Author:
Publisher:
ISBN:
Category : Bibliography
Languages : en
Pages : 1776
Book Description
The Bookseller
Author:
Publisher:
ISBN:
Category : Bibliography
Languages : en
Pages : 1776
Book Description
Publisher:
ISBN:
Category : Bibliography
Languages : en
Pages : 1776
Book Description
Annual Report
Author: City Art Museum of St. Louis
Publisher:
ISBN:
Category :
Languages : en
Pages : 586
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 586
Book Description
The American Ethnic Cookbook For Students
Author: Mark H. Zanger
Publisher: Bloomsbury Publishing USA
ISBN: 0313091501
Category : Social Science
Languages : en
Pages : 345
Book Description
The first cookbook to present the dishes of more than 120 ethnic groups now in America, The American Ethinic Cookbook for Students illustrates how those dishes have changed throughout the years. This cookbook contains more than 300 recies plus references to ethnography, food history, culture, and the history of American immigration. A bibliography at the end of each ethnic group section is included. Covering the cooking of Native American tribes, old-stock settlers, old immigrants from 1840-1920, and the new immigrants, no other cookbook describes so many different ethnic groups or focuses on the American ethnic experience. Arranged alphabetically by ethnic group, each chapter consists of a brief introduction to the ethnic group, its food history and ethnogaphy, followed by recipes, with step-by-step instructions, techniques hints, and equipment information. Among the 120 ethnic groups included are: Amish-Mennonites, Arcadians, Cugans, Dutch, Cajuns, Eskimos, Hopi, Hungarians, Jamaicans, Jews, Palestinians, Serbs, Sioux, Turks, and Vietnamese.
Publisher: Bloomsbury Publishing USA
ISBN: 0313091501
Category : Social Science
Languages : en
Pages : 345
Book Description
The first cookbook to present the dishes of more than 120 ethnic groups now in America, The American Ethinic Cookbook for Students illustrates how those dishes have changed throughout the years. This cookbook contains more than 300 recies plus references to ethnography, food history, culture, and the history of American immigration. A bibliography at the end of each ethnic group section is included. Covering the cooking of Native American tribes, old-stock settlers, old immigrants from 1840-1920, and the new immigrants, no other cookbook describes so many different ethnic groups or focuses on the American ethnic experience. Arranged alphabetically by ethnic group, each chapter consists of a brief introduction to the ethnic group, its food history and ethnogaphy, followed by recipes, with step-by-step instructions, techniques hints, and equipment information. Among the 120 ethnic groups included are: Amish-Mennonites, Arcadians, Cugans, Dutch, Cajuns, Eskimos, Hopi, Hungarians, Jamaicans, Jews, Palestinians, Serbs, Sioux, Turks, and Vietnamese.
Publisher and Bookseller
Author:
Publisher:
ISBN:
Category : Bibliography
Languages : en
Pages : 1134
Book Description
Vols. for 1871-76, 1913-14 include an extra number, The Christmas bookseller, separately paged and not included in the consecutive numbering of the regular series.
Publisher:
ISBN:
Category : Bibliography
Languages : en
Pages : 1134
Book Description
Vols. for 1871-76, 1913-14 include an extra number, The Christmas bookseller, separately paged and not included in the consecutive numbering of the regular series.
Bookseller and the Stationery Trades' Journal
Author:
Publisher:
ISBN:
Category : Bibliography
Languages : en
Pages : 908
Book Description
Publisher:
ISBN:
Category : Bibliography
Languages : en
Pages : 908
Book Description
Guide to Reprints
Author:
Publisher:
ISBN:
Category : Editions
Languages : en
Pages : 1146
Book Description
Publisher:
ISBN:
Category : Editions
Languages : en
Pages : 1146
Book Description
Missouri Botanical Garden Bulletin
Author: Missouri Botanical Garden
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 532
Book Description
The January number of each volume contains the annual reports of the officers of the board and the director, 1913-1977; the annual reports are issued as the May issues of each volume, -1987.
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 532
Book Description
The January number of each volume contains the annual reports of the officers of the board and the director, 1913-1977; the annual reports are issued as the May issues of each volume, -1987.
International Agenda for Botanic Gardens in Conservation
Author: Botanic Gardens Conservation International
Publisher:
ISBN: 9780952027591
Category : Botanical gardens
Languages : en
Pages : 56
Book Description
Publisher:
ISBN: 9780952027591
Category : Botanical gardens
Languages : en
Pages : 56
Book Description
Dictionary Catalog of the National Agricultural Library
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 776
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 776
Book Description
Guide to the Prices of Antiquarian and Secondhand Botanical Books (1979-1982)
Author: Leo Vogelenzang
Publisher:
ISBN:
Category : Angiosperms
Languages : en
Pages : 822
Book Description
Publisher:
ISBN:
Category : Angiosperms
Languages : en
Pages : 822
Book Description