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Author: John S. Nalson
Publisher: Manchester University Press
ISBN:
Category : England
Languages : en
Pages : 326
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Book Description
Author: John S. Nalson
Publisher: Manchester University Press
ISBN:
Category : England
Languages : en
Pages : 326
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Book Description
Author: Alessandra Corrado
Publisher: Routledge
ISBN: 131733440X
Category : Business & Economics
Languages : en
Pages : 371
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Book Description
In recent years, Mediterranean agriculture has experienced important transformations which have led to new forms of labour and production, and in particular to a surge in the recruitment of migrant labour. The Mediterranean Basin represents a very interesting arena that is able to illustrate labour conditions and mobility, the competition among different farming models, and the consequences in terms of the proletarianization process, food crisis and diet changes. Migration and Agriculture brings together international contributors from across several disciplines to describe and analyse labour conditions and international migrations in relation to agri-food restructuring processes. This unique collection of articles connects migration issues with the proletarianization process and agrarian transitions that have affected Southern European as well as some Middle Eastern and Northern African countries in different ways. The chapters present case studies from a range of territories in the Mediterranean Basin, offering empirical data and theoretical analysis in order to grasp the complexity of the processes that are occurring. This book offers a uniquely comprehensive overview of migrations, territories and agro-food production in this key region, and will be an indispensable resource to scholars in migration studies, rural sociology, social geography and the political economy of agriculture.
Author: Mark Friedberger
Publisher: University Press of Kentucky
ISBN: 9780813116365
Category : Business & Economics
Languages : en
Pages : 300
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Book Description
The farm family is a unique institution, perhaps the last remnant, in an increasingly complex world, of a simpler social order in which economic and domestic activities were inextricably bound together. In the past few years, however, American agriculture has suffered huge losses, and family farmers have seen their way of life threatened by economic forces beyond their control. At a time when agriculture is at a crossroads, this study provides a needed historical perspective on the problems family farmers have faced since the turn of the century.
Author: Mark Friedberger
Publisher: University Press of Kentucky
ISBN: 0813186110
Category : Social Science
Languages : en
Pages : 426
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Book Description
The farm family is a unique institution, perhaps the last remnant, in an increasingly complex world, of a simpler social order in which economic and domestic activities were inextricably bound together. In the past few years, however, American agriculture has suffered huge losses, and family farmers have seen their way of life threatened by economic forces beyond their control. At a time when agriculture is at a crossroads, this study provides a needed historical perspective on the problems family farmers have faced since the turn of the century. For analysis Mark Friedberger has chosen two areas where agriculture retains major importance in the local economy—Iowa and California's Central Valley. Within these two geographic areas he examines farm families with regard to their farming methods, land tenure, inheritance practices, use of credit, and community relations. These aspects are then compared to assess change in rural society and to discern trends in the future of family farming. Despite the shocks endured by family farmers at various times in this century, Friedberger finds that some families have remained remarkably resilient. These families evinced a strong commitment to their way of life. They sought to own their land; they maintained inheritance from one generation to the next; they were generally conservative in using credit; and they preferred to diversify their enterprises. These practices served them well in good times and in bad. Innovative in its use of a combination of documentary sources, quantitative methods, and direct observation, this study makes an important contribution to the history of American agriculture and of American society.
Author: Peggy F. Barlett
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 344
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Book Description
Using Dodge County, Georgia, as a case study, Peggy Barlett reveals consumerism, individualism, and short-term decision making as the greatest threats to the family farm. "This book is of value not only to students of agriculture and rural sociology but also to city dwellers attempting to understand the lure and frustration of family farming.--Choice "An excellent, well-written study that substantially expands our understanding of connections between the micro level of households and the macro level of cultural trends.--American Journal of Sociology
Author:
Publisher:
ISBN:
Category : Country life
Languages : en
Pages : 1056
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Book Description
Author: United States. Congress Senate
Publisher:
ISBN:
Category :
Languages : en
Pages : 1566
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Book Description
Author:
Publisher:
ISBN:
Category : Public welfare
Languages : en
Pages : 266
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Book Description
Author: Charles Horace Hamilton
Publisher:
ISBN:
Category : Rural families
Languages : en
Pages : 218
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Book Description
Author: C. E. Lively
Publisher:
ISBN:
Category : Country life
Languages : en
Pages : 240
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Book Description
