Mexico, Agricultural and Trade Policies PDF Download
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Author: Gretchen Heimpel
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 16
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Book Description
Author: Gretchen Heimpel
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 16
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Book Description
Author: Alyshia Gálvez
Publisher: Univ of California Press
ISBN: 0520965442
Category : Social Science
Languages : en
Pages : 289
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Book Description
Mexican cuisine has emerged as a paradox of globalization. Food enthusiasts throughout the world celebrate the humble taco at the same time that Mexicans are eating fewer tortillas and more processed food. Today Mexico is experiencing an epidemic of diet-related chronic illness. The precipitous rise of obesity and diabetes—attributed to changes in the Mexican diet—has resulted in a public health emergency. In her gripping new book, Alyshia Gálvez exposes how changes in policy following NAFTA have fundamentally altered one of the most basic elements of life in Mexico—sustenance. Mexicans are faced with a food system that favors food security over subsistence agriculture, development over sustainability, market participation over social welfare, and ideologies of self-care over public health. Trade agreements negotiated to improve lives have resulted in unintended consequences for people’s everyday lives.
Author: Juan M. Rivera
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 222
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Book Description
The North American Free Trade Agreement, or NAFTA, has been one of the most hotly contested political and economic issues of the past 20 years. Contrary to much of the discussion in the U. S. media, this volume examines small family farms in Mexico which have fared worse economically since NAFTA s passage. A distinguished group of contributors provide historical background, policy analysis, case studies, comparisons with large agribusiness corporations, and recommendations for ways to improve the situation of small farms in the future. This volume will be essential to the understanding of multinational trade issues and agriculture in the twenty-first century."
Author:
Publisher:
ISBN:
Category : Produce trade
Languages : en
Pages : 140
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Book Description
Author: Andrew Schmitz
Publisher: University of Calgary Press
ISBN: 1552381528
Category : Dispute resolution (Law)
Languages : en
Pages : 304
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Book Description
Trade disputes between the United States, Canada, and Mexico surrounding agricultural products are widespread and show no signs of abating. A recent conference held in Florida in 2003 that included lawyers, economists, and private sector representatives examined the issues surrounding trade disputes in industries such as lumber, live cattle, and wheat and dairy products. International Agricultural Trade Disputes: Case Studies in North America presents the findings of this conference and analyzes trade disputes and relevant trade issues from 1995 to 2003.
Author: Kevin P. Gallagher
Publisher:
ISBN: 9780982568309
Category :
Languages : en
Pages : 90
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Book Description
Author: Daniel Alan Sumner
Publisher: American Enterprise Institute
ISBN: 9780844739106
Category : Business & Economics
Languages : en
Pages : 176
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Book Description
From the U.S.-Canada Free Trade Agreement through the North American Free Trade Agreement and the Uruguay Round of negotiations for the General Agreement on Tariffs and Trade, the United States has been involved in major trade policy discussions. This study reviews the contents and implications of the trade agreements, as well as the consequences of failing to secure agricultural trade policy reform.
Author: Mary E. Lassanyi
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 36
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Book Description
Author: Leslie Alan Glick
Publisher: Kluwer Law International B.V.
ISBN: 940351485X
Category : Law
Languages : en
Pages : 433
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Book Description
On July 1, 2020, after much expectation and delay, the new United States-Mexico-Canada Agreement (USMCA)—a greatly revised version of the North American Free Trade Agreement (NAFTA) of 1994—came into effect. This timely book by the author of the preeminent guide to NAFTA and an active participant and private sector advocate in the USMCA negotiation and legislative process provides a chapter-by-chapter analysis of the new agreement, clearly describing what has changed from the earlier agreement and what is new. After a concise but expertly calibrated summary of NAFTA, the author proceeds systematically through a practical analysis of each USMCA provision, emphasizing such crucial new elements as the following: new rules on intellectual property rights; stricter rules of origin within the automotive industry; major reforms in Mexican labor laws and their enforceability; opening of Canada’s agricultural and dairy sector to more U.S. competition; entirely new chapter on digital trade; new dispute mechanisms; requirement of an increased minimum wage in auto plants; and a new chapter on environmental standards. Changes in such important aspects of trade as textiles and apparel, ownership of hydrocarbons, cross-border trade in services, and anticorruption measures are also fully described. The USMCA is a response to a United States initiative to renegotiate NAFTA. As a key regional trade agreement with vast global ramifications, familiarity with its content and rules is essential for all business, legal, policymaking, and academic parties concerned with international trade. This useful practical guide will be a welcome addition to private and corporate libraries, including corporate counsel, customs brokers, freight forwarders, logistics and import-export managers, government officials, and academics who need a thorough understanding of the new agreement.
Author: Peyton Ferrier
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
The United States bans imports of certain agricultural and wildlife goods that can carry pathogens or diseases or whose harvest can threaten wildlife stocks or endanger species. Despite these bans, contraband is regularly uncovered in inspections of cargo containers and in domestic markets. This study characterizes the economic factors affecting agricultural and wildlife smuggling by drawing on inspection and interdiction data from USDA and the U.S. Fish and Wildlife Service and existing economic literature. Findings reveal that agricultural and wildlife smuggling primarily include luxury goods, ethnic foods, and specialty goods, such as traditional medicines. Incidents of detected smuggling are disproportionately higher for agricultural goods originating in China and for wildlife goods originating in Mexico. Fragmentary data show that approximately 1 percent of all commercial wildlife shipments to the United States and 0.40 percent of all U.S. wildlife imports by value are refused entry and suspected of being smuggled.
