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Science
2006-01-05 2006-01-05

Microbial Biotechnology in Horticulture, Vol. 1

Author: R C Ray
Publisher: CRC Press
ISBN: 1482280434
Category : Science
Languages : en
Pages : 584

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Book Description
The application of microbial biotechnology to horticulture is of great importance, because it has the potential to increase productivity, to enhance quality and shelf-life of the produce and to develop novel techniques in food processing and for conversion of horticultural wastes into renewal energy sources. In addition, a wide array of scientific