphere, with major implications for mitigation of climate change. Biochar production can also be combined with bioenergy production through the use of the gases that are given off in the pyrolysis process.This book is the first to synthesize the expanding research literature on this topic. The book's interdisciplinary approach, which covers engineering, environmental sciences, agricultural sciences, economics and policy, is a vital tool at this stage of biochar technology development. This comprehensive overview of current knowledge will be of interest to advanced students, researchers and professionals in a wide range of disciplines"--Provided by publisher.
Author: Nicola Senesi
Publisher: John Wiley & Sons
ISBN: 0470494948
Category : Science
Languages : en
Pages : 905
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Book Description
An up-to-date resource on natural nonliving organic matter Bringing together world-renowned researchers to explore natural nonliving organic matter (NOM) and its chemical, biological, and ecological importance, Biophysico-Chemical Processes Involving Natural Nonliving Organic Matter in Environmental Systems offers an integrated view of the dynamics and processes of NOM. This multidisciplinary approach allows for a comprehensive treatment encompassing all the formation processes, properties, reactions, environments, and analytical techniques associated with the latest research on NOM. After briefly outlining the historical background, current ideas, and future prospects of the study of NOM, the coverage examines: The formation mechanisms of humic substances Organo-clay complexes The effects of organic matter amendment Black carbon in the environment Carbon sequestration and dynamics in soil Biological activities of humic substances Dissolved organic matter Humic substances in the rhizosphere Marine organic matter Organic matter in atmospheric particles In addition to the above topics, the coverage includes such relevant analytical techniques as separation technology; analytical pyrolysis and soft-ionization mass spectrometry; nuclear magnetic resonance; EPR, FTIR, Raman, UV-visible adsorption, fluorescence, and X-ray spectroscopies; and thermal analysis. Hundreds of illustrations and photographs further illuminate the various chapters. An essential resource for both students and professionals in environmental science, environmental engineering, water science, soil science, geology, and environmental chemistry, Biophysico-Chemical Processes Involving Natural Nonliving Organic Matter in Environmental Systems provides a unique combination of the latest discoveries, developments, and future prospects in this field.
Author: M. A. Tabatabai
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 752
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1120
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Book Description
Author: Arun Shanker
Publisher: BoD – Books on Demand
ISBN: 9533076720
Category : Science
Languages : en
Pages : 362
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Book Description
Plants, unlike animals, are sessile. This demands that adverse changes in their environment are quickly recognized, distinguished and responded to with suitable reactions. Drought, heat, cold and salinity are among the major abiotic stresses that adversely affect plant growth and productivity. In general, abiotic stress often causes a series of morphological, physiological, biochemical and molecular changes that unfavorably affect plant growth, development and productivity. Drought, salinity, extreme temperatures (cold and heat) and oxidative stress are often interrelated; these conditions singularly or in combination induce cellular damage. To cope with abiotic stresses, of paramount significance is to understand plant responses to abiotic stresses that disturb the homeostatic equilibrium at cellular and molecular level in order to identify a common mechanism for multiple stress tolerance. This multi authored edited compilation attempts to put forth an all-inclusive biochemical and molecular picture in a systems approach wherein mechanism and adaptation aspects of abiotic stress are dealt with. The chief objective of the book hence is to deliver state of the art information for comprehending the effects of abiotic stress in plants at the cellular level.
